Akanksha D.
Google
If you’re searching for New Zealand ice cream in Toronto, this is the spot.
I recently visited Enzi Ice Cream and tried their mango New Zealand-style ice cream, frozen matcha, and black sesame latte.
The New Zealand-style ice cream is made by blending real frozen fruit into a vanilla base fresh to order. The texture was incredibly smooth and plush, not icy at all. If you’re looking for fruit blended ice cream or real fruit ice cream in Toronto, this sets a new baseline.
The frozen matcha was earthy, balanced, and lightly snow-like in texture. It’s currently $5 in February, with the option to add ice cream for $2, which makes it a great value for a speciality matcha drink in Toronto.
The black sesame latte was nutty and warming, perfect for winter. They also serve other seasonal winter drinks and basque cheesecakes, so it’s more than just an ice cream stop.
Bonus points for vegan and dairy-free options, which makes it a great choice if you’re specifically looking for vegan ice cream in Toronto.
No theatrics. Just proper flavour engineering.
If you’re building a Toronto dessert list or looking for something unique beyond standard soft serve, this place is worth visiting.