Es Rebost de Can Prats

Traditional, local food. It is open also during wintertime. Nice cheese, vine options, olive and olive oil.

I visited this restaurant a few years ago and was really impressed. Unfortunately, my most recent experience was disappointing. Neither the service nor the food lived up to expectations, especially considering the price. For a €27 plate, I left still feeling quite hungry. We also asked for allioli and bread, but it never arrived. I believe the dishes could benefit from being revisited to ensure they are more balanced and satisfying.

I had the pleasure of dining at Es Rebost de Can Prats, a charming restaurant in San Antonio that celebrates authentic Ibizan cuisine. From the moment you step inside, you can feel the warmth of this family-run establishment, housed in a traditional Ibizan home, which adds to the cosy and inviting atmosphere. The menu offers a fantastic selection of local dishes, each showcasing the rich flavours of the island. I highly recommend trying the arroz de matanzas, a savory rice dish traditionally prepared during Ibizan family gatherings. This hearty dish is packed with flavor and offers a true taste of local culinary heritage. Each dish felt like a taste of the island’s traditions, prepared with love and respect for Ibizan culture. The staff were attentive and friendly, eager to share the story behind each dish and make recommendations. It’s a wonderful place for anyone looking to experience authentic Ibizan food in a relaxed, welcoming setting. I left with a full heart and a very satisfied appetite. If you’re in San Antonio and want to try true Ibizan flavors, Es Rebost de Can Prats is a must-visit.

Best restaurant on Ibiza… very small local family driven place for the locals.. been here a lot, never seen a tourist here.. food is real… honest, “raw” local rustic with great taste… no plastic and no drunk fools..

I just had the cod fish from the house, and it was magnificent. Very delicious.

Open since 1994 at the home of the grandparents of the owners, more than 100 years old and preserving the tradition of the Ibizan cuisine with dishes like Sofrit pages Fried octopus Fried porcella pebrassos amb or salad, and dried fish costres of Formentera. Also, fabulous fresh local fish and succulent lamb.

Probably the most authentic place to eat in Ibiza, in my opinion. It's in sant'antoni, near the centre of town. It is a small place with few tables. The menu is based on traditional dishes, well cooked. The owners are able to pass on their passion for traditional cuisine to their customers. I loved their aioli sauce and other dishes. Great value for money

Delicious time at Es Rebost! We walked in right as they opened without a reservation on a Thursday, and we were lucky to be seated. Soon after, they were turning walkins away. All the dishes were perfection, especially the stuffed peppers and seafood dishes. With an array of home made desserts, delicately displayed at the entrance, we went home sufficiently stuffed and happy!

I loved the ambient inside,nice place, so particular compare to most of the restaurant near.. I eat the praws and they were very good! Next time I have to check the mussel.. Ciao Pamela

Didnt know it was a dressy attire restaurant but I was warmly welcome for a seat of me, myself, and I. Hours are from 1PM-4PM and 8PM-12AM. Food was great I had Bacalao con espinacas!! Codfish with spinach in a omelette style and of course my cup of Cava. The waiters are well attentive and gladly refunded me with a issue that was unexpected and don't wish to bring negativity because the restaurant has great staff and food!!! They serve traditional home cooked evissa meals!! Stop by

A great experience all around. The service was unparalleled. The food was amazing. This is a family restaurant in a house the Manager's great great grandfather built. Two of us shared a fish literally off the boat that day that they don't have on the menu, and they only have two of a day. We finished this meal with traditional desserts and two house made aperitifs they gave us gratis. It's moderately priced all well worth the experience.

The service in this establishment is only matched by the quality of the food. I went to this restaurant on the recommendation of the front desk staff at my hotel. The two waiters I interacted with were both attentive and eager to please. The food was seasoned properly and cooked perfectly. The atmosphere is quaint and comfortable.

We were a little disappointed: The staff was very friendly and the atmosphere was appealing. But in our opinion couldn't the food justify the price.

Muy bien, we had the fresh fish special, and it was amazing!

I never write reviews but this place is mind blowing. The seafood with garlic is the best I will probably ever have. The atmosphere is very quaint and the waiters are the nicest people ever. I felt a need to tip them even though that's not a thing in Europe. This made my trip to Ibiza (better then privilege)