Falcon’s Lair

The atmosphere of this place is absolutely gorgeous! My boyfriend and I came for dinner and originally sat in the lounge area, the chairs are beautiful but super uncomfortable and the seating set up just doesn’t work to be able to eat dinner comfortably (small tables, having to lean down). We realized this seating wouldn’t be ideal for dinner so we asked to move to the bar top instead and were quickly accommodated. The drinks were absolutely delicious and the staff is all very sweet and accommodating. We had the fritto misto as an appetizer and it was good! For dinner we both ordered the filet’s medium rare, and the mashed potatoes and truffle Mac and cheese as sides. We have neverrrrr sent back food especially a filet but it came out basically raw on this inside and it was extremely tough and rubbery, so we did end up sending it back— to which the waitstaff was very understanding and did offer us a comped menu item. We did not complain about the mashed potatoes but I will say they tasted identical to boxed mash potatoes. The truffle mac and cheese was fairly watery when it came out but once it cooled down a bit it was less watery and pretty tasty. Overall I think this place is fantastic for drinks and small bites but I wouldn’t come back for dinner.

My group was seated in the patio tonight and it seems like they forgot about us. Having been here a couple times, we acknowledge that the restaurant gets pretty busy on the weekends and we can empathize. Today was an exception, however, as it was around 50 degrees outside, nobody cared to ask if the heat lamps were at a comfortable temperature, we asked an employee for boxes and he never came back, and we had to walk inside twice to ask for the check. Everything had been going decently up until the point where we had finished our meal and were ready to go. Any time we would see the staff it seemed like they were on a speed run to go back inside. When we finally got the bill to pay, our original plates and glasses (minus one I set aside to be taken away) still remained. Truthfully, any time waiting felt especially prolonged due to the cold. We felt the need to walk inside to pay, as it was no longer bearable to be outside. As we were walking inside, we ran into our waitress and watched as she picked up our bill that had just been sitting there. At that moment we realized that they hadn't even processed our payment yet, which only affirms that we would've been stuck waiting in the patio for longer if we hadn't walked in. Unfortunately, the service left a lot to be desired tonight and we will not be coming back. The pictures I've attached are of the butter that came with my lobster and of my mac & cheese. I took them as we were boxing up our food so anybody viewing can see that they're COLD. I've never taken home leftovers that weren't at least lukewarm.

We just loved this place ,atmosphere is kinda 30s 40s ish . We had the salmon best salmon We have had in awhile, everyone was helpful and friendly always smiling our waitress LYDIA was fantastic (ask for her) we enjoyed her. Great personality We will always ask for her food was delicious, drinks were great (a little on the high side)but great will be going there again 👍 keep up the great work to all the staff

We went there for my birthday and was given a full 5 star ⭐ experience. I had the Penne Pasta with Grilled Chicken (Penne For Your Thoughts) and my husband had the Short Ribs with Mashed Potatoes. We shared an order of brussel sprouts. The food was great and had lots of flavor. The service was exceptional. We ordered a couple espresso martinis and the staff was very knowledgeable and helpful sharing his recommendations about what drinks we might want to try based on our likes. When he found out it was my birthday he brought a small tray with just the perfect amount of a treat for after dinner. I would give 5 stars for atmosphere except the rose smell that is in the lobby and in the lounge area can be a bit overwhelming at times. (Edit) I don't know if the rose smell is in the dining area.) It definitely is a place that I will come back for the food and the service.

Overall great dining experience. Ordered the braised short ribs and tried my friends chicken Parmesan. Both delicious, especially the short ribs. They were extremely tender and full of flavor. Cocktails were very good as well. Garlic Parmesan fries are just try too. Will definitely return.

What an amazing experience! Kiaya was such a great waitress and she is super sweet. Our group had an amazing time and we can't wait to visit again.

Came here to celebrate our friend's wedding on the day they were married, which we noted on the reservation. Despite this, we were seated in the lounge rather than the main dining room. Eating a full dinner at low lounge tables was uncomfortable and awkward, and we were never offered the option to sit in the restaurant side. Typically, when you choose a fine dining restaurant for a special occasion, there is at least some acknowledgment of the celebration. Unfortunately, neither the host nor our server acknowledged our friend's wedding. When we finally mentioned it, the response was a quick "congratulations," and nothing more. Even a small gesture or verbal acknowledgment from the staff would have made the experience feel more thoughtful. Overall, I had higher expectations for this restaurant. The lack of care and attention was disappointing, and for a $270 tab, we could have had a much better experience elsewhere.

Came here for the first time for my birthday and it was a great experience. Walking in immediately the atmosphere was amazing. Our server definitely elevated our experience. Lydia sold us on the drink special just talking about it and made excellent recommendations. She was so attentive and went above and beyond to make our dinner a whole experience. Would definitely come back and ask to be sat in her section.