Farm 12 Restaurant

We came here for the Valentine’s Dinner that cost $180 for two. Absolutely disgusting price for what we were offered. Small portions and terrible food. Drinks were fine. Waitress was great, but she can’t solve for terrible food. The salad was 1/4 of an apple spread across a plate with celery on top. The lobster bisque had MAYBE 1/2 cup portion. The mushroom gnocchi had 4 pieces of gnocchi, a pile of mushrooms not fully cooked, and was so bad I had to ask for a different dish. The second dish I got was over salted airline chicken and the carrots weren’t cooked all the way through (again). My boyfriend got the tenderloin but the mashed potatoes were already cold when served. We told our waitress (who was phenomenal) about this and got the second dishes no problem. She also brought out a second dessert in an attempt to rectify the situation - but they hadn’t let it defrost enough from the freezer so we could only eat 1/3 of it. Will never go back or recommend this restaurant.

I recently had the most wonderful first experience here with hosting a larger party of about 30 people here, and it was with the wonderful Carrie as our waitress. She was so brilliant and helpful in coordinating everything best she could with that large of a group and kiddos included, as well. I really enjoyed her hospitality and kindness. It was for a birthday celebration, and we had also coordinated the cake through Fika, the sister bakery. It was a delicious cake, a little pricier than my husband and I are used, but you can definitely taste the quality! The food was delicious. Everyone was quite happy within our group with everything. I’m very grateful to the Farm 12 team for all their help with this celebration and their patience with such a large party. Really happy with our experience and will definitely be back!

It was a long wait but worth it! Went for team lunch and loved our orders. The seafood chowder was delicious! The herb roasted chicken was amazing, it came with juicy chicken and french onions bread pudding which was a first for me! The fish and chips were amazing too! Loved the crispy fish and the fries! The outdoor seating in the cold weather with heater was great.

The place is really nice, the food tasted good, and the servers were friendly. During the rush, we waited about 50 minutes to be seated, which was understandable. Unfortunately, my food arrived almost half and hour after my friend’s food, so I ended up eating brunch by myself at the table while they had already finished. It’s important to keep the timing of dishes in mind when serving a table, because it’s not a great experience when one person is eating and the other has to wait that long. Maybe it was a misunderstanding, but I didn’t receive a clear apology for the inconvenience the response was simply, “Sorry, let me check.” I ordered huevos rancheros over easy, not a well-done steak, so the delay felt excessive. At one point, I even said I didn’t want the food anymore, but the eggs were brought out anyway. Of course, I paid for them because I wasn’t looking for anything free. I just wanted to enjoy brunch with my friend, that’s all. The vibe was really cool, but the long wait time for the food wasn’t worth it. If you don’t want to wait that long, I’d recommend avoiding weekend brunch hours.

Is this where I can place a review regarding the cafe part? First time at Farm 12! The cafe was really busy with a line out the door, but the weather was so nice that morning that we didn't care. I will say the pastries are delish. I appreciated the Fall vibes. The zucchini muffin was def moist! We received the food first & I suppose the staff was backed up with drink orders & our drinks got done way later than we received the food. If we can have them arrive around the same time that would be best so we have something to wash down the food. It's a very lovely location with ample seating. We didn't have time to wander beyond, but it looks like a lovely space.

Got are large party reservation in a little late due to people camping,lol. Otherwise all was wonderful. From the delictable food ans service. Definately something to try again. Great place for a beautiful celebration

The food is fresh, well portioned (or even a bit large), and just so tasty! The atmosphere is fun and beautiful. Food and service is a bit slow, but that is because it's all made fresh. The omelet was HUGE. The salads are delish! I suggest reservations or arriving 10 min before opening.

Took my two little girls here for the first time for an early brunch. The atmosphere was pleasant. Our server was very attentive and polite. My youngest had a pb&j with fruit and my older daughter had a burger and fries. Everything was freshly made. I would definitely recommend their BLT it was absolutely delicious and so big I could not finish it. Wait time for food to arrive to our table was about an hour thankfully the kids menus come with crayons to keep them occupied. Would definitely recommend and we can’t wait to come back.