This health-minded gem serves up tantalizing acai bowls and organic dishes, featuring vibrant, fresh ingredients and friendly service.
"If only all health food looked and tasted like this. We recommend pretty much everything at this no-frills counter-service outfit, but the açaí bowls (which you can get topped with island-grown bananas, papayas, pineapple, and lilikoi) are particularly satisfying. If you're after something a little brunchier, the shop's famous Pono Bowl—a tasty vegan soup layered on quinoa, millet, and amaranth and topped with Maui greens, feta, and garlic-cashew dressing—can't be beat." - Kris Fordham
Kelvie Malia
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