Fininfondo

Finindion is one of those rare places that immediately feels special. From the moment you walk in, the warm atmosphere and attentive staff set the tone for a memorable meal. The menu is creative without being pretentious every dish feels carefully thought out and beautifully presented. The person who served was lovely lina

Very good restaurant, the food is excellent. I had the imperial ceviche with lobster and it was delicious. The tiramisu was great as well. The food is refined and the portions are generous. The restaurant is located along the Navigli, with a beautiful view of the canal, not too noisy, but still enjoying the lively atmosphere. The staff is also very friendly. Perfect!!

The food was amazing and the service too, everyone was so warm and welcoming and the food tastes like it was made with a lot of love, the ceviche is to die for!

A nice place to have a few drinks in the sun. Nobody is stood on the street hassling you to come in and it's more relaxed than the other end of the canal. I think prices are around 1 Euro more than other places, but worth it for the comfortable atmosphere and attentive service.

We had a reasonably good experience, with some caveats. Booked a table for 9 which was all set and nicely done. The interior of the restaurant is gorgeous and done with lots of love and style, which is a huge plus. Everything was clean and tidy (although no paper towels in the bathroom) and it was very pleasant to sit at. The outside terrace overlooks the canal so is a great dinner spot. I’ve checked twice before booking that the menu has gluten free and vegan dishes. On the spot, unfortunately, we had troubles with ordering these as there were no options. Disappointed to see this since we checked before. The service was incredibly friendly but quite disorganized. Our waitress was very lovely and tried her absolute best but was clearly overwhelmed with a larger group. A big downside was timing of dishes. At a restaurant with such a price point (about €20-30 per dish) you’d expect impeccable service. However, for both courses not all the plates were brought out at the same time, leaving half of our table sitting waiting for the other. This is completely unacceptable. On the plus side, most of the food was fantastic. The presentation was 10/10, and the chef clearly has an artistic eye. The flavor profiles were quite mild, but well balanced. I particularly enjoyed the textures and visuals of the dishes, so huge compliments on that. We got a discount for poor service, and the staff were trying their best to rectify. Overall it was a good experience but the service felt like we were in a cheap pub. I would come back in a smaller group, and hope for a better service. The food is definitely worth it tho!

Excellent dishes presentation, friendly and professional staff, great chef. If you want spend a relaxing lunch/dinner with high quality foods, this place is perfect for you. Congrats to the chef and to the staff for the passion and work dedition! The food experience may be compared to 1* Michelin guide.

It is one of the best dining experiences I had in Milan so far. The food is very well prepared and delicious. The service is great. The chef must be given the credit!

We were searching for a nice place to eat on the Navigli with my girlfriend when we stumbled upon this restaurant. The place has an elegant touch and the staff is very nice and professional. We chose to sit inside and liked the view on the building next door’s charming inner courtyard (typical of the neighborhood). The food ? Amazing. The chef himself (very nice person) came to present to us the dishes we were served. We had a surprising and delicious watermelon appetizer, a thick and tender Milanese cutlet with on point potatoes (highly recommended) and a multilayer caramelized peach dessert. We would definitely go back given the opportunity.