Fire Pizza

A great selection of handcrafted pizza by the slice available here. Catering to meat lovers and vegans alike. Approximately 15-20 options available and on demand.

Theee starts because the service was nice and friendly! The pizza is bland and mediocre! Not even warm after being put through the heater. We had a selction of flavours and sadly the meat ones all tased the same, it was strange. Like the Subway of Pizza. Maybe that is why there was no one in the the shop but the pizza place next door was full!

Lovely Folk, fast and easy delivery, but I think I should have bought a frozen pizza from Safeway.... Sad and flavourless stuff.....even after adding spices, olives and broiling again in the oven and adding fresh arugula and drizzling with good olive oil. I'm not one to waste food, but after 2 slices of this extra large pizza, I'm ready to compost this.

Pizza is so tasty. A young boy made and sells Pizza there. I am a regular customer. Mr.Ram is so humble and provides good services. Also my wife love Spicy Mushroom pizza.Thank you Ram.

These guys have nailed it for the most amazing gluten-free crust I have had anywhere!! It’s crispy definitely not dry and the number one gluten-free pizza I have ever had anywhere! Ingredients are fresh, super tasty & generous with their toppings !! it’s rare to find a place where you can get vegan gluten free pizza by the slice ❤️😋

This used to be my favourite pizza joint in Van, but sadly all good things eventually come to an end. The quality has rapidly degraded as prices have increased over the past few years under new ownership. It’s baffling to me why someone would want to buy such an iconic brand and then choose to run it into the ground. There used to be a steady stream of customers at all times of the day. I sat outside for 20 mins at noon on a weekday, and I was the only customer. Good luck, hope it was worth it!

Thanks for adding vegan pizza. There is quite the demographic on the Drive. When asked why the vegan slices are 50 cents more he said because if the Daiya cheese. Doesn't it save money to remove the most expensive items: meat and cheese? Next time I'm going to East Van Pizza. They don't take advantage over there.

New owners have ruined what used to be a delicious good quality per slice pizza joint. Used to have flavour, fresh, and previous owner(s) have all been nice people. Now it’s tasteless, stale, and rude staff who gave the impression she didn’t care if I came in or not. I’ll make it easy and won’t come back. Another good business ruined.

My favourite pie shop for veggie style pizza. I do believe their Spinach Feta is their must try. Stir Fry is another go to and if one feels like going meat... Bacon Mushroom. I would avoid their pepperoni. Service has always been solid and fairly convenient with street parking in front.

Lots of densed pizza! And what I like is so many choices! Dough is bit harder. Very stuffy. The counter guy was very friendly, actually he was very humble and I was surprised with that most. The restaurant opens 11am and went there to pick up my pizza at 11:05am on Sunday. The counter case was filled up all corners with different types of pizza. Simply it was wow experience. I haven't seen such enthusiastic retailer who wants to sell their products in that way. Whom I saw in the counter was only one person that time. I don't know how he completed it but all I could see he was hard worker. Very impressive!

I used to love their pizza, but it's gone way downhill. My last two visits the quality of the pizza and service were trash. Save yourself the heartache and go to 4 Brothers.

How often do you get to see pizza joints right next to each other in Vancity ? Almost never ! But here we are on the Drive witnessing Fire trying to engulf 4 Brothers . So who's got the upper hand ? Hard to say . To be honest quality and taste-wise they're 'bout the same but the latter's interior is more brightly lit than the former . However I did see a lady went into both and came back out empty-handed . Just sayin' .

The spinach and feta was the most shocking for me, they recommended to drizzle lemon juice on it and WOW it was amazing!!! The lemon juice totally brightened up the flavour, adding a nice *zing* and they also sprinkled extra feta cheese on top. Very unique and delicious, I would definitely get it again. Oh ya, I also got the capioccolo, which you should also get if you're a pepperoni fan and want something a little extra. Yum, 5 stars!

Not only was my pizza tossed around the box crazy, it was gross and cold and tasted weird. Never again

Just ordered an XL Bacon and Mushroom Pizza. The website describes this as having: Sliced bacon, sliced mushrooms, bacon bits, tomato sauce, mozzarella cheese. So first off, it has a LOT of really nice fresh hand cut mushrooms. I mean a LOT. Great! Decent amount of cheese. Not too much. Not too little. Didn't see or taste a lot of tomato sauce and the bacon was a hint of ground bacon sparingly distributed across the 16" crust. Now I wasn't expecting a sourdough crust but something was decidedly sour going on there, and not in a good way. More like a rancid dishcloth way. Trying very hard not to be too harsh because the guy on the phone and the delivery guy were both such pleasant and friendly to deal with but to be brutally honest, if this is truly, "THE BEST PIZZA ON THE DRIVE!" as they advertise, I feel very sorry for the folks in that area. Very sorry.

I haven't been to Fire Pizza for a while since I've moved away from the area. I'm glad to say that the pizza is still as delicious as before. The crust is crispy and toppings are premium and plenty. I got my old favourites, honey garlic pork and spinach and feta. I gotta say, the honey garlic pork is such a great spin on the classic Hawaiian pizza. Other slices I would recommend are the roasted veggies, and the stir-fry.

Although I live in Richmond, this is one of my favorite pizza places to trek to. Reasonable pricing, friendly staff, and big portion. I mean for less than $7 for 2 slices and a drink, you can't go wrong. They used to open a bit later too, so if they resume late night it'll definitely be here more often! My favorite is their honey pork garlic and a classic pepperoni pizza :)

Alright so it's 2019, new year, new me. I'm gonna eat more vegetables and less pizza but why not go out with a bang? Fire Pizza is one of my favourite by the slice joints and I decided to pop by for a second dinner before the new year. They've got a great assortment of toppings and are constantly churning new pies out so there's something for everyone. I tend to gravitate towards the Stir Fry, which is saying a lot for someone who has a more than healthy meat intake. It comes decked out with roasted broccoli, potatoes, olives, and a ton of other vegetables, providing the perfect base for a healthy drizzle of garlic sauce. I also highly recommend the Honey Garlic Pork, Masala Chicken, Spinach and Feta, and anything with meatballs on it. At 2 slices with a drink for $5, you really can't go wrong, especially if you're like my boyfriend and inhale four slices in one sitting. Plus they're open until 3 am weekdays and 4 am weekends, with delivery for $7 within a 5 km radius. Check it out!

Before entering in, there another pizza shop called 4 Brothers right next door. Not a single soul there, Fire is bumping. We go into Fire. Open super late ~ add star Super cheap ~ add star That is all. Cardboard Dough. No butter, no olive oil, taste and texture like...cardboard. Inventive pie names yet the ingredients do not come together. Skrimpy on cheese, skimpy on sauce = no flavor. Putting this fire out due to let down.

$2.75 with Tax for any slice, its a steel! 2 slices $4.38+tax. Good flavor tomato base although a tad more sauce would be perfect. Like a NY Slice in flavor for the plain cheese slice, just 1/2 the size and less greasy with less cheese. Very satisfying and quick service. Fyi, Less than a $5 card charge and you'll incur a .25c convenience fee but when in need... Another similar same price by slice, 4 Brothers joint next door to compare, but that'll have to wait for the next visit to Vancouver's Little Italy.

I was here yesterday to eat some inexpensive pizza for my lunch, and it didn't taste as good as last time. Crust was way TOO thin and not crispy, and I tasted something dry in the crust which could have been flour or something. I wish the crust was softer and crispier. I got 3 different flavours of Crab Bacon, Mediterra and Spinach Feta. I personally liked the Spinach Feta the most because of the leafy cheesy taste. Crab Bacon was alright. I paid $6.75 for all this, but the taste wasn't 5 stars worth. Plus my pizzas were dry, therefore I'm giving 3 stars.

Love the fact these are thin crust pizzas. Ordered the spinach feta and chipotle beef. Lots of spinach and they gassed feta and lemon juice. Chipotle beef was good too.

One of my favourite pizza spots and probably my most favourite pizza-by-the-slice places. This local business is run by a husband and wife duo as you can usually see at least one of them behind the counter. They have a lot of unique pizza toppings along with great veggie options for flexitarians like myself. I particularly like the spicy mushroom (so generous with the mushrooms!) and the tropical veggie (because I'm a pineapple & potatoes on pizza kind of gal, sue me). In terms of meat options, my bf loves their pepperoni (because they are super generous with layering on the pep) and I like to treat myself to their Chicken Bacon Ranch for some tangy, salty goodness. The only pizza of theirs I would not recommend is the spinach and feta as the layers of spinach can actually be a little too soft and soggy. They always offer to heat up the slices for you and offer toppings like feta or tzatziki drizzle. They also usually have hot sauce and chilli flakes on the side for self-serve. Even though their prices have gone up over the years, I think that can be expected. Their prices are still very reasonable as their quality has never wavered.

As far as I'm concerned, they have good pizza here, but sometimes I would rather visit the dentist than support them. Price is right at $2.50 or so per slice, and plenty of variety, but the usual guy behind the counter is abrupt and often downright rude. If you ask for a minute to survey the options, well, you may get ignored after that. For a business that relies on customer service, you would think they would know how to treat their bread and butter! After you've ordered your slices and they are being warmed up, why do they make it so awkward to pay? It should be a pretty straightforward process, but instead you wait, wait some more, have them serve others...it's silly. I've walked out a number of times on account of the lackluster service. As for the pizza itself? Usually good. Can be hit or miss depending on what you order, but the pizzas turn over quick on account of how busy they usually are. I'm surprised at myself that I still come back here after a number of disappointing experiences that had nothing to do with their product and everything to do with their service.

Came after a night of dancing around 2am. Happy to grab a slice to share before bed. There were four or five guys in there already when we got there. Pros: - super fresh and delicious topping combos - cheap slices and quick service Notes: - no bathroom facilities - quick grab and go type of place, barstool seating facing the window is all, some outdoor seats - free res parking on the inside streets, I usually turn into the one by Prado and always get a spot

I've frequented this place before. I want to write this review because of a disappointing experience. The pizza here is delicious with amazing ingredients. I've never had an issue until today. The servers were two young adults, one indo-canadian and the other Asian at the cash til. My friend waited in the car and wanted pizza with any type of white sauce or ranch sauce. She doesn't like tomato. I asked the server if she had anything with white sauce and she asked "white sauce!?" and did not know what I wanted. I explained. She said, "yeah we have chicken bacon ranch." I said ok. I went on to pick 8 slices. She was impatient and had an attitude. She would often glance over at the boy at the til and exchange looks. She did this once and then when I said she doesn't need to heat it up but just place it in the box, she glanced again at the guy on til. I am really disappointed because I've raves about this place and have met the owner. I hope that the owner reads this and addresses this very poor customer service. The staff were not friendly at all. April 16, 2019 visit at 645pm. This is my second review.

Fire Pizza never disappoints. I love their for their unique toppings, like seafood, potatoes, and even broccoli. I never would've thought to put potatoes on seafood but man, it tastes so good! Same goes for the broccoli. It's lightly charred on the top which gives it a smokey flavour. Mmmmm. I'm drooling as I type this. Best part yet? Everything is reasonably priced. You can get two slices of their pizza along with a drink for only $5. I try my best to stop by Fire Pizza when I'm in the Commercial area (yes, even when I've already eaten too... guilty!)

Out of all the one million pizza restaurants along Commercial Drive how we chose this one I'm not too sure but I am so glad we did! At first I thought that it was just the typical heat n serve pizzas that sells for a buck-a-slice at the "other" place. I was hungry and didn't care LOL I was pleasantly surprised that I was WRONG!! They have unusual toppings and are very generous with the amount they put on each slice. I ordered the Salmon Pizza (with optional lemon sauce!). My daughters ordered one Artichoke pizza, and one BBQ sausage pizza. My son ordered a few slices (haha typical college dude!) Hawaiian, Poutine, and Butter Chicken. Upon ordering the server offered to heat it up for us. At first I thought ... ew ... no thank you ... microwaved pizza ... then he said he puts it back in the fire-oven for a few. NICE!! The crust was crispy!!! The topping goes right to the edge of the crust! DELICIOUS! There are other flavours that I want to go back and try. So yes we will be back. The only downfalls that I can see are seating and washrooms. Seating is very limited and cramped. Washrooms do not exist.

Just a quick one. Came to fire pizza for the first time sober. Had the honey garlic pork and the stir-fry. Nothing much to note. Well done. Will come again.

Interesting flavours, good prices and friendly staff. Open late and down to party! We stopped here after the hockey game between Russia and Swiss, 5 min north of Com/Broad station.

One of the best things about "the Drive" (Commercial Drive) is that there are literally piles of restaurants, back to back. In fact, there are 2 pizza places side by side (the other being 4 Brothers) on this block. Only one way to find out which one is better. Parking is available on the side streets, or if you feel like feeding the City, there is metered parking in front as well. The interior is actually quite clean, with lots of wood. There was quite a bit of traffic here. The lady behind the counter was VERY friendly. I couldn't stop drooling at the display case. This place really is something special. It had some of the most inventive pizza combinations I have seen in a while. And yes, it beats out Flying Wedge. See pics. Pizza here is $2, compared to $1.75 at 4 Brothers next door. However, the toppings here are thicker overall. Something to keep in mind. As I had to budget my stomach, I tried a slice of Crab and Shrimp, and one of Chicken Masala. Crab + Shrimp - the lady cashier even squeezed a wedge of lemon on top for me, and topped it with parmesan. The lemon added a nice zing to the pizza, and I give them props for being inventive, but sadly this combo doesn't work. The reason is because both crab (imitation) and shrimp are more "bland" meats. Not saying it was bad; just that it was bland. Chicken Masala - tasty pieces of meat. Onions and peppers scattered throughout. Flavour could've been more masala-like but this is minor. They do load up on the toppings here, and the crusts are nice and thin. I will be back. Recommended.

Still super yummy, nice new owners, no longer easy cheese, but as if more melted cheese on pizza is a bad thing!

Yooooo im a fan!!!! This pizza is so nostalgic... and reminds me of what pizza's used to taste like in the 90's!!!! Its different from the very traditional italian wood oven pizzas. You cant expect the same when you come here... But this kinda pizza is nostalgic i tell you! Love the pepperoni how it literally covers the whole pizza and i like the thin dense crust. The selections here are pretty insane. You can get pizzas by the slice here. If you dont feel like just having one kind of pizza, no prob. You can have a slice of each without having left overs the next day. The honey garlic pork is super popular here. Im a pepperoni kinda gal. Cant wait to come back and try more slices!

Possibly the worst pizza I've ever had. They say sex is like pizza, even when it's bad it's still good. If that is the case, this is the driest sex one could possibly have.

Food 3.0 of 5.0 Service 3.0 of 5.0 Environment: 3.0 of 5.0 The draw to this place is because of three options they provide. - First being, open incredibly late. - Second pizza by the slice at an insanely affordable price (just over $2) - Third a huge variety with alotta unique toppings This being said, I wasn't able to try their "fresh" slices and just selected 6 different slices from the already prepared ones. Dry and a bit dull lacking in sauce as well. It's a tiny pizza place so prepare to stand or wait for a perimeter bar seat to open up. I wasn't overally impressed by this place but would recommend if you're hungry late at night and looking for somewhere to grab a slice instead of an entire pie.

Dear Fire pizza, I have always loved your pies. They sit at the top of the Commercial Drive pizza smorgasbord. Recently I was diagnosed with celiac but I could still visit because they have a gluten-free option. My only recommendation is that they don't always make the GF pie the vegan pie I love cheese and meat toppings, and I'm sure your vegan customers prefer a traditional crust. Veganism is (usually) a choice. Celiac is not. I'm bidding on a condo 2 blocks from Fire, so I'd be lunching there a lot Thanks, Matt

A greAt spot to head to get your pizza on at a late hour Always fresh because they sell so many slices a night Very busy Best loaded slice in the city

Fun place ! Pizza is so delicious with great late night price. They heat them up in the oven so never cold.

Definitely a smaller joint but the quality pizza here is worth cramming in for. Where I live everyone is obsessed with pizza so pizza game is strong ! Vancouver pizza scene is still growing from what I see so I'm not going to compare. The combinations here are unique but the staff is super friendly! I like that they really lay on the extra toppings if you ask for cheese etc and they have a good system for ordering and poyinf so you don't wait too long even if it's packed!

Came here tonight after eating dinner as I was still a little bit hungry. Decided to get the spinach feta pizza as well as the poseidon pizza which was a seafood one. It's a take out place where you can order by the slice or a whole pizza. My review is based on 2 slices. They do heat it up for you which is awesome. They have a ton of different pizzas like butter chicken, stir fry, meat lovers etc. The slices are decent sizes and the price is decent as well. I'd have to say the spinach feta was delicious but the poseidon wasn't that amazing. I will definitely come back to try the other ones the next time I'm in the area. The best part is they are opened til very late so if you wanted a late night snack you can definitely come here.

LOVE the pizza ! Gave a three star based on walking in and waited ( I was the ONLY customer) while the only employee to help me sat on the phone and ignored me for seriously 12 minutes !!! It was lunch time for God's sake . Ridiculous customer service . Banging pizza tho ! You need new staff Fire pizza !

Tried the capicollo and vegetarian with eggplant and red pepper slices. Generous amounts of eggplant and red pepper. And capicollo has nice hint of cumin. Probably wouldn't go out of my way to come here again but if you're in the area and looking for a quick, cheap bite, this will do.

Came here for the first time after 3/4 years because I was conveniently in the area trying the new ice cream store down the street Nd boy was I missing out. I really liked the honey garlic pork pizza. This pizza joint is unique for their toppings because it's very different compared to other locations. They don't have the classic toppings here it's completely different from what you're used to. But that's exactly why I like it. Thin crust pizzas and it's actually really crispy.

Definitely the most disgusting pizza I've ever had in my entire life... ever. I thought I had bad pizza before but I haven't until now. I can't even believe they served me this garbage. I ordered a large vegan pizza that came to $32. The pizza is covered in potatoes... it's literally potatoes on bread. The sauce is just tomato with no herbs. Wtf kind of pizza sauce is this? There's maybe 10 shreds of daiya cheese on the whole thing. Basically, I asked for a pizza and instead got bread with tomato sauce and potatoes. A homeless person wouldn't eat this crap.

For the price, this place is not too shabby. Like most pizza joints, it is a little hole-in-the-wall that you might topple yourself into when drunk. I bet their pizza tastes magical when drunk. Unfortunately for me, this was not the case and I tried their pizza 100% sober. In terms of their actual pizza, I appreciated their experimental and wacky creations. I had some kind of Mediterranean style pizza slice, as well as a spinach and feta pizza slice. While I adored the Mediterranean, the spinach and feta left an unusual, uncanny, almost dry and "fuzzy" feeling on the roof of my mouth. It was a feeling that bothered me for the rest of the night. Even beer at neighbouring St. Augustine's didn't help. So while I would come back to try some other varieties (notably, their vegetarian varieties which are loaded with what looks like a 3D forest of vegetables), my experience with their spinach and feta pizza slice was borderline traumatic.

Came here around 10pm for late night slice. Haven't tried seafood pizza before so I got the poseidon pizza slice $2.50 which had immitation crab meat, mussels, and squid. Was an underwhelming experience. Maybe it was sitting there too long and got over cooked by the warm lamps. The crust was thin crust and wasn't as crunchy as I would have liked. I would recommend just going for their freshest slice they made recently.

I had extremely minimal options for any type of food delivery services especially on a Friday Night 3:30AM and these guys delivered me a XL Cheese Pizza.. I am speechless. Pizza is not over excessively greasy like several other Pizza Restaurants so I was very impressed. It was very cheesy as I requested for double cheese and even had a tint of garlic which was awesome!!. The XL came with 8 FAT slices so my limit on a partial empty stomach was only 2. Driver arrived at 4:05 AM after placing my order at 3:42 AM with a quoted ETA of 30 Minutes. I am very very pleased with the speedy service and dedication that Fire Pizza delivered and I definitely recommend this place for all Pizza Lovers!!

Fantastic! I've lived in Vancouver pretty much my whole life and must say I am sick of every pizza-by-the-slice joint out there, but Fire Pizza definitely raises the bar. Only ever so slightly more expensive than the average pizza place but immensely better when it comes to the important part: the food. I have been in a few times and have always left full and satisfied. They have a few "specialty" pizzas (which you can get by the slice) that are just wonderful. Last time I had the lamb and my boyfriend, Brian B., had some kind of delicious spinach pizza that was so good I had to restrain myself from ripping it out of his hands after he let me have a bite. The other thing I love about this place is that every time I have been in here it is always clean. There are a few pizza places around the Commercial and Broadway area (I'm not going to name names, but you know the ones) that are always so disgusting I swear the only time they bother wiping down the tables is at the end of the day. Keep up the good work, Fire Pizza!

Watch out. Came for the 2 slice and pop deal ($4.76)as posted outside. Owner rang me in for the 3 slices I ordered separately charging me $6.75. When I asked for my drink they refused saying they had already asked me. Go to Brothers next door (they happily sold me a beverage) pizza is great and service is much better. ***after posting this they sent me the lovely message you see in the photos. Like I said, Brothers next door has great pizza and understands customer service.

Aesthetically the pizza looks like it's inspired by fiction. Imagine as if Bilbo Baggins and Willy Wonka came up with a crazy pizza parlour but then hired Rob Feenie (legend) to make sure the flavour matched its mythical visage. Toppings cover the whole slice and are COLOURFUL, BIG and BOLD. Their pizza lineup ranges from spinach & feta to honey garlic pork to things you'd never think of while still maintaining the classics. Every bite is a celebration of flavours from the overload of toppings to the crunchy thin crust. Tallboy of Arizona sweet tea with a couple slices doesn't run up a cheque and puts me in a good place.

Delicious pizza with interesting toppings. Lots of options and sold by the slice. *Vegetarian friendly *NOT vegan friendly

Well, a new year means new things to try! I've always walked past Fire Pizza in the past but last night was finally the night! Bestie and I had had a very fun evening and our plans for burritos were dashed due to a pesky friends and family night (we'll get you next time, damnit!) So instead we went for our second choice, the ever faithful friend, pizza. The pizza looked a little dry and old when we stepped in, and I was worried it wouldn't live up to my pizza needs - I shouldn't have been concerned! I got a slice of tropical veggie and a slice of butter chicken (yep, you read that right!) and both were phenomenal! The very nice man at the register asked us what we wanted on our pizza before handing it over, sprinkling feta, tzatziki and parmesan on Bestie's feta and spinach, and chilli flakes and parmesan on mine before we squeezed ranch and hot sauce all over them. I got mine home with minimal nibble damage and gleefully chowed down! The tropical veggie had delicious chunks of potato, and sweet sweet pineapple for that tropical twist. It was surprising and unique - very tasty! The butter chicken was divine! So succulent and juicy, and the flavours were rich and worked very well with the pizza format. I was very happily surprised and had a great experience at Fire! I'll definitely be back for more pizza, and I certainly understand why it's so busy all the time!

I ate here twice before while visiting Vancouver. I forgot what I had the first time (years ago), but I recently ate here weeks ago. I never had fish on my pizza nor "Indian-based" pizza before, so I ordered wild salmon pizza & chicken masala pizza. For the price two slices plus a can of cream soda, you're getting a lunch deal! Surprisingly, salmon goes well with pizza (I know, don't judge me for my taste). They didn't skimp out on the amount of salmon on the pizza slice. For the chicken masala, I expected it to be a bit spicy but the pepper powder wasn't enough to make it spicy for me. Nonetheless, I give this mom n pop shop a five stars because of the hospitality & their late night hours (which is rare in Texas). I'll be sure to eat here again when I visit Vancouver!

BEST EVER . Favourite all time pizza joint. WHY?! THE CRUST is crispy and thin, but holds shape + THE GENEROUS TOPPINGS + FRESH INGREDIENTS MADE DAILY. Amazing combinations; Some of my favourites are: ephesus, spinach feta, honey garlic pork, poseidon, capicollo, roasted veggies...I always have a full fledge decision paralysis when it comes to deciding which slices I'll enjoy. The roasted veggies reminded me of pizzas in Argentina. Heaping thick cuts of peppers laid perfectly on top. YUM. The side condiments of lemon juice or fresh feta and parmesan adds a lovely touch. The is one of the few places that will bring me joy no matter how I'm feeling. Yes, I love it that much.

Oh my gosh. The best pizza I've ever had. They have so many varieties, that are always rotating. The Chiplotle Beef and the honey mustard were the best. 2 slices and a "pop" for $5 total. No matter which slice. Killer deal, and killer pizza.

The pepperoni pizza was just okay. Nothing to call home about. Delivery was slow, quoted 40 minutes over the phone and waited just over an hour. If you ask for a topping on only one side, expect it on the whole pizza. We called in at about 10PM on a Wed night.

Check your receipt! Paying for this cheap pizza, I noticed the machine was up high. Tapped, then the clerk pushed a button said "All is good". I then asked for a receipt. I looked at the bill after I had left.He had added a 20% tip on to the bill. I usually tip cash. I live in the area and have been to Fire a few times. Will try to locate management, next week. Not good.