yvonne nguyen
Google
This cafe completely blew me away! I had the wagyu beef tartare with a poached egg and their house-made flatbread — the flavors were incredible. The tartare was beautifully fresh and creamy, and the flatbread complemented it perfectly. It’s such a unique and refreshing change from your typical cafe menu.
I also tried the matcha honey soda, which was recommended by the owner’s lovely mother, and it was the best suggestion — super light, refreshing, and just the right touch of sweetness.
The space itself has such a cozy and inviting vibe, and the owners and their family are genuinely lovely people. Their hospitality really makes the experience feel special.
This is hands-down my new go-to cafe on my days off — the perfect place to relax and enjoy something delicious.