Flout!

Pizza was good i tried three slices, one of which was a spicy meat and it was lovely and definitely very filling but the waiting times are a bit mad as the slices are re-heated which slows the que alot..also tried the ranch but dont recommend as I found it had no taste whatsoever. They ask if you want extra toppings which included hot honey, basil and some sort of cottage cheese which I got and they all went well together 👌

Was excited to try this place after seeing plenty of videos on social media. It did not disappoint, next level pizza. Crusty base, all homemade fresh ingredients including flour. Really really tasty.

I came here recently during lunch time. Had heard some amazing reviews, hence thought to give it a go. The queue was alright. Ordered 4 different types of pizza slices,. The service was fast and staffs were very friendly. I found the pizza's taste to be average. The base was very hard and tough to chew and felt the pizzas were too salty. The taste didn't meet up to the hype.

So, I went here with my wife and 3 year old son on a whim knowing it's always busy, with no expectations of getting in. Luckily we walked right up and got served by the most hospitable guy with a beard. When I told him I had never been before, he kindly talked me through how it all worked, what each dish was and made us feel very welcome. He also offered to exchange any food order we didn't like, which was a really nice touch for customer service. Honestly, it was a short but sweet interaction that made us feel welcome and appreciated - this makes all the difference in the world. Of course we did not need to exchange any slices we ordered as they were all absolutely incredible. The pepperoni and Vodka Sausage were both fantastic. Would highly recommend both. My son had a classic slice of Margherita and he ate most of it without complaint (was slightly too big for him, but I gladly helped him finish the portion). Will 100% come back on account of both food and service. As it is a bit more expensive than its competitors, the service really tipped the scales on whether or not I'd return. The pizza is top quality, but it's the service that made the whole thing exceptional.

I really like the concept of this place (different varieties of pizza and by the slice), but the pizza didn't wow me unfortunately. It was quite good and I enjoyed the more interesting toppings available (like the sprout one!) but to me, nothing super special considering the huge line out the door.

What's to say that hasn't been said already? Outstanding, unique, great vibes, even better ingredients, lovely staff, awesome menu. Deep Dish/Chicago style was a game changer...so good to see it given the love the NY style gets. Unreal spot...if you haven't been already, go ASAP

So unfortunately underwhelming as a long time follower. Incredibly slow service, slices reheated one at a time and stabbed with a thermometer (something you’d never see in NY) - felt like they were purposely slow to create a queue / buzz. The whole point of NY pizza is to sling tasty slices quickly, not Michelin thermometers and a 40 minute wait

The slices are of high quality and are served hot and ready, with the choice of some delicious hot honey and some parmesan for those who wish! I got 2 types of pizza, both were amazing and I finished mine for dinner. They were crispy on the crust and soft but well cooked at the base. There was plenty sauce and plenty cheese and the toppings are of high quality and the hot honey complimented the pepperoni For those who wish there is a dipping sauce, much better than, say, dominoes sauce. Definitely check this place out! For a slice it's roughly 5 quid, so it's moderately accessible.