Gary B.
Google
My friend and I stayed at the Fort Young Hotel for a full week in mid-February while visiting Dominica for Carnival, and the experience was outstanding from start to finish.
From the moment we arrived, everything ran smoothly. The hotel arranged our airport transportation in advance, which made arrival stress-free. Check-in was warm and welcoming, and we were delighted to be given a top-floor oceanfront room. The view was spectacular—each morning we could watch cruise ships arriving while enjoying the sea breeze from our room. The accommodations themselves were excellent: very comfortable bedding, tasteful furnishings, and a peaceful atmosphere that made it easy to relax after busy days exploring.
One of the hotel’s strongest points is its ideal location, especially during Carnival. Being within easy reach of festivities made it effortless to enjoy the celebrations while still having a comfortable retreat to return to.
Dining & Breakfast
The food on property was consistently very good and fairly priced—not inflated like at many resort hotels. Breakfast, included with our stay, was especially impressive. The buffet featured a wide selection including sweet breads, waffles, pancakes, toast, fresh juices, and excellent coffee. There was also an omelet station for made-to-order eggs, plus classic breakfast items like bacon and sausage.
What really made breakfast special was the inclusion of local Dominican dishes such as saltfish, cocoa tea, baked sweet potato, and plantains. Fresh fruit and yogurt were always plentiful, which we appreciated. It felt like both a cultural experience and a satisfying start to the day.
Tours & Activities
We booked two excursions through the hotel’s dive shop:
• a morning snorkel trip (including Champagne Reef), and
• an afternoon whale-watching tour.
Both were fantastic. The crew was professional, friendly, and knowledgeable. We saw pilot whales and dolphins and enjoyed some of the best snorkeling of the trip.
We also arranged a private island tour through the hotel that included Tutu Gorge, Trafalgar Falls, and hot springs. Our driver, Clem, was entertaining and flexible. When we found Trafalgar crowded, we changed plans on the spot and went to a quieter hot spring instead. That flexibility—plus the fact that the private tour cost less than some group tours offered locally—was a pleasant surprise.
Staff Excellence
The highlight of the entire stay was the staff. Everyone we encountered was genuinely friendly and helpful, but two individuals especially stood out:
• Bernadette — exceptionally warm and personable. We happened to meet her outside the hotel while looking for somewhere to eat, and she personally took us to her aunt’s restaurant so we could try traditional Dominican broth. She made sure we were well taken care of and greeted us warmly whenever we saw her afterward.
• Viviana (Concierge) — extremely helpful and attentive in arranging tours and ensuring everything during our stay went smoothly.
Their kindness and hospitality truly elevated our experience.
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✅ Overall: We would give the Fort Young Hotel our highest recommendation. Between the comfortable rooms, excellent location, great food, well-organized excursions, and—most importantly—the genuinely caring staff, it was a memorable stay. Combined with the vibrant Carnival atmosphere and the natural beauty of Dominica, the trip was simply fantastic.