Fortuna Terrazza Cafe

Dear Fortuna Team, My friends and I had the pleasure of dining at your restaurant, and we would like to commend Aminah for her outstanding service. We truly appreciated her thoughtful food recommendations, all of which suited our palates perfectly. Her service was impeccable. She was attentive, prompt in resetting our table, and consistently ensured that all our needs were met throughout the evening. Thanks to her professionalism and warm hospitality, our dining experience was both wonderful and memorable. Please extend our sincere and heartfelt appreciation to Aminah. Will visit again soon for sure!

One of our brunch companions noted that the plastic lemon trees upfront make it very Eurotrash and another commented that the $29 servings were served on chipped plates (tsk) but that said. It’s a great brunch spot for the young and young-at-heart, a much better experience than eating the takedown menu from Fortuna here in the evening. The coffee was perfectly palatable and the banoffee toast and mortadella were outstanding.

Had a great dining experience at Fortuna with my friends! Special shoutout to Aira for her amazing service — she gave us really good food recommendations that matched our tastes perfectly. All staff showed professional, warm and friendly service made the whole experience even more enjoyable. Will definitely be back again soon!

The food was amazing! Super delicious and the taste did the disappoint, definitely worth a visit! Also our server Ezra was hands down the most thoughtful server ever, he provided us free limoncello and also provided me a complimentary cake for my birthday celebration 🥳 💖 appreciate the surprise and feeling super grateful!

Food was great! Service was great too. The pizza was really nice. The chili oil that was on the table was so good with the pizza! Try it with the crisps inside the oil haha. The pork was decent, but a bit too gelatinous for my liking. Avoid the fatty parts if you get gelat easily. The broccolini was great, and the chocolate cake was really nice too. Came here for my husband’s birthday, and they were really nice to celebrate it for him by singing a birthday song and all for him :). Thank you so much!

Went to Fortuna for the first time to celebrate a friend's birthday. Service and food was impeccable! My favorite is probably the seafood pasta(spaghetti) and the pepperoni pizza! The wood fire bread with ricotta dip was also really delicious, calamari & fries were crispy and flavourful. The staff are also really responsive and helpful, making our dining experience pleasant. Aminah mainly served our table and she was really lovely! Would definitely be back and would love to try their other dishes on my next visit!

Dining here was a delight from start to finish. The ambiance is so cozy and inviting; the natural lighting and music created the perfect setting for our brunch date. We were particularly impressed with the service of Aira and Kai. Our waiter was knowledgeable about the menu and offered a fantastic recommendation for sharing. We had Aglio & Olio benedict, Quinoa & Cauliflower salad and the Buongiorno toast was a standout! We felt welcomed and well taken care of. I can't wait to return. 🤎

Had dinner here on 4 Dec to celebrate frd’s bday. The moment I stepped in WOW it has goto be the darkest restaurant I have been to in SG which makes reading menu & taking pictures challenging. Not sure if they feel its more romantic that way or trying to save electricity. I checked with the staff if prawn spaghetti has cheese & if possible to exclude & he told me he wld check with chef, he also highlighted the prawn is raw so I told him I need to check with my frd who was on the way. 5mins later he walked past & I asked if he has checked with the chef & he told me he will go check so obviously he forgot about it. I was told it doesnt contain cheese & they are able to cook the prawn after which I told him my frd is fine with raw prawn & proceed to add on another prawn spaghetti so imagine our surprise when the 2 spaghetti came & they asked who is having the cooked prawn version. We did not make a fuss and accepted the error. For the price charged the portion was pretty stingy especially the fries and the tiny piece of prawn for prawn spaghetti that cost $39++. The saving grace was the food tasted good overall. Lastly a staff came over at 8.05pm & asked if we would like dessert so we told him we wish to order dessert but was reminded earlier we need to vacate the table by 8.30pm & he actually told us we can have a quick one then 😓. No thanks we do not want to rush through our food so we went another cafe for dessert & drinks.