Fratellini Ristorante Italiano

Food: pizza ok-ish excepting the base that was similar with the one I'm buying from Coles. That base was NOT made in-house and it's far from an authentic pizza dough! Tagliatelle con Frutti di Mare were again ok-ish. Definitely I've had better and for $40, the amount of seafood was insignificant! Service: was polite but overwhelmed by a full restaurant. I'm still waiting for the water bottle that we requested... Totally understandable for how busy it was. Atmosphere: 20 years ago the restaurant was probably looking nice... Plastic chairs, supermarket salt grinders, tables screaming for an update! Please book in advance if you want to visit this restaurant but probably you'll be better somewhere else! Was definitely overpriced for the food and overall experience!

We dined at 12:30pm on a Monday in the school holiday period. There were tables available and we were seated immediately. The seating was comfortable and there were different newspapers available. The decor was a tasteful blend of classic and funky. We were served immediately. The wine and drinks menu was interesting and extensive. We had beef cheeks, arancini, seafood pasta, a frats pizza and a Sicilian pizza. We waited about 25 minutes for our food, which was not unreasonable. It arrived hot and well cooked. All of the dishes were of high standard, but the beef cheeks and the arancini deserve special mention for the exquisite taste. The staff were friendly and polite. We will be back.

Iv’e read a lot of reviews that haven't been too flattering except for the coffee but I ate here with four other adults tonight and we all agreed the food was good. It's not exactly top end food but then neither were the prices. Perhaps each dish was a few bucks more than some less touristy places but ultimately it was really reasonable for the locale. Customer service was good too with friendly and attentive servers.

Fratellini was a great place to have lunch. A jovial host and waiter, who I presume was the owner, a pleasant Italian inspired vibe in Sunshine Beach's quaint shopping precinct and a very enjoyable glass of Italian Pino Grigio. Water came out very quickly - a must in a good Italian restaurant - then our food, that was delicious. My lunch special barramundi was crunchy with a tangy salad and my partner had the Spaghetti Norma - good, but lacked seasoning. Overall, good value, a very enjoyable lunch and definitely recommended.

I think to survive in this area you have to be really good and I feel like they have delivered on the most part. Staff are friendly and efficiently in their busy environment and the place had a good atmosphere. My Wife had the eye filet which was excellent and the zucchini flowers were also very good. I had a pizza which I really enjoyed but it wasn't a typical wood fired pizza I would expect for the price and the Tiramisu was just ok and not worth the $15.90 but some of the other desserts looked amazing. The 15% surcharge is ridiculous but they all seem to be doing it and I do in some ways understand. (No points off for this) Overall though we had a great night and ide certainly go back albeit ready to take a hit on the bank account.

BEST in SUNSHINE. If your expectations of a beachside village restaurant are in check then you will love this little Italian place in the Sunshine Village. Excellent steak and generous delicious sides but the main game here are the pastas and pizzas. Friendly staff, alfresco style setting, family friendly and great food. Ticks all the boxes for a holiday feed !!

My wife and I had lunch. We chose the calamari, antipasto for 2 and a garlic pizza.. the food was great , staff were friendly ... the only negative was the seating was a bit tight overall it was a great experience

Cute little place with a nice vibe and friendly staff. Fast and efficient, we had our coffee before we knew it, and food was hot on its tail. Great food, great service, and overall 10/10