Fuego at Troika Sky Dining

Amazing restaurant with a stunning KLCC view, friendly staff, and great food. The guacamole and churros were especially delicious, and the city skyline made the atmosphere even more enjoyable. What truly stood out was the kindness of the staff, especially Man and Anef. They were wonderful with our kids, playing with them and making our family feel very comfortable. Thanks to them, we had a memorable dining experience and would definitely love to come back. Highly recommended for families and anyone looking for great food with an amazing view in KLCC.

We had our first fine-dining experience in Malaysia at Fuego, and it was truly unforgettable. The ambiance was beautiful, and the skyline view added a special touch to our evening. A special mention to Andy, who served us throughout the night. He was incredibly polite, friendly, and attentive, making sure we were comfortable and enjoying every moment. His service genuinely elevated our dining experience. The food was excellent, the atmosphere was great, and the entire experience felt well curated. Just a note — you do need to make a reservation in advance, as the place is quite popular. Overall, a wonderful sky-dining experience and definitely recommended.

Fuego at Troika KL offers South American–inspired cuisine in a striking setting, making it an appealing venue for small bites paired with panoramic night views of the Kuala Lumpur skyline. Among the highlights was the coconut-based ceviche, featuring fresh barramundi cured in a coconut tiger’s milk. The dish was clean and well-balanced, with the coconut lending a gentle richness that complemented the fish without overwhelming it. The standout of the evening was undoubtedly the Gambas al Ajillo. The prawns were deeply savoury with a pleasant smokiness, while the almond-infused oil added depth and texture. Paired with toasted ciabatta, this dish was cohesive, indulgent, and highly memorable. Not all dishes met expectations. The grilled watermelon was less successful, presenting a confusing interplay between sweet and savoury elements. The warm, slightly soggy texture detracted from the experience and may not appeal to all palates. Similarly, the elote (corn on the cob) was overly laden with pecorino cheese, which dominated the dish and obscured the natural sweetness and character of the corn. Service was a notable strength. The staff were attentive, friendly, and proactive, even offering to take photographs against the skyline—an appreciated gesture that enhanced the overall dining experience.

Fuego at Troika Sky Dining delivered a fantastic dining experience from start to finish. The open-air rooftop setting gives you a beautiful panoramic view of Kuala Lumpur, which becomes even more impressive as the city lights come on. It’s one of the best places in the city to enjoy a sunset while having dinner. The food was excellent, fresh, bold flavours and generous portions. The guacamole prepared tableside was creamy and delicious, and the grilled meats were perfectly seasoned with a nice smoky finish. Service was attentive, friendly, and efficient despite the restaurant being busy. The ambience feels vibrant and stylish, making it ideal for celebrations, dates, or a night out with friends. Prices are premium, but the overall experience , food, service, and unforgettable view makes it worth every cent. Highly recommended if you want a memorable rooftop dining experience in KL.

Brought my mum for her birthday dinner at Fuego. Been wanting to try this place for some months but couldn’t get a last minute reservation. Reserved 2 weeks in advance this time. The view is stunning. A word of advice to arrive after 6.30pm as the sun may be a little harsh any earlier. The food were amazing and so are the cocktails. Service, a special shoutout to ALAM for the exceptional service throughout our night. You made our experience a truly memorable one. Highly recommended venue.

Excellent vibes with an exposed view of the city overlooking KLCC Park. Service is great. Would recommend coming here during dinnertime. Highly advisable to make a reservation in advance, unless you don’t mind coming later in the evening around 9pm. There is NO DRESSCODE here, unlike some have suggested so don’t worry about not wearing long pants. The steak was unfortunately a little overcooked (served medium instead of medium rare) but was otherwise delicious. The guacamole as a starter with the chips was wonderful.

A truly special occasion! The view is obviously unbeatable, and the venue makes the most of it with a very open space that is also crucially, covered by a balcony several floors above - you feel like you’re outside but you’re protected from rainstorms! The food was delicious, particularly the starters - the guacamole and ceviche in particular were so unique and delicious. And the service is so warm, welcoming and friendly from the minute you arrive in the building, with staff greeting you with smiles and support. A particular thank you to our waiter Fara who helped us navigate the menu, supported with dietary requirements and took a lot of incredible photos of us. He is such a pro and an asset to the venue!

If I could give six stars to any place, it would definitely be this restaurant. The food was exceptional with unexpected flavors creating the perfect harmony 🤩. Also, the perfect combination with cocktails as well. A huge part of dining is the experience with the staff, who are very knowledgeable about the different dishes and drink pairings. We were taken care of throughout the whole night by the team, particularly with attention from Ovi and Farrakh. Thank you for making our experience amazing and being so attentive 🙏🏼 As for the location and the restaurant, the rooftop vibe was met with gorgeous sunset views and lovely music (not too soft and not too overwhelming, just perfect). The staff are also very skilled at taking pics on the balcony ☺️

I can't say that I'm overly impressed with this place. When my friend and I arrived, the host wanted to throw us in a corner b/c she said all the tables were reserved. Funny, b/c in the hour or so that we were there, there were at least seven tables that were never sat. And they could have very well been reserved for later reservations, but why not let us sit there and tell us we need to be done by a certain time? The food was just okay. I had the nacho churros and a couple of drinks. The first two drinks I tried to order, I was told they were "sold out". Hmmm. I finally got a drink order in and when I tasted it, I was thoroughly unimpressed. The drink was thick and the ingredients didn't really vibe well. The churros were innovative in presentation, but again the ingredients just didn't do it for me. Maybe b/c the bread was almost immediately soggy from the guac and duck fat. I dunno, but we had seen enough. We took our pictures, and high-tailed it to the next spot on our list.

Food: 5/5 Service: 5/5 Cleanliness: 5/5 Decor & Style: 5/5 They had the best Guacamole I've ever had in my life! No joke! People think I'm crazy when I tell them the best Guac in the world is in Malaysia, lol. The Nacho Churros were to die for as well! Everything was just A+. Would love to come back here and try the entire menu. View was amazing as well!

Fuego is one of those few restaurants with a great view of the twin towers. It is an outdoor dining place so it does get a little warm here depending on the weather. Do make reservations as tables are quire limited. Portion here is generous and price is definitely affordable with such ambience. They're famous for their guacamole and ceviche. But I would say the most memorable dish was the berry pavlova! I absolutely loved it. You'll also find a good selection of cocktails here. If you're looking for a romantic place to dine, you might prefer Cantaloupe or Strato as the music here is quite lively and loud.

This was fantastic, we had a little trouble to find the place. Just for you to know in the floor 23A you have restaurant/bar claret wine bar, Cantaloupe, Strato Italian restaurant and Fuego. I can only say that the food and the staff was fantastic. I can recommend the sea bass, super. The view out over petrona town in the sunset and evening was stunning. Go there, enjoy.

If you like your meal with a view - you must check out FUEGO! This restaurant will leave you breathless and you will not be able to concentrate on your meal or a friend, because the light from the twin towers will completely take all your attention! You have to try their guacamole tortillas and French beef flank! And for dessert enjoy their watermelon salad! The best meal you can get in town, no doubt. The manager of the restaurant is very friendly and when our group of friends encountered a few problems with the receipt ( there was extra bottle of champagne, which we didn't order), he offered us a discount and tequila shots for the whole table. I definitely recommend !

It's a party every night at Fuego where good company, creative cocktails and modern south American food are celebrated. It was a tuesday night where business would be slow for most food establishments but at Fuego, people were slowly trickling in just in time to catch the last rays of the sunset that loomed over the unparalleled view of the Petronas Twin Towers. Known for its barbeque style fare and extensive menu boasting innovative cocktails and tapas, the vibe at Fuego is casual and relaxed so ditch your suits for shorts and polo tees especially since the restaurant is located outdoors and not air conditioned. Everything is elevated with a hint of fancy as even the water is infused with strawberry and basil or cucumber and thyme which makes it even more refreshing on a hot day. Fuego takes its guacamole very seriously and I would recommend the super spicy guacamole, a sure hit with malaysians who love their chilli padi fuelled with ancho chillies served with crisps. The ceviches are also worth trying as the impact of the tangy citrus will be a shock to your tastebuds. Fuego also claims to serve the best churros in town and I liked how the smooth creamy chocolate dip against the salted caramel wasn't cloyingly sweet and the churros were perfectly fried to be crisp on the outside yet soft on the inside. Dishes at Fuego are usually made to be served so bring over a group of friends to enjoy the stunning skyscraper view while you sip on cocktails and watch the sun set.

KLs best kept secret, Fuego is ALWAYS booked out by tourists and expats. Amazing view, great food, ambiance and service - no wonder! Pricy but really worth the experience, especially if you're showing someone around town and they want to see the magnificent twin towers. Best at sundown, to now before the hotel they are building next to the towers obstructs the view.

(This is probably closer to 4.5 stars to me.) Fuego is a solid Latin American restaurant with an absolutely beautiful setting. Set in an open-air niche on the 23rd floor of the Troika building, the restaurant has a wide-open view of Kuala Lumpur, looking westward from a side view over KLCC Park. The three-story high ceiling means the view is open to the sky, which gives you a feeling of being on a rooftop. (You know, instead of 'just' on the outside of an upper floor of a building. :-) ) All of this provides for wonderful views looking out onto a great cityscape -- including a great line of the Petronas Twin Towers, Petronas Tower 3 (Menara Carigali), and Menara KL -- and over to mountains in the distance. The dining space itself is smallish, with basically two rows of tables -- the first along the glass-and-steel railing and the other set just back from that one. There are perhaps around 80 seats. A long bar stretches along the opposite side of the tables from the railing, and the open-ish kitchen is off to one side. The décor is lively, with reds, blues, and browns, and cool metal grates -- which made me think of significantly oversized lobster traps -- give character to the space overhead. The food has wonderful flavors. The menu is a good size, built of small-ish sections of appetizers -- especially the guacamoles -- ceviches, small plates, large plates, sides, and desserts. The friendly, attentive staff suggested an appetizer, a ceviche, two small plates, a large plate, and a side or two for two people; that seemed about right, spread out over two hours. There's a large menu of cocktails and wines, with smaller menus of beer and liquors. Fuego is definitely pricey, but while the view may be the top selling point, the food and drinks are solid also.

So after and epic fail at the Atmosphere 360 restaurant we decided to salvage the night and found this little gem. A little confusing to get to, as you have to maneuver yourself though two towers and then several restaurants and bars before reaching the last spot, Fuego. The views are amazing, the staff friendly, and the music was perfect. We did not have any food as we just had the worst meal across the street at the tower, but the food selection looked amazing. I would recommend this spot for drinks and amazing views!

As a westener I really try to steer clear of any non local food when I travel. Especially when it's something I can get back home easily. However I had so many people Suggest this place and I am happy I finally decided to check it out. The view is absolutely breathtaking, try to have your dinner during the sunset. At some point you can also hear the local mosque's call to prayer that echos through the city and that just adds a level of epic to the atmosphere that I can't describe. It's a very cool experience. I had sangria which was perfect- not too sweet. Also make sure you get the guacamole and try the ceviche. This is a must visit anytime you are in town.

Just came for drinks and dessert but I'd definitely come back for more. Tried: - latte - watermelon juice - berry cream meringue - churros They've really nailed the presentation with desserts. I feel ashamed for not taking photos. They finished both desserts at the table. With the berries and cream, they lit the bourbon in fire and poured it over the meringue to give it the final toast. Pretty cool and tasted great--and I usually hate meringue. With the churros the finish wasn't nearly as epic but still tasted great. They just added the salted caramel whipped cream at the table. The view isn't as great as it once was because there is a tall skyscraper blocking the sky bridge now. But it's still a really cool atmosphere. I'd go back for the food alone. Ribs looked amazing. Would love to try those.

The latest brainchild of Troika Skydining is this strikingly-beautiful South American-inspired bar. And Fuego means fire in Spanish. With the lustrous Twin Towers as a background, the view is the money shot. But it was their cocktails and guacamole that won our hearts (and appetite). The bar is headed by famed mixologist Rick Joore. Make sure you try some of his signature drinks like Buttered Rum and Port Flip. To go with your drinks, order their guacamole, prepared by their very own guacamole chefs. Besides the classic iteration, there's one with salmon roe and a spicy version with cili padi. Prices are on the high side, but for that view, we think it's definitely worth it.

From time to time we have to try something new. And a latin gastronomical experience is always welcome. The restaurant is specialised in Mexican cuisine which is KL is very rare to find At Fuego everything is on fire. In specially their food is a full show. They have great food, staff, view and the music is awesome. The place has inside and outside seats, but I recommend you to stay outside so you can enjoy the outstanding views of K towers. In regards to the food, their Quail eggs just melt in your mouth - would love to find out how they do it and the rocky road is the prefect dessert to go with the meal. Their cocktails are very good too. I tried their classic margarita with the burnt lemon, very unique and unlike the regular margaritas that i get in KL. It was a very relaxed and pleasant night. Will definitely be a regular here. P.S. It's better to gave a reservation, if you wanna have seat at a table, and stay at the bar.

Well stunning view, cosy & relax. Love the open air concept. Food is amazing especially the beef! Worth every penny spent for such good quality ingredients. And of coz the crews..they are the great people make the place amazing!

Had cocktails at Fuego once and I must say that the cocktails here are extremely delicious and yummy. Try the Asam boi margarita if you're feeling adventurous! Fuego's environment is very chilled. You don't have to dress very fancy to dine here but the food and drinks are pricey. Service here is good and quick. If you're planning to dine here, don't forget to make a reservation in advance as they are usually fully booked. The view from Fuego is spectacular as you can see the Petronas Twin Towers from the balcony. This place is the perfect place to catch up with friends and just enjoy the night.

Copper bar was amazing, great drinks, awesome feel. The music set a great mood. You can sit out on the deck. We will go back.

So good, my visiting friends called it their highlight of KL. Don't miss the ceviche, guacamole and churros. The cocktails too are pretty interesting and well-balanced. Not to mention, one of the best open-air views of the Petronas Twin Towers and KL Tower! They are popular, so be sure to make a reservation or risk disappointment.

We ate here while vacationing in Kuala Lumphur. A tapas restaurant in Malaysia??? Yep, and I recommend it. I've eaten in tapas restaurants in L.A., Las Vegas and of course Spain, and Fuego holds its own. The menu doesn't have a lot of tapas selections, but certainly enough to make dinner a wonderful experience. The fried watermelon and cheese was delish. And they also serve up a spicy mohito that was great! Service was excellent. The only drawback was the building and restaurant were undergoing major construction projects. While dining we were hit with a huge thunderstorm. This is an outdoor restaurant on the 23rd floor for the most part. All us diners had to move as far back into the restaurant as possible and even then we were getting some of the storm on us. Lightening strikes everywhere across the city, including on the twin towers. My response was to have another mojito. When we got our bill (very reasonable) and I was happy to see the restaurant didn't charge extra for the storm.