Furoshiki

Wife and I had a good anniversary dinner here. Ramen we got was very tasty and she really liked the curry. The pork bun was probably one of the best appetizers I have ever had. Good experience and the interior was definitely different in a good way. Service was good as well.

we got the miso and pork bone ramen. both were very good! the pork bone ramen’s broth was a little bit better, but both were delicious. there was quite a lot of cabbage in both ramens. the waitress kind of forgot about us but she seemed to have a lot of tables.

the food here was to die for! got the pork buns for appetizers and they were easily some of the best things i’ve ever eaten! got the got the pork ramen and it was some of the best ramen ever - especially the broth! would definitely recommend

Food was good. Loved the tofu lettuce wrap not a big fan of the ramen. Portion size was great

I came for the ramen and it didn’t live up to the excitement I felt. Nothing was wrong but it just wasn’t great. Lack of flavor. Without the hot sauce it would have been bad. Upcharged for homemade hot sauce and upcharged for an addition egg. (Only came with 1) Service was great. Clean wonderful restaurant. Maybe their other food has more flavor.

Not good ramen at all. Was not tasty at all -- tasted like the kind of thing I'd call "acceptable" if it turned out like this at home but would be ashamed to serve to a guest. If ramen can't get the broth right, then it's not worth even eating. This is one of the rare times I didn't box up food to take it home because it was that unappetizing. Unfortunate...

So-so ramen restaurant. I came here around 6pm Thursday evening for dinner, the restaurant was not busy at the time. Due to the location, only street parking available, which can be hard to find parking spots. They have both indoor and outdoor tables. I got pork bone ramen and steak curry. I’m not impressed by any. The flavor is there but very mild. Therefore I probably won’t be back. Staffs are friendly

This place is a hidden gem!! Such a cozy ambiance and very welcoming. The staff is so attentive and genuinely cares about how you are enjoying your meal. Cheyenne was our waitress and she was the best! You can tell all of this food is homemade and fresh. We had the chicken lettuce wraps, pork belly steamed buns, and chicken & steak hibachi. The sake tsunami was a delicious and refreshing drink! The service was so quick too! We will definitely be back to try more of the menu soon!

This is my favorite place in Rochester. I have never had a bad meal. Last time I ordered delivery and it was truly as great as eating in the restaurant.

Nice locale but the pork bone ramen was really really really bland. Where I grew up in the tri-state area, the broth is the main feature. Maybe Rochester is a bland town....

So-so ramen restaurant. I came here around 6pm Thursday evening for dinner, the restaurant was not busy at the time. Due to the location, only street parking available, which can be hard to find parking spots. They have both indoor and outdoor tables. I got pork bone ramen and steak curry. I'm not impressed by any. The flavor is there but very mild. Therefore I probably won't be back. Staffs are friendly.

Oh yeah, this was A+ ramen. My friend and I ordered this one day when we were at work and it totally surpassed my expectations. I always expect lame-o ramen in Rochester but oh my, this was delicious. That broth is so so tasty! This would def be my go to for ramen cravings in Roc. I'm ashamed I haven't tried this sooner. Right on Park Ave?! What a dummy I am.

Restaurant was clean and small , but great for a nice date for lunch. If the weather is great, you should try outside seating. Service was great! Seated immediately and food came out right correctly! I wished they had more rice dishes, but food was pretty good. Their Asian Bbq was great! Ordered it with rice instead of it being a sandwich. Their Shumai were fine, the sauce was delicious but felt like there was hardly any filling. Would try an other appetizer. Would come back, their menu has lots to offer.

Normally, I would say this is the best ramen in Rochester and maybe we just caught them on a bad day. Plus, we normally go in person vs ordering out. We ordered 2 ramen bowls and several appetizers worth $70. The apps were just OK and we were really disappointed with our ramen. Broth was bland with limited protein and there was an unusually large amount of corn... Will go back in future, but only in person.

Super cozy spot on park ave. I got the pork broth ramen with a spice bomb and the spicy definitely hit! The drinks were great too, with a good variety of sake as well as wine, beer, and cocktails. Service was great and very quick. Overall great place, definitely will be visiting again!

First time visit and it truly hit the spot on a cold and rainy December ROC day. The Pork Belly Ramen broth was delicious and flagrant with all the delicious smells. Service was great as well - a very pleasant experience. Go there! I will certainly be back.

Great spot on Park near Berkeley. Street parking. Handicap access. Kid friendly. Good food . Friendly people. Full bar/ 15 Sakes. Dedicated regular customers. Can't wait to get back there!

Two words: Ramen Burger. As someone that waits on hour-long lines for a ramen burger at Smorgasburg, I could not believe it when I saw that this place served the elusive Ramen Burger. I called up in advance to make sure my eyes didn't deceive me. Sure enough - it's real, and it's spectacular. Only small complaint is that they used to serve it with fries, apparently, and stripped that away. When I arrived, I was expecting a line out the door for the famous Ramen Burger, but thankfully the wait wasn't too bad. Though it's a bit further than Brooklyn, this place is a must-stop in upstate NY if you want to eat one of the most famous burgers in the world.

Very good ramen and apps. Quiet even when it's busy and the service was friendly. Food was hot even for take out.

Met a friend for dinner Tuesday after work at 4:30 got right in and seated. Place is small, just a few tables, and close seating. Waitress was incredibly nice, and explained the menu. I had the chicken Hibachi and a spicy chicken appetizer, both were out of this world delicious. Also had a cup of hot tea while my friend had root beer, full bar so you can get just about anything. Price seemed high, but food & service were great so no complaints. Am always skeptical when I go to places on Park, but this is a definite return in my book, cannot say thank you enough for a delicious hot meal. I'll most definitely return.

Heard good things about this spot on Park Ave but honestly it was just okay. Me and a family member stopped in after a long week of work and wanted to reward our selves with some Ramon. I got the miso ramon and he got the pork bone ramon I believe. Both were pretty good but wasn't a lot of Ramon. More vegetables and broth unfortunately. Just a bit pricey for what was in the bowl.

This place is a hidden gem!! Such a cozy ambiance and very welcoming. The staff is so attentive and genuinely cares about how you are enjoying your meal. Cheyenne was our waitress and she was the best! You can tell all of this food is homemade and fresh. We had the chicken lettuce wraps, pork belly steamed buns, and chicken & steak hibachi. The sake tsunami was a delicious and refreshing drink! The service was so quick too! We will definitely be back to try more of the menu soon!

Ramen here is tasty! Always get the siracha bomb if you like spicy! Prices are good very close to taichi. Service is quick. Cocktails are normalbut good! Lay down ocassion kind of place.

I got the steak hibachi and it's the smallest portions I've ever gotten and a small scoop of rice. They also didn't have any sauces with the meal, you have to pay extra for a 2oz cup of yum yum. Better off spending a couple more dollars for real hibachi which is at least 2x the food with salad, soup, and they don't charge for sauce.

The vegetable ramen was chock full of vegetables but lacked flavor. The broth was bland and uninspired. The service was lackluster. We sat outside and once we received our food, our server largely ignored us. I had to go inside to get some hot sauce, to pay our bill, and to get to-go containers.

We had a nice experience here. Called ahead on a Saturday night for a group of 6. We were able to get in the queue for a 7 PM slot. Our table was ready as soon as we were there. It was pretty busy when we got there so service was a little slow but our waitress was super nice. We tried the shumaj and pork fried dumplings. Both were good. Our food came out soon after. I got the kimchi ramen, which I enjoyed. The soup portions are very generous and the food was very filling. There are a variety of different toppings you can add in as well. We also tried their Apple sake bombs, which had Apple flavored sake and Apple cider and were super good!

Everything about this little gem strikes the perfect balance. The service, welcoming, kind, and confident without hovering. The ramen (pork bone ramen with kim chi is a must), the fragrant bowl served perfectly giving Tampopo a run for its money. The music underscoring the meal was alternative pop from 2000-2010 and was a welcome change from corporate tracks. This place was a delightful find for a rainy day lunch for two. We'll be back.

Always love their ramen soup! Not only that meals! The waiters are AMAZINGLY!!!! He makes effort to learn sign language with me and my friends and my partner. It's a big bonus. It makes me want to come back for more food and drinks. You all gotta come to this place!

Delicious food. Reasonable prices. Fast and friendly service. My family and I really enjoy and appreciate how fresh and flavorful the food is. We've always had good experiences with Furoshiki. We've only ordered our meals to go so I can't comment on dining in.

Great experience. Street parking is recommended as I was almost towed trying to get away with parking in the Walgreens parking lot. Good food. Friendly staff and good service. :)

Ramen is fantastic! Great service even on a busy Sunday lunch hour. Kimchi was very flavorful, too. Great happy drink specials!

Meh. 3 stars at best. The vegetarian ramen was mediocre. Mocktails were nice though. It was pretty packed for a Tuesday afternoon lunch though. Not sure if I'd come back though. The waitress was pretty nice too.

1/2/24 - Just landed and it's freezin!! What does cold weather night call for ...HOT vegetable Ramen. This was my first experience coming to this cute little restaurant on Park Avenue and it's absolutely deelish!! Ordered online and food was ready upon arrival. Will be back.

I remembered quite enjoying this place several years ago, but I was left disappointed on my recent visit. The location has a Park Ave quaintness about it, including some fun art and a small bar, but I found the food to be mostly bland. I am a pretty big fan of Japanese food, including Ramen, and while I went in knowing that this wasn't the place for a truly authentic ramen experience (is there one in Rochester?), I expected more flavor. The Pork Bone ramen broth was generally okay, if not as rich as I was hoping for, but the noodles were made of some kind of flour that just wasn't absorptive at all. So, sipping the broth was fine, but eating the noodles just tasted like nothing. That's an issue that seems like it could be corrected without much cost that would make a world of difference. In addition, their gyoza are either steamed or deep fried (not pan fried), so we went for steamed wanting to avoid the deep fried, but the steamed ones were so soft they fell apart in my chopsticks (or slid through them). They also only had one type of sake (and only offered it hot), and it wasn't terrible, but was again lacking in flavor. All in all, it seemed like there were a lot of simple things that could be done to really improve the taste of the food but they're missing the mark a bit for right now.

Some of the best ramen around. They are large portions and so flavorful. Perfect for a winter or rainy day. You order your brotha and then add whatever you would like to your soup to ~customize ~ it. Limited seating so reservations are a good idea

Located in Park Avenue, this is a Japanese fusion restaurant featuring some unique and delicious eats including lettuce wraps, ramen burger, and some interesting Ramen combinations. The service is good, but the restaurant is a little cramped, but I love the wall murals of Japanese modern yet historical art. The bar looks well stocked. Appetizers: Lettuce Wraps; this is a heavier dish than I would have preferred. The chicken inside is oily but delicious; was it the mayo and oil? If you like your savory, sweet, and oily, then this is the dish to get. Thank goodness it is paired w/ that iceburg lettuce to give it a refreshing spin. Otherwise, by itself it would be a little sickly. Pork Belly Buns: Pork belly is good in marination and texture; I do wish its presentation was a little better; could use a bit more color like greener Cilantro/scallion or something or even bright purple cabbage. Everything looked a little wilted and sad looking on the white bun. Otherwise a safe bet that is solid in taste. The plate choice was too large for 2 buns which made the plate look a little sad and lonely. It was almost as if though I wanted to add some side sauce to make up the emptiness of that dish. Pork dumplings Got the steamed variety; also good; I don't recall it being super memorable but it was a safe bet to get. Ramen: I have to be honest, I don't quite like their ramen. I think their textures, protein choices, and presentation is frankly messy both in palate and in flavor. For example, they really like cabbage here. I mean, if you love cabbage, great, but I remembered thinking to myself each time, gosh, is this a ramen soup or a cabbage soup w/ some noodles? I think their meat choice is also interesting; most ramen come with a2 pork slices which I think is neat and holds together better. Having pellets of chicken/pork was a little disruptive to the chopstick and ramen noodle. It felt messy and I found myself using the spoon to eat toppings and the chopsticks for ramen. The experience was just disjointed. The flavors were not bad, just a little difficult to eat with too much cabbage, strange meat size/choices, and toppings that were a little messy. Ramen burger; if you've never had one, I recommend ordering one here. It is fun. The ramen was cooked in water/broth first and then slightly fried on the outside to dry out and maintain shape to be a bun. That's right, the ramen is the bun of this burger. The sauce that comes with the fries is key. It is a wasabi tinged sauce that is key to making this burger taste fresh and exciting.

I really enjoy Furoshiki! Lettuce wraps are super tasty and you can't beat the location of this ramen, fusion-y spot. I've come for large group dinners and work lunches, and the service is always super fast and they've made some nice updates over the past few times I've gone. I ordered the kale salad last time I was there and would order again. However, I ordered with tofu and what was presented was a yummy salad with mandarin oranges and then 5 slabs of uncooked tofu placed on top. This is def not what I (or anyone?) was looking for out of my salad experience, so I essentially flushed my added $3 down the toilet. It is my fault for not asking, but I don't think it was wrong to assume the tofu would be slightly cooked? I digress...the salad itself was absolutely delicious and whatever dressing they use is a big win for me. I've also enjoyed their gyoza and ramen, both of which are tasty and satisfying. Their health score obviously gives me the willies and really keeps me from coming more than one or two times a year, but I am hoping they have made some adjustments in their kitchen to remedy that as well. Overall, a fine place to go for a quick lunch!

Split the pork belly buns to start. Very good. Enjoyed the pickles and siracha Mayo on them. Nothing to complain about. I had the pork bone soup - seems to be most popular dish. I now understand why. Just a good solid ramen dish. Absolutely nothing to not like about it. DD had the miso ramen. Loved it. If I were local I'd be back without hesitation. Other items on the menu I'd try. Had a cocktail. At $7 there should be no complaints.

Another small but amazing Asian cuisine place. They had such intriguing and delicious options. Staff were very friendly. Definitely will be enjoying food here again.

Just ok. That pretty much sums up my thoughts on Furoshiki. I've never been a fan since the restaurant's inception. But I did return recently (not by choice) to see if my opinion changed. Nope. We ordered some appetizers to share: Pork Belly Steamed Buns, Asian Baby Back Ribs and Chicken Wings. The steamed buns were decent, but nothing special. I think Han Noodle and Chakara do them slightly better (and bigger portions). The chicken wings were quite crispy, but their sweet Sriracha sauce was pretty basic. The disappointments were the Baby Back Ribs and the Pork Bone Ramen. The ribs were bland and bit rubbery in texture. They fell off the bone nicely, but that was the only positive. The pork bone ramen was just okay. The noodles had a nice chewy texture. The broth was bland in my opinion. It's somewhat of a sacrilege to offer "spice bombs" (glorified Sriracha sauce) to boost flavor in ramen. That shouldn't be necessary. Another thing I disliked was the use of small pieces of pork as opposed to the large (but thin) slices. It just made it feel more of a Chinese noodle soup with ramen noodles as opposed to a traditional Japanese ramen. I know I'm nitpicking, but I just don't agree with the 4 star average Yelp rating. Roc City / Brooklyn Ramen has its own issues, but I much prefer their ramen over Furoshiki's.

Gonna be honest, sometimes I rate a place based on the experience I have there. The food can be good, even great, but going outside is hard and, if the last year is any measure, life-threatening. So when I go out, I'd like to have some interesting words floating between all the particles of airborne disease. Furoshiki hit all the buttons. Friendly staff, even though there were two of them fending of a wave of (hopefully) vaccinated revellers. They kept the service and the chatter coming in a way I really appreciated, lonely solo traveller I am. I got the kimchi ramen, which was good. I'd say the winning part of it was the broth which was some solid goopy delicious, exactly what I want from ramen broth. That is, I want each spoonful to scream pork into every crevice of my digestive system. But the place, the staff, and the nice conversations I had sitting at the bar was what really pushed it over the edge. Definitely would be back next time I accidentally find myself Upstate.

Always have had a great experience here! I frequent here often with friends and the tempura fried green beans are our fav! The ambiance is usually nice and quite (which I appreciate) and service has always been fast and friendly. Food is hot and usually served quick as well! Have gotten takeout from here before and same great experience!

The hibachi dish with yum yum sauce is to die for!! Service is great and always get our food out very quickly

Food is amazing! Get the romin! Service is great! There was just a-little problem with the hamburger bun. We were told that the only option for it was one made out of romin and when we looked outside one of the tables had a burger with a actual hamburger bun. So i only took off 1 star for that situation and also because it is alittle pricy. But the food and service is 5 stars!

Great food, great service, great location/ambiance. Ramen and buns were pretty great multiple times that I've gone

Great food and service. Food comes fast and is not overpriced. Fried rice is very good and outdoor seating is nice. A bit small inside but a nice place.

Ok, I didn't get the hype around this place. It's not bad. Every dish tasted just fine. Not bad not great. Honestly, a little underwhelming. The spice bomb is just Sri racha sauce. And the pork bone broth ramen which is supposed to be their signature dish is flavorless without the Sri racha sauce. You cannot have a signature dish based on Sri racha sauce. Expected more!

This was our first visit. I had the Ahi Tuna. It was wonderful. The spicy sauce was perfect. Our waitress, Rosie, was fantastic. The person having dinner with me had the pork ramen bowl. He really enjoyed it. We cant wait to go back to try more dishes. There were table outside to eat out.

Really enjoyed the ramen. My gf did as well. The appetizers were basic fare. I will make one note regarding the fried tofu - there was a rogue fried calamari ring in with the tofu order, which wasn't a problem to us, but may be of note to someone with a seafood allergy of some kind. Just be aware that it's a shared seafood fryer. Will be ordering again.

Apparently, the ramen bowls are very good. So this review could be way off if I just ordered the wrong dish. First time ever in the restaurant and was craving steak. Ordered steak hibachi dish, and it was inedible. The rice was greasy and tasteless. The steak and grilled vegetable were also greasy and had this boxed rice a roni flavor. Salty, sorta tasted like chicken soup cubes. Just awful. I won't be back.

PORK BELLY BUNS!! Just get them, and the Beef yakatori. They have ramen but not unless you are super craving ramen there's nothing too special about it where you should go out of your way to get it. But the pork belly buns are superior

The place isn't very big, but it didn't feel crowded or like I was in the way. They had a good set up! Our server was great and provided a lot of information about the food and drinks. Probably my favorite thing was the lettuce wraps, they had a good flavor to them! My ramen was really good too. A friend of mine ordered the steak and shrimp hibachi and that was very good, probably what I would order if I go back! Overall, this was a great place.

We ordered take out from Furoshiki and it was good. The steamed pork buns and friend pork dumplings were the highlight of our meal. They were very good. We also had the Asian bbq spare ribs, chicken hibachi with fried rice, and Okinawa Soba. The ribs were cooked really nicely. The meat fell off the bone, but could have used a bit more sauce. The hibachi and soba were okay compared to some others we have had. We didn't love the sauces that the soba and rice were cooked it. The delivery was very fast and everything was packaged nicely.

I've discovered my newfound love of ramen by going to furoshiki. I've ordered with friends in the restaurant and also have ordered takeout to bring a bowl of ramen home when I was sick one time. The quantity of food given is just enough and the flavors of the pork bone broth, veggie, and chicken ramen are off the charts!!

I went to Furoshiki for my first time this past Friday night. The atmosphere is cute and it is a bit cozy inside, so I would highly recommend making reservations. We sat right by the window, and I didn't find it terribly cold as I am always chilly near windows . I started off with one of their alcoholic drinks, which was perfect as it wasn't too sweet, but the name has escaped me. For dinner, I had the pork buns, as well as pork bone broth ramen with extra noodles. So I had never had true ramen before, and this was just out of this world! Every bite was filled with yummy goodies and it was cooked perfectly. The portion was quite large and I ended up taking back half of it for dinner the next day. Overall, a really wonderful experience and I will definitely be back!! 10/10!

First time here, good food and excellent service. Our server was super friendly and fun, he was helpful in explaining and recommending items on the menu, he really added to our dining experience. We had the house sake and fried dumplings. I had the ramen, it was good but I would try something different next time. Their hoisen bbq sauce was delish, the pork sandwich was super yummy.

They have the BEST pork belly buns and Ramen! I go through weekly cravings with this place and have never had any issue with quite literally-anything! The staff and food are amazing every single time! 10/10! :)