G7 Frog Porridge & Live Seafood

I visited this place to have Crocodile meat. Crocodile tail is available in the menu with 3 different sizes and small is available for SD98. The food was delicious. The small portion is good enough for 2 light eating persons. Jack was kind and professional. His service was good. The prices are a little high for the ambience and facilities in the restaurant. It's an open road side restaurant with no dedicated parking space. Also you need to expect service charges and taxes added to the price that is written on the menu.

We were recommended by friends who are not locals! Indeed the food is really good. They insisted for our company to arrive before sitting us but I managed to convince them that ill order first before the rest of the company arrives. Really crowded and lively place. People know it’s good food here and hence they come. The staff were really friendly and accommodating.

The frog porridge is quite good and is their main specialty The chili crab is OK. The crab quality is good, but the sauce is a bit too salty to eat Only the indoor seating is kind of cool because of the fans many of the outdoor seats are close to the kitchen and get a lot of extra heat, so it’s quite uncomfortable Overall a nice popular local restaurant for seafood if you’re nearby

The porridge is delicious and fragrant. We went as two people and got the 4-for-2 promotion, which was more than enough. Prices are quite high in Singapore, but the quality is worth it. Definitely worth a try if you’re visiting Singapore

I visited G7 Frog Porridge in Geylang and really enjoyed the experience. The porridge was smooth and comforting, perfect when mixed with the rich sauce. The restaurant is spacious and lively, open until late at night, which makes it a great spot for supper. Service was friendly, though during peak hours the place gets crowded, so waiting time can be a bit long. Prices are reasonable for Singapore, but if you order more frogs, the bill adds up quickly

Exterior of shop looks good. Was 1st greeted by a waitress who told us to sit along the road as there were 3 of us and the inside sitting are reserved for table of 4,5. Alice , the assistant manager took our order shortly. She seems displeased when we told her we don’t want drinks and pulled away the menu form my gal without even have the courtesy to ask if she can take. Food was ok. We ordered 6 frogs, jing long vegetable and salted egg sotong.

Tried G7 Frog Porridge and Live Seafood. The porridge was flavourful and comforting, and the stir fried string beans were also done well. Most importantly the service was much faster than at Eminent Frog Porridge. If craving hits again, I'd come back here instead.

We visited recently and while the food was reasonably tasty and met our expectations, the service left a lot to be desired. The waiter was noticeably impolite and even threw the menus onto our table without a word. It really affected the overall dining experience. A bit of courtesy would go a long way in making guests feel welcome.

We came here 'cause everyone was saying it's a MUST to try frog porridge and chili crab. This place seemed to be the top place to go every time we researched where to try it. It was empty when we visited so we were able to get seated immediately. It was strange though 'cause they cook the food from across the street and you're seated on the other side. So, they needed to cross the street to bring you your order lol I used to eat frog legs growing up so I wasn't scared about trying it but omg, as soon as I saw frog spine I freaked out LOL so my husband had to help pick out just the frog legs for me and the meatier parts of the frog hahaha I wasn't that big of a the chili crab, tasted extra spicy to me so my husband had the entire crab haha he wasn't complaining lol

G7 Sinma was quite bustling even on a Monday at 9PM, but they still had enough tables where you didn't have to wait if you didn't have a huge party (6+ people). A nice bonus is that they take credit cards, which can be tough to find for late night spots. I ended up here so I could try the frog porridge before I left Singapore and it didn't disappoint. The seating was covered, but still somewhat outdoors; they have some fans to help combat the heat though. Frog Porridge (4/5): For the uninitiated, frog porridge seems to be a local favorite that hasn't quite taken off for the touristy crowd. The dish comes in two clay pots: one with plain rice porridge and a second with a super salty, savory stew with chunks of bone-in frog. The frog was decently tender, if a bit bony, and I appreciated how much the ginger and green onions come through as well. Definitely a dish worth trying and this place is a solid place to do it.

We got frog here and it was very interesting. It was crispy and they doused it in the signature sauce so it was very yummy. You could sit inside or on the street and it was fun to people watch. They take credit card and beers are cheap! The chili crab was also really great and yummy. I would definitely recommend this place!

The chili crab here is delicious, one thing I wish I could've tried is the manitou with the crab. They also have black pepper crab which we enjoy a bit more because it's very peppery. You order the crab in lbs and you can split the portion into two different ways of cooking. There were also lots of other seafood available which they do very well as well. Their razor clap is also really big and delicious. The stir fry rice noodle is really good!!! The rice noodles is super chewy and lots of toppings added. We ordered way too much for us two but we still was trying to force ourselves to eat.

Located in Kallang, G7 isn't a looker. But where the decor leaves much to be desired, the food is the focus at this restaurant. It's reasonably priced, and is of good quality. We had a huge group here, and took up the entire upper level. Every table ordered family style so we had a fair array of dishes. All of the dishes, chicken, pork chops, veggies, were cooked well. The Chili crab, which is definitely the most expensive dish on the menu (prices comparable to Jumob) sauce isn't as thick as Jumbo,and not quite as sweet, but it's prerty good. The mantou deep fried buns are bigger, and in this case bigger definitely is better. All in all a good experience, but I wouldn't go out of my way to come here.

This place is all about the food. If you want the local experience eat downstairs and if you want the comforts of AC, go across the street upstairs.