G7 Frog Porridge & Live Seafood

Wanted to have frog porridge and came by this restaurant at Geylang. They have 2 outlets that are right across the road from each other, with a non-air conditioned unit on the ground floor and an air conditioned unit on the second floor of the opposite shophouse. Ordered the following: - Plain porridge in claypot - Pairs well with the gravy from the next 2 dishes. - Kung bao frog in claypot - Non spicy version. - kung bao with dried chili frog - Mildly spicy. - Deep-fried frog - I find the version here just alright.the batter was thick and remind me of fried chicken. It was topped with deep-fried julienned ginger. - Sambal clams; Thks was good. Sambal was tasty. - Salted egg fried squid: This was good too. Paired the food with graft Tiger beer and bottled Tsingtao beer. Ended the meal with a dessert of aiyu jelly, longans and calamansi juice. 😋 Staff were pro-active in service and helpful. They have a good flow of customers throughout the time we were dining. Recommended! 😋👍🏻👍🏻

I went there for dinner and it was crowded. There was 4 groups in the queue before me at 8pm. The food is ok, the porridge has strong flavor from ginger which I like because it makes the frog taste better (I choose the non spicy version). Ginger is a good choice after chilli to combine with frog. Normally I would choose spicy version but this time with kids then no.. service was ok, food came out fast. The price in menu doesn't include service charge (5%) and GST (10%)

I visited this place to have Crocodile meat. Crocodile tail is available in the menu with 3 different sizes and small is available for SD98. The food was delicious. The small portion is good enough for 2 light eating persons. Jack was kind and professional. His service was good. The prices are a little high for the ambience and facilities in the restaurant. It's an open road side restaurant with no dedicated parking space. Also you need to expect service charges and taxes added to the price that is written on the menu.

Their seafood is an absolute scam. The only thing worth ordering here is the frog porridge. Everything else is priced so exorbitantly, e.g. canned soft drinks at $4. What happened was we ordered sambal lala, but most of the shells were empty. When I raised this with the staff, their China Chinese manager came over and was super defensive and rude. She insisted all the lala were “already on the plate.” When I pointed out the number of empty shells, she told me (in her exact words) that I could “count them one by one to tally.” So I did, right in front of her to show the missing lala. Instead of addressing the issue, she questioned if we had eaten the lalas ourselves before complaining. I explained we only ate two pieces, which clearly didn’t match the number of empty shells, yet she continued raising her voice and walked away without offering any solution or apology. You can judge for yourself from the photo. If the manager had handled it politely or shown any basic service attitude, I wouldn’t even be this upset. But after this experience, I’d strongly recommend going to another Frog Porridge a few streets down instead.

We ordered 宫保 flavor for the frog dish. It was really nice! Great balance of saltiness and spiciness. But I was a bit puzzled why they put the pepper inside the porridge directly. The porridge was really too spicy and pungent for my tastebuds due to the amt of pepper added. 😅

We were recommended by friends who are not locals! Indeed the food is really good. They insisted for our company to arrive before sitting us but I managed to convince them that ill order first before the rest of the company arrives. Really crowded and lively place. People know it’s good food here and hence they come. The staff were really friendly and accommodating.

The frog porridge is quite good and is their main specialty The chili crab is OK. The crab quality is good, but the sauce is a bit too salty to eat Only the indoor seating is kind of cool because of the fans many of the outdoor seats are close to the kitchen and get a lot of extra heat, so it’s quite uncomfortable Overall a nice popular local restaurant for seafood if you’re nearby

The porridge is delicious and fragrant. We went as two people and got the 4-for-2 promotion, which was more than enough. Prices are quite high in Singapore, but the quality is worth it. Definitely worth a try if you’re visiting Singapore

We came here 'cause everyone was saying it's a MUST to try frog porridge and chili crab. This place seemed to be the top place to go every time we researched where to try it. It was empty when we visited so we were able to get seated immediately. It was strange though 'cause they cook the food from across the street and you're seated on the other side. So, they needed to cross the street to bring you your order lol I used to eat frog legs growing up so I wasn't scared about trying it but omg, as soon as I saw frog spine I freaked out LOL so my husband had to help pick out just the frog legs for me and the meatier parts of the frog hahaha I wasn't that big of a the chili crab, tasted extra spicy to me so my husband had the entire crab haha he wasn't complaining lol

G7 Sinma was quite bustling even on a Monday at 9PM, but they still had enough tables where you didn't have to wait if you didn't have a huge party (6+ people). A nice bonus is that they take credit cards, which can be tough to find for late night spots. I ended up here so I could try the frog porridge before I left Singapore and it didn't disappoint. The seating was covered, but still somewhat outdoors; they have some fans to help combat the heat though. Frog Porridge (4/5): For the uninitiated, frog porridge seems to be a local favorite that hasn't quite taken off for the touristy crowd. The dish comes in two clay pots: one with plain rice porridge and a second with a super salty, savory stew with chunks of bone-in frog. The frog was decently tender, if a bit bony, and I appreciated how much the ginger and green onions come through as well. Definitely a dish worth trying and this place is a solid place to do it.

We got frog here and it was very interesting. It was crispy and they doused it in the signature sauce so it was very yummy. You could sit inside or on the street and it was fun to people watch. They take credit card and beers are cheap! The chili crab was also really great and yummy. I would definitely recommend this place!

The chili crab here is delicious, one thing I wish I could've tried is the manitou with the crab. They also have black pepper crab which we enjoy a bit more because it's very peppery. You order the crab in lbs and you can split the portion into two different ways of cooking. There were also lots of other seafood available which they do very well as well. Their razor clap is also really big and delicious. The stir fry rice noodle is really good!!! The rice noodles is super chewy and lots of toppings added. We ordered way too much for us two but we still was trying to force ourselves to eat.

Located in Kallang, G7 isn't a looker. But where the decor leaves much to be desired, the food is the focus at this restaurant. It's reasonably priced, and is of good quality. We had a huge group here, and took up the entire upper level. Every table ordered family style so we had a fair array of dishes. All of the dishes, chicken, pork chops, veggies, were cooked well. The Chili crab, which is definitely the most expensive dish on the menu (prices comparable to Jumob) sauce isn't as thick as Jumbo,and not quite as sweet, but it's prerty good. The mantou deep fried buns are bigger, and in this case bigger definitely is better. All in all a good experience, but I wouldn't go out of my way to come here.

This place is all about the food. If you want the local experience eat downstairs and if you want the comforts of AC, go across the street upstairs.