Nestled in stunning scenery, this estate offers seasonal South African cuisine, an enticing wine selection, and a chill courtyard vibe perfect for leisurely meals.
"At Gabrielskloof, they produce several cool-climate Syrahs which are more at home in the slightly warmer, less windy vineyards than in the Hemel-en-Aarde." - Lauren Buzzeo
David Wilson
Lena H.
Juan Viviers
Karen
Mark Winter
Chad Gold
Steff
Caroline le Roux