Gariful

We had an unforgettable evening at Gariful. The seafood tower was outstanding – fresh, vibrant, and full of flavour. From the white fish to the scampi and squid, every bite was absolutely delicious and beautifully presented. The highlight of the night was pairing it all with a bottle of Billy champagne, which was nothing short of sensational and complemented the seafood perfectly. What truly made the experience stand out was the exceptional service. Our server, MICO, went above and beyond – warm, attentive, and professional. He made the evening seamless and so enjoyable. The atmosphere, food, drinks, and service were all world-class. Gariful is a must-visit in Hvar if you’re looking for an elegant, fresh, and vibrant dining experience.

Food is very nice. Black risotto is 10/10. Good service. I recommend reserving the table in advance. Overall is great but a bit pricey. €221 for 2 of us. 4 dishes and 2 bottles of sparkling water.

Amazing dining experience! The lamb and ribeye was delicious and the waterfront setting made it even more special. Our server Ivicia was outstanding. He was friendly, attentive, and made great recommendations. Definitely worth a visit when in Hvar!

What a gem! Fantastic setting, excellent food, wines and super friendly service. The cuttlefish risotto… Oh my God!. The grilled squid, and the grouper… We’ll be back !!

Gariful in Hvar is a must-visit – stunning sea views, ultra-fresh seafood, great wine, and flawless service. Pricey, but worth every bite.

Everything was perfect the waiter was so kind and the food was so delicious we celebrated our anniversary there and it was so nice 10/10

No stars. Literally worst restaurant ive been to in a while. I’m writing this review for public good—don’t be fooled by celebs coming here. The food is so horrible (fish scale in my carpaccio) and the burrata has a weird aftertaste. The cuttlefish risotto (supposedly star of the show) was so salty. PLEASE save ur money and time and go somewhere else!

Beautiful setting with exceptional seafood - highly recommend the scallops, the paccheri, the mussels, the sushi and the chocolate and the lemon cakes (the tartare and the ceviche are alright). It’s quite expensive, though worth the good service and great atmosphere with live music on the terrace. Hope to be back!