Gelateria Alaska

Ice cream shop · Santa Croce

Gelateria Alaska

Ice cream shop · Santa Croce

1

Calle Larga dei Bari, 1159, 30135 Venezia VE, Italy

Photos

Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null
Gelateria Alaska by null

Highlights

Gelateria Alaska in Santa Croce serves bold, inventive gelato flavors like cardamom and saffron, all made fresh with natural ingredients.  

Featured in Conde Nast Traveler
Placeholder
Placeholder

Calle Larga dei Bari, 1159, 30135 Venezia VE, Italy Get directions

$$

Information

Static Map

Calle Larga dei Bari, 1159, 30135 Venezia VE, Italy Get directions

+39 041 877 8479

$$

Features

payment credit card
Tap to pay

Last updated

Jul 30, 2025

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2025 Postcard Technologies, Inc.
@cntraveler

9 Best Gelato Shops in Venice | Condé Nast Traveler

"The humble Gelateria Alaska is just as laid-back as its neighborhood: Santa Croce, on the edge of Venice. But don’t let the mellow vibe and dressed-down appearance fool you: Despite the sun-bleached striped awning and cartoonish gelato statue, this take-away gelato parlor holds its own with bold flavors and generous scoops. Artichoke, ginger, celery are not part of a farmers' market shopping list. Here, they’re gelato flavors. For those with a less adventurous palette, the classics like gianduia and seasonal fruit flavors are dense, creamy, and reliably good." - Jenna Scatena

https://www.cntraveler.com/gallery/best-gelato-in-venice
View Postcard for Gelateria Alaska

Chadwick Gipson

Google
A truly unique experience if you want it to be. Alongside the standard selection of pistachio and chocolate, you can find flavors a little on the wild side, like ginger, sage, saffron or anise. I had a three flavor combo with “Goodbye Dubai” chocolate, mandorla (almond), saffron and it was delicious. Stop by for a treat!

cando2008au Compton

Google
Never disappoints. The most wonderful and innovative gelato in Venice. A true master of his trade. The cardamon gelato was realy good. The avocado gelato was sweet and creamy he definitely made a mouth watering flavour I enjoyed to the last bite

Romain Chapuis

Google
Probably the best ice cream you can find in Venise. Great flavors and everything is home-made. Very fair price. I recommand all to go here instead of other touristic shops with industrial ice cream.

Bianca G

Google
A dream of ,gusti rari,. We had one and then bought the second. Matcha, Celery, Ginger, even Cardamom.. Wonderful, creative, light like feathers, surprising. Grazie al artisto gelataio Carlo! Grande. I wish I could find this icecream in every city I go, and in mine. Tasty dream of Venice 🍦🍦🍦🫚🥒🍋‍🟩🍍🍋🥭🍵

Zulyar Turghan

Google
Super tasty and delicious, found it somewhere in the corner. And it’s really surprising. Much better than the Gelato at the center

Jessica Vania

Google
Tried tonka, pistachio, and hazelnut chocolate. Overall tasted really fresh and natural. Loved it! Would definitely go back again if i had the chance

Sabrina Woods

Google
The owner was so kind and helpful with ordering, I am vegan and gluten free and was very impressed with the range of flavours aside from just fruits. So many beautiful spices. I got the cinnamon gelato and wish I was staying longer so I could try cardamom and all the other vegan flavours! Made in shop from natural ingredients. No syrups. Highly recommend 💕

Goda Aksamitauskaitė

Google
Great gelato, some surprising flavours. I had sage and pistacchio. Maybe not the best combo but very good separately. Will come back for ginger and some other options. Pro tip - do not take more than one scoop on a super hot day, because it just melts onto your hand.