Geogeske G2

Had the rib-eye and it was delicious! The green chile that they put on top has a perfect kick to it. Also, great customer service. I asked if they could put on the Dodger playoff game and they did everything to accommodate me. Give them a try if you haven’t already.

Went for dinner and cocktails. It was surprisingly not busy for a weekend evening. Bartender was superb. We had a great dinner, tuna sashimi, filet and steak salad. My salad and beef medallions were delicious. Medallions cooked to a perfect medium rare and iceberg wedge with awesome homemade bleu cheese dressing. It was a little pricy but not outrageous by any means.

I really enjoyed a great meal there. It’s been a few years since I have been back and I was worried that it wouldn’t be the same. Truth be told - it was pretty close! The tortilla soup resembles that of the legendary Jaxxons restaurant and the salmon was cooked perfect!! The raspberry tea was actually better than before, and that house salad still hasn’t lost its charm! The Mac and cheese is cheesier than before which - for me wasn’t a plus, but then again I didn’t order the Mac and cheese ;). Give it a shot the place still holds true!

Good food, but service didn't match. Server forgot items we ordered. However, to make up for their mistakes they did give us a free apple dessert. Don't order the homemade apple thingie, Walmart makes better desserts.

Good to be back!! How I missed the Green Chili Mac & Cheese and the Caesar Stake Salad, as well as others. The steak was cut with a butter knife & melt in your mouth...mmmm mmmm good! Sit on the patio and enjoy the views (wink) The staff is awesome .. Need I say more?

The food is great! The staff are very welcoming and one of the waiters that services our table remembers ALL of our orders and specifics every time we go.

The atmosphere is amazing. Food is somewhat overpriced, service is good. The atmosphere makes up for everything. Especially if it's windy, sitting outside is awesome.

Wow. Have passed this place for years and never stopped in until today. A must. Phenomenal drink specials and exceptional food with kind servers and bartenders! I’ve found a new favorite.

This was the absolutely worst meal I have ever had in El paso. Don't try the fish unless you want something overcooked and previously frozen. You would do better diving in a dumpster behind a Long John Silver. In short go anywhere but here.

Geo Geogeske has a culinary miracle on the menu; their shishito peppers are the best. Word on the street is that the chef learned under the tutelage of 3 *** Michelin Chef from Yellowtail restaurant in Las Vegas and Dallas. And the price That Geogeskes charges is quite inexpensive. Love this place ! sy

Ordered the baby back ribs and got spare ribs instead. They were mediocre in taste, were poorly cooked and covered in mediocre bbq sauce that tried to hide the poor flavor of the ribs.

Not impressed. The food here is mediocre trying to be special at best. The manager is rude and unwelcoming. Don't waste your time, you're better off at another restaurant.

The food was great as always. The drinks were great. And we were served by the most charming waiter. Definitely great!!

Let me start off by saying the reason the 4 stars was that our server, although nice and friendly.. not that attentive as should be. Parking is always crap but other than that it's delicious. Let's start off by what we ordered: my wife ordered the Cesar salad and the smothered chicken w a side of mashed potatoes- she said it was so delicious and couldn't get enough of the mashed potatoes. I ordered the surf n turf with salmon and side of Mac n cheese. I also ordered the margarita fries because you just have to!! OMG!! So good. The Mac n cheese is the bomb!!!

It's been a while that we have visit at Gieogeske and I would like to congratulate them for continuing having a great taste and menu. And Great service. This time I want to try something different and that's great I did I order the Seafood pasta , excellent and delicious combination with the chipotle sauce , and something I would never change is to order their House Salad, ALWAYS delicious. my wife never would change the house salad with Glazed Salmon, she says there is no other place that serve better Salmon than Geogeske. My kids order the Red , White and Blue burger with their signature Mac and Cheese and they LOVED IT... they want to come back ASAP. Geogeske is now one of El Paso's Signature Restaurant, Great Job !

Cooks drink beer in The restroom the little old "chef" woman can't cook and the kitchen looks like a health violation in general roaches walking along bar no beard guards or hair nets the cooks don't use gloves

Appreciated an abundance of healthy options here: particularly salad and proteins. Got the guac and chips appetizer and appreciated the amount of guac and that the chips were larger and dense for dipping. Got the Thai salad with chicken and there could have been more chicken and it could've been juicier/more tender, though dressing was just right. My friend's salad; however, had a ton of dressing and wilted lettuce that seemed old. Staff was friendly and floors could use some cleaning. Blasé blasé.

Came here for just a beer. Ambiance was chill. TV for watching sports. Good pour on the beer. Would like to come back and try their food.

Great spot. Stopped there for lunch while in town on a business trip. Friendly and prompt service and great food.

The food here is just sub-par. I would expect more from a non-chain restaurant. We ordered take out and when we received the order (after getting home) found not all items we paid for were in the bag. Overall a frustrating ordeal, hoping for more. Don't think we'll be going back.

Fish Enchiladas Seafood Pasta Definitely delicious seafood pasta and Mac and Cheese. Will definitely return for that alone. The enchiladas were ok. Lovely environment and people.

This place sucks. It sucks so hard that I don't even feel like reviewing it. But in order to explain to you all why I struggled to even give this place 2 stars, I must first carefully articulate the gradual let down we experienced. From the moment you walk in, you get your hopes up. That is, if you're an average customer just looking for a place to eat. But nothing screams "desperation" like a nice little sticker on your front door that says, "Yelp loves us!". Yup. THAT happened. *poker face* It seems like this place has everything going for it. And maybe only MY experience sucked the big one and I'm just a cranky elitist who was previously in a pissed off mood because our original plans got botched. But I think once I describe what the food and service were like, you may be inclined to agree. How does a restaurant's hype get you sooooo high...and then let you down sooooo low? And I'm not talking like, comparing Which Wich to Chu-- uh...Subway's; I'm talking like...walking into the place, seeing the prices and expecting to taste Cattleman's...and then walking out of the place realizing you just tasted Applebee's. The biggest problem I have with this place is the fact that they charge far too much for what they have to offer. But in order to give you a better idea, I'll need to break this down dish by dish. Are ya ready for this? Are you sure? Cuz....I'm not even sure *I* am. Okay. Here we go! Drinks: you might be thinking, "how does a place screw up drinks?" They didn't. It's just that they took ages to get to the table; much like everything else. And that seems to have been the on-going theme of tonight's service, but...more on that later. Appetizer crab cakes: burnt on the outside, bland as f*ck on the inside. Though not technically totally terrible, they were exactly the type of thing I expected from a place like this; dubious and, more importantly, not the kind of crab cakes that would ever be able to stand the test of taste buds alone. And so they come with a remolaude sauce of sorts; which is typical whenever you serve overseared crab cakes. These would easily rank a 5 out of 10 with the sauce; 3 out of 10 without. Entreés: wife got the seafood pasta; I got the ribeye steak with mac n' cheese because...why the hell not, right? Steak: bland as shit! Over four passes of table salt and still tasted like an anemic imitation of grilled beef. I realize this place is basically a cross between Great American Land & Cattle and Wafflehouse but...for f*ck's sake!! Cooking steak shouldn't be so painful! The highlight of the evening, believe it or not, was the seafood pasta. Unfortunately, it still needed seasoning itself. But the chipotle cream sauce was actually quite delicious on its own, all things considering. Too bad the crab meat was all but non-existent and the shrimp, stoically placed into the pasta. I also had a Caesar salad before my meal. Yeah...it was bland and forgettable. 'Nuff said. But what's REALLY strange about G2 is its decorum. Right when you sit down in this place, you start to think you're maybe going to enjoy a romantic dinner with the usual low lighting and candlelit tables. Sadly, that's counteracted with the noisy atmosphere, combined with the bizarre choice to feature an open kitchen facing the patrons, grease spoon diner style. Basically, this place can't decide whether they're fine dining or short order. Me personally? I'd vote for the latter. If I wasn't an introvert who would rather just pay and get out as opposed to making a scene over pretentiously priced ribeye that barely ranks above the family grill up the street from my house, I'd have sent everything minus the pasta back. Still, to sum up.. 1.) The food here is pretentiously overpriced. 2.) Under seasoning (or rather...NO seasoning) the food seems to be a reoccurring theme here. 3.) Their location sucks, too. It's way under lit at night and inexplicably located on a subsidiary street next to the main one: North Mesa. Also, the parking lot is smaller than Rhode Island on a U.S. map. 4.) The service here is anemic at best. I'd even go as far as to say it's phoned in. The guy serving us acted like he couldn't be bothered, rarely checked back on us (aside from when it was time to get the check), and didn't even bother asking how the food was. Truthfully, the pasta could have saved this place a second star in my book. But there were way too many things wrong which would make that enough. G2 gets 1 anemically seasoned cornucopia of food out of 5. Oh yeah...my food died waiting at the hot pass, so that probably affected the temperature and authenticity.

On 10/13 around 4:45 I brought my son to Crave-Kern for dinner. There were 3 servers and 2 tables seated. They indicated we could sit anywhere. We seated ourselves and waited. And waited. The servers were talking and on their phones. Waited. I figured I would take my son to wash his hands and they would remember we were there. Then two women walked in, were escorted to a table and given menus and water. We went to the restroom and on the way back, I thought maybe we would at least see menus on our table. Nope, so we walked right on out, and over to GeoGeske's. In contrast at GeoGeske's the staff was super friendly, seated us, chatted with my son. Marco was our server, and was so nice and attentive. Bartender and hostess both checked in with us as it got a little busier. I asked if there were any specials, and Marco laughed and said all of their food was special. LOL Food was good and service was excellent. Thanks to both Crave and GeoGeske's for helping to teach my son about bad service vs good service!

Ordered club soda x2 and a ceviche. Bad ceviche, bad taste and smell. Bad experience, risking getting sick and on top of that charged for water!

Service was good and staff friendly welcoming. Food very good quality but protein portions were too small. I got the Thai style salad with Salmon and the portion of fish was only about 2oz which was disappointing because the flavor was on point! I'd come back but ask for a little more for my money. Maybe the other menu items have better portions but overall good place to dine for lunch.

Service and food are great, late night its a fun place.

I wish I knew how to pronounce the name of this place. It will be hard to tell people to go to gooogsk. At 54, I'm not hip enough and don't need the challenge. But that's the only fault I found (and others probably like a challenge) so ignore that. Fantastic beer list. Great music at just the right volume, remember, I'm 54. Pot stickers starter came with a perfectly spicy soy sauce. My 21 year old son had the green Chile chicken sandwich with fries. He gave it a 10. I had the tampequena (not on the online menu for some reason). The steak is topped with cheese and a chile. It comes with one seafood enchilada and rice. Also a 10. Service was very friendly, even through those stupid masks that the government forces them to wear. Support this place because if they have to wear masks they should be making mad tips.

Came here on a whim. Parking is always tough in the area, but El Paso has succumbed to reservations and walk-ins are now nonexistent in downtown. Luckily, we came here and were seated right away. Party of four ordered seafood to chicken with appetizers as well. Everything was yummy. Lettuce wraps and guacamole to start. The drinks were good, too. My party had dishes like the Chilean sea bass and chicken with side of veggies. The service was great. Very attentive server. Spot on with recommendations. I'll definitely be coming back.

Awful drinks! Im all for hiring college students but train them because a 21 year old doesn't know what a good drink tastes like. Seriously, i almost made myself drink it because well, i paid $10 for it, but I couldn't do it. I tapped out after the second sip. Meal was average--not terrible. Tables and chairs remind me of Lubys. First time here, so i was expecting more. I regretted not just ordering wine the entire meal. I guess if you dont order a mixed drink, you'll be fine.

We had eaten at Geogeske before, always in the dining room at a table. It was hit or miss on the food, but the service was shaky at best. It fell out of our list of regular restaurants to eat at. In fairness to the personnel, it appeared to be a lack of staffing by management. We were going to the UTEP hoops game, stopped in to grab a drink and something to eat. As compared to previous visits, we were able to sit at the bar this time. The bartender, Shaggy, quickly said he would be with us in a moment. That was good. It was Happy Hour and appetizers on the bar menu were half-off along with reduced drink prices. Shaggy came back to take our order, but we were still trying to decide. He reminded me of my days tending bar at a popular Dallas restaurant years ago when he quickly left to tend to other customers when we couldn't give him our order immediately. He had other tasks at hand to do rather than waste time with indecisive customers. Some people might not like this approach, but in order to give the best service to everyone at the bar, it is necessary. Shaggy checked back with us in a timely fashion & we placed our order. Our sliders were excellent small burgers with a bunch of mushrooms & onions on them. The burger was tasty & the buns were the right size. Our chicken nachos were good, there was a ton of them. The chips were especially good. During Happy Hour, each food item was only $5. No draft beer, but the bottle selection was still good, Negra Modelo for $2.50. It was nice to be asked if I wanted a chilled glass with my beer. Shaggy asked how we liked our food. He mentioned having some of their queso was good with the nachos. He offered to bring us some, which turned out to be very good. Even with all of the construction on Stanton, we will get back to Geogeske's for their fine Happy Hour and exceptional service at the bar by Shaggy.

Part of the Geske family in town, I was excited to try this place and enjoy some apple glazed pork chops. Located in the UTEP area it was nice to not have to make the trek to the far east side to get my fix now that my family lives in the West Side Upper Valley area. It was a genuine shock to find out they had a private room for celebrations! This came in handy for my mom's surprise birthday celebration and it was a huge success. The party room has it's own fully equipped bar, tv screens, ample seating for 50-60 people and music. If there's one thing about G2/Geske you can guarantee a solid meal and the fuzzy feelings of happiness from the food and drinks you had. Come on over for their happy hour and check out some of their featured specials. Keep in mind they do play live dj music at night time so if that's not your flair make sure to catch an early dinner.

Used to love this place until tonight!!! Tried to go 2 hours before a show at Don Haskins and we were sat quickly in the back. Became concerned when no tables had food yet but we ordered anyway . Water, tea, appetizers and a meal. Water and tea were not refilled. Then was eventually told they were out of the food I ordered. Tried to order a beer and out of that as well. I ordered something different. After an hour, we had to cancel order so we weren't late for show. No appetizers ever came. The salad that came with meals, never came either. How were they not prepared for a big event across the street? I heard the waitress tell another couple that only 2 people were in kitchen so they were way behind. Disappointed and without dinner, we went to show and just ate popcorn until we could eat dinner at 11pm

Took over on hour for breakfast to be served, and to top it off it is not good. Lunch and dinner have been good, but I am not coming back to this place. They will have 4 less customers. The rest rooms are dirty as well. Stay away from here....

This is one of my favorite spots in town, whether it be for a nice dinner with the family, date night with my husband, or lunch with a friend. The house salad is fresh and full of flavor. I've never been disappointed with my order, from the grilled three-cheese sandwich, to the smothered chicken, to the veggie sandwich. I've tried to stick with healthy vegetable sides, but c'mon: the Mac n' cheese is to die for and the margarita fries are addictive. Definitely don't pass up G2 -- the parking situation is worth it. (They do offer valet!)

Finally made it out to Geogeske and I came away impressed. Food was good, bartender service (shout out to Shaggy for excellent service and perfect pours) was fantastic, and the ambience excellent. I ordered two drinks the Texas Mule and later a dirty vodka martini (which was legit). I ordered the seafood enchiladas which came with two sides. I chose the Caesar salad and the mac and cheese. The Caesar salad was a generous portion size. Instead of normal croutons they used crouton/bread crumbs throughout the salad. It was different but I think I prefer straight up croutons. Points for creativity. The seafood enchiladas were good. I love the presentation of the enchilads (putting the mac and cheese bowl on the plate was a little cluttered though) and the green sauce was delicious. The seafood mix they used was slightly disappointing though due the dryness of the mix. I kidna figured it would a be creamy seafood for some reason. Still pretty good. Just thought the dish tasted a little drier than it looked. The mac and cheese, although simple, was delicious. Penne pasta baked in gooey cheese with a little crust on top. Yum. I have read reviews that the restaurant is too dark. While I was there (around 8 pm on a Wednesday) I thought the lighting was perfect. Someone told me the manager likes to darken it later though. I would have to agree that any darker is too much. While I was there they had a guitarist and singer playing in the back of the restaurant. I dunno how the tables felt about it that was close to him but I thought he was pretty good. He was connected to the sound system so he came through nice and clear. Although the service was polite, it was a little slow. The food was slow to come out (but I liked the amount of time from salad to main meal). That being said the bartender was excellent (he boxed my leftovers up which I appreciate) and I enjoyed my experience at G2.

Cool and hip atmosphere, great food and service... Recently hung out at G2 on a trip to El Paso. Start with the steak cocktail the only problem will be that guy have to share. I also had the pot stickers and they were good but the steak cocktail is a staple. For my dinner I had the fish enchiladas which were perfect. They have a great bar tender and check out my pictures for a feeling of the atmosphere, give it a try!

The food and service was great!!! Willie is so nice and pleasant! I read some past reviews where the staff didn't wear their masks; they all had masks on!!

The nicest lounge in that area. You can enjoy excellent drinks and good food at the same place then hit the local college dive bars and make it a night all within a two block radius. Free parking in the lot if you are eating there but on the weekends there seems to be some guys come out and make it a pay to park so IDK. All in all a great place to go on a date where you feel it might not work out.

This was not a good night for G&G. Really slow. We had a group of 10. Four orders had errors. I noticed the menu doesn't change and there are no specials. And there is no chef;just line cooks. This is not a good formula for dining at this price point. The music (Celebration, Got The Funk) is not conducive to conversation.

G2 has always been one of my favorite local restaurants in El Paso. It had been a while since I had eaten here but I left super satisfied. The food was absolutely amazing and the service was great. I ordered a salmon BLT with a side of the Mac and cheese. I loved the cheesiness of the Mac and cheese. My brother ordered the chipotle chicken salad sandwich with a side of pesto pasta, which I'm sure was great because he finished everything on his plate. Don't get side tracked with the construction in the area and make sure you stop by!

Very trendy nice place. I'm from San Antonio and this place is great. The service is amazing. I had the seafood enchiladas which tasted delicious. I was surprised by the the mild spicy flavor but it added the perfect kick! My boyfriend always picks the best places

Nice relaxing environment great service deathly recommend and place to bring good friends to have some good spirits you know

Strangely enough, I've only been to Geogeske (aka G2) a handful of times. The food is good and service is alright so overall it's a good choice for some dinner and drinks. The few times I have been here I've had a salad which was pretty good and the mac 'n cheese. From what I understand G2 and Geske's Fire Grill have two different owners now, but for the most part I'd say their food is pretty dang similar. A little pricey, but quality stuff so it's worth it. G2's mac ranks in my top 10 for El Paso because it has the ridiculously cheesy-soupy consistency that I absolutely crave when eating mac 'n cheese. I've also had the pot stickers which are pretty tasty made with chicken and served with a spicy soy sauce. On the weekend before 10 PM, there's almost always a wait. But all of the hosts and servers are nice. Not necessarily the fastest, but nice. I did have one incident where our servers switched halfway through our trip, but after our plates had already been cleared. Since our new server only checked on us once after switching, we almost forgot to pay. I think the main reason I don't go to G2 more often even though I am a fan of their food is the fact that it's like a club in there. Low, low lighting, but not in an intimate way, more like in a bar kind of way. And although they do have a full bar, G2 is a far cry from a bar since over 75% of the space is devoted to the restaurant. And the music. While they do play great music, it's entirely too loud. To the point that you have to cozy up to your dining partner just to hold a conversation (regardless of if you want to or not). But again, I do like G2 and the eats they serve up. And it's a great start to any night out or if you just want to feel like part of the night scene without having to go to a club.

The food and music were good but the service is what made this experience "less-than". It is understandable that service will be slower on the weekend due to the influx of customers, however our waitress performed as if this was her 2nd week on the job. Thankfully for her, the gratuity was already included. My tip? "do better". After we finished eating it took over 45 mins to get the bills!!!! Seriously? It wasn't crowded by then either. She also lost a Patron's card so we watched as she searched the trash can. Bathrooms? Gross, dirty and unattended after. I'll stick to Geske's on the eastside.

This is one of our go-to spots when my best friend comes back to EP to visit. I love the drinks, salmon and the Mac and cheese! Yesterday we ordered lunch for the medical team for one of my fellow nurses birthday. Rather than trying the salmon I opted for the green chile chicken sandwich. I didn't get to take a pic because I happened to be super hungry (honestly, when aren't I?lol) and I decided to "try" the Mac and cheese...one thing led to another and next thing you my sandwich was gone too! The sandwich was a good size but the chicken was a bit dry and lacked in flavor, maybe some type of sauce in it would've made it better? I just thought I would try something different. The Mac and cheese thankfully NEVER disappoints! I love it! Any place that has good Mac & cheese is a good place in my book! The sandwich was $12 and the Mac & cheese as a side was $2 extra. So in total it was $14 and tip. This won't be my last review for G2. I'm hoping my BFF will visit soon and we can grab some salmon and Mac and cheese. I'll be sure to snaps some pics before digging in next time too!

We came for brunch on Sunday bec we are familiar with their menu but they are no longer serving posole :( . My bf loves there breakfast burger (hashburger) it has green chile,hash brwn, egg, LTP and shoe string fries for about $13. The bartender suggested the smoked salmon and a side of iceberg salad . Great choice all around I feel comfortable recommending both. The ambiance is a very chill relaxed atmosphere w a professional staff there to answer any questions. Come on by its clean w reasonable prices and great food . I will be ordering the smoked salmon more often. FYI u can get mimosas w fresh squeezed grapefruit instead of oj it was delish and refreshing!

Food was pretty good. Too loud for conversation. And too loud for waitress to hear your order. We got the wrong food. But at least what we got wasn't bad tasting! Probably would not go again but wasn't bad food. There is just so many better food options in El Paso.

We made reservations through Open Table a couple days ago and when we arrived at the restaurant we were told they don't honor reservations on nights when a concert is in town. Well we're from out of town and don't know this unpublished rule. So we ended up leaving and having to find another restaurant in the area that is probably busy due to this concert. This establishment needs to communicate the inability accept reservations to all their online reservation and advertising sites. Just turning away patrons with no better excuse is unacceptable. The hostess even said she's told management several times these complaints and they do nothing about it.

G2 is a spot that we have been to hundreds of times since it has been open, but as of the past year or two we forget about it. We decided to try it out for dinner salads( it's summer and we are trying to eat healthy). We were very satisfied. I had the house salad with sashimi and no cheese and my husband had the Thai salad with coconut shrimp. Sashimi was perfect-- just seared, not over cooked and very tasty. The Thai salad was tangy and paired with the coconut shrimp was perfect! The only complaint we had came from the bar-- I wanted something bubbly and they were out of all 3 options listed on the menu. They had to open a bottle of something off the menu-- still it was good, but the poor waitress had to come back to our table 3 times to let me know they were out of the selections. Side note: if you have a sweet tooth-- try the cookie skillet, always a favorite.

Have been here multiple times in the past but this time the server Vanessa was outstanding, probably the best server in El Paso The food was also fantastic. The Sea Bass was cooked to perfection and the Seafood Chipotle Cream sauce was to die for. ( Would like the chefs recipe for this dish). Will definitely go back next toime in town.

I wouldn't recommend this restaurant to anyone. My family and I were passing through the El Paso area and were disappointed with our breakfast. My husbands and daughters eggs were overcooked and his potatoes were undercooked. My sausage was overcooked and tough. The pancakes were good but they forgot the whip cream on my banana, pecan and cream pancakes. The mimosas were good and cheap ($2). Service was ok but overall I Wasn't impressed. Try Crave across the street.

Living right down the street and frequenting this establishment often - we really wanted to enjoy a nice dinner date last night, a Saturday night. The night started with us receiving filthy menus...stained with coffee and various sauces. Not pleasant. The service was a joke. The restaurant did not appear full or that they were overwhelmed, but we were seated without a wait (the only positive of the night). The hostess had to offer us drinks and we did not see the waitress (Jordan) for the first twenty minutes. The owner / manager had to deliver our appetizers and refill our drinks. Our mains came out about 45 minutes after ordering. Mine was a tuna steak sandwich which I ordered to be cooked rare. It came out bone dry, cold, and cooked through. Not good. I rarely send items back, but this was terrible. The waitress was nice and said they would re-make it, but it was so unappetizing that I just asked it be taken off of the bill. The waitress offered a complimentary dessert - which we ordered around 7:30pm. At 7:50 she told us the macarons were just being taken out of the oven (I'm no French baker, but I don't think macarons are made to order). We waited until 8, 30 minutes after the order, paid the bill and left without the dessert. It was, overall, very disappointing. This place used to be a staple in the neighborhood and healthy competition has not benefited Geogeske. Maybe that's why they lean on their "club" and bar aspect and company parties. El Paso is blowing up with fun, delicious new restaurants and Geogeske has a lot to do to keep up. I don't think we will be back. We will spend our Saturday nights eating at establishments with clean menus, spritely service, and desserts that come out on time. Cheers!

My co-worker & I were in El Paso for a trade show and we chose this place for the gluten free food options. The service and atmosphere was very nice. And the waitress was kind enough to verify with the chef a few items were in fact gluten free. I had the bacon cheeseburger which was extremely good. Full of flavor and very tender. I would also suggest getting the sweet potato fries as well. I would definitely go here again and recommend without hesitation.

Not happy. We come here often, here at 8:32 closing time 10pm online. Closing early was told we could eat if we hurry. Shame

We were seated quickly, but took forever to take our order. I had the Walt burger, definitely not worth 12 dollars. Taste was good, but nothing that would make me order it again. My companion had the Shave Rib sandwich that came with a dipping liquid. Meat tasted like it came from the packaged meat type. Definitely not a good choice. Shoe strings fries were overcooked, which made them hard to eat. I would have complained, but our waiter did not come back until I needed the check. This place has gone down. Have not had dinner,

Meh. I've experienced better. I went here because Crave decided to close down at 12 noon on a Saturday. So I walked across the street and discovered a very normal looking menu at a normal price. The quality was about average. The service was pretty good. I felt let down. When you write a meh review the managers often call you and ask you what they did wrong. They didn't do anything wrong. It was fine. I'm getting tired just remembering.

The decor of this place is definitely outdated. However, the service we received was great. We were a little frustrated that the first beer and glass of wine they were out of or no longer carried despite being on the menu. We got the jalapeño cheese dip to start. It was very good but not what we thought it was going to be. It's more like a beer cheese than a queso. The ribs for dinner were delicious as was the side of macaroni and cheese. The salmon had great flavor but was cold when it was served next to very hot veggies. Would have been better if the salmon was warm too. Overall, good experience and would go back to try other things on the menu.