George Restaurant & Bar

George Restaurant & Bar in Panaji is a beloved institution since 1956, nestled next to the Lady of the Immaculate Conception Church. It has earned a reputation for serving authentic, home-style Goan cuisine in an unpretentious, warm setting.  🌟 Ambience & Setting • Old‑world charm: A modest interior with simple wooden furnishings, a full bar, and cozy indoor seating—it feels more like a Goa Catholic family kitchen than a polished eatery. • Prime location: Situated opposite the municipal gardens and the iconic church, it’s popular with both locals (even students!) and tourists.  🍽️ Culinary Highlights George’s menu predominantly features Goan classics with a strong focus on beef and pork dishes: • Beef rolado: Tender beef rolled with vegetables and pork fat; now served daily due to high demand—“a dish only a Goan will appreciate.”  • Beef tongue (salted or roast): Lauded for its smooth texture and nuanced flavor.  • Sorpotel, pork cutlets, roast pigling, sausage pulao: Celebrated as nostalgic Goan village feast staples.  • Seafood & other starters: Items like butter garlic prawns, bombil fry, and fish thali receive occasional praise—but meat dishes typically outshine.  Many reviews describe a “fantastic blend of history and delicious food,” with standout dishes like beef, crab, chicken, sausage pao, and caramel pudding.  👍 What Works • Authenticity & flavour: Deeply rooted in Goan culinary traditions with robust, satisfying flavours.  • Generous portions & fair price: Around ₹1,000 for two (excluding alcohol) – ample and affordable.  • Friendly, familial service: Staff known for being warm and personable—though a few reports note inconsistent warmth. 👎 What to Keep in Mind • Service speed: Can get slow during peak hours. “Packed full… the wait was worth it,” but patience helps.  • Basic amenities: Some diners noted issues like restroom access being denied—a rare but disappointing occurrence.  • Ambience is no-frills: Charming but simple; interior is snug and can feel noisy due to nearby traffic.  📝 Verdict George Restaurant & Bar is a must‑visit for Goan food purists seeking genuine, richly spiced beef and pork dishes served in a time-honoured setting. If you savour hearty, flavourful meals and don’t mind a casual, bustling atmosphere—or occasional slow service—it’s a true gem. However, those expecting polished service or upscale ambience may find it lacks sophistication. 💡 Tips for Visitors • Arrive early or during weekdays to beat the crowd and avoid waits. • Order the signature meats: Don’t miss beef rolado, salted tongue, sausage pulao, sorpotel, and pork cutlets. • Seafood lovers: Try the prawns or fish thali—but let the meat dishes remain the star. • Cash/Card: Both accepted; average cost approximately ₹1,000 for two.    In Summary If you’re after authentic Goan cuisine, deep-rooted culinary culture, and hearty meat dishes served up with sincerity, George delivers. It’s an enduring legacy deserving a spot on every foodie’s Panaji itinerary—warts and all.

The place is just beside the Immaculate conception Church in Panjim. The place has clean washrooms. We tried Fish Curry Rice and Biryani. Great Chonak Fish Curry rice with fried fish on the side. The beef biryani was good too. The caramel pudding was tasty. Worth trying.

George Restaurant & Bar in Panjim receives generally positive reviews for its authentic, pocket-friendly Goan and Portuguese cuisine, with particular praise for its beef and seafood dishes. Visitors appreciate the unpretentious atmosphere and its prime location opposite the Mary Immaculate Conception Church. However, the establishment is described as a small, basic place with limited seating, which can get very crowded during peak hours. Service is often described as fast-paced, and it is a recommended spot for a quick bite, a beer, or an authentic meal. Highlights from Reviews: Goan & Portuguese Cuisine: The restaurant is praised for serving true Goan dishes, with strong mentions of beef cutlets, pork vindaloo, and prawn curry. Location: Its location directly opposite the landmark Mary Immaculate Conception Church makes it easily accessible and popular with both tourists and locals. Value for Money: Reviews frequently mention that the food is delicious, reasonably priced, and a good value. Local Favorite: The restaurant is popular with locals, which is often seen as a sign of its quality and authenticity. Basic Ambiance: The ambiance is described as plain and simple, with no fancy decor, which suits those looking for unpretentious, no-frills dining. Instagram handle : @saviathebakecook

After seeing scenic Our Lady of Immaculate conception, you can feast here in this small Goan style restaurant. Good Goan style food is decent in taste, although I found it a little expensive. Service is fast, they offer a variety of drinks also including Goans famous jungle Juice "Urrak". Do give a visit if y'all are roaming in panjim.

George Restaurant and Bar in Goa is a true gem! Established in 1956, it offers a fantastic blend of history and delicious food. I tried the beef, crab, chicken, and bun, and everything was exceptionally tasty. The flavors are authentic, and the service is warm. A must-visit for food lovers!

Went for an early dinner, on a weekday. This restaurant is recommended for Goan cuisine. We go there mainly for their meat preparations. Starters: Beef salted tongue, Pork cream chop, sausage pao (bread) - all good, & Bombay duck rava fried (v. mediocre). Mains: Beef pulav (super, sharing portion). Dessert: Caramel pudding. (no other Dessert on the menu!) Except for the fish (Bombil), the food was enjoyable. Service good. Ambiance somewhat noisy, as faces the busy road traffic. They serve alcohol - no alcohol menu though, for reasons best known to them. Would recommend this place for a decent Goan meal, mainly for the meats.

Yummy Pork chilly fry, Kingfish rawa fry, Chicken steak. Pleasantly cool and courteous service. Thank you Debu.

A mixed experience....Some dishes were good and some terrible...the chicken vindaloo was smelly and was as sweet as a falooda. The steak was stale and powdery and had an overpowering sauce to it. Fresh Lime sodas were served flat and were replaced, but still not up to the mark. Some of the items were not fresh. In a matter of hours I had an acid reflux and some of us had upset stomachs. Attaching pictures...but don't go by them as pics could be deceiving at times.