Gerry's Grill Singapore@Orchard

Delicious and tasty food. Highly recommended for those looking for a close to home cook Filipino dishes. Good ambiance after the place renovation, good lighting and well-ventilated. The staff are nice to approach with.

We celebrated a birthday lunch there with family last Sunday. The place was big and it was not crowded during that time. We ordered kare-kare, bulalo, lomi, pork barbeque, pakbet, sisig, and baked cheese mussels. Food taste was ok except for the sisig, which we did not enjoy. Staff were nice and friendly.

Honestly disappointing. Although I'm not a Filipino food expert. Price is expensive. Chilli cheese sticks is probably the best dish that I sampled.

The new look and setup is refreshing, unlike the older version. They still serve good and tasty Filipino food.

My friend organized dinner here. Surprisingly, really good. Very traditional Philippine cuisine. Very flavorful and big portion.

Smoky place with long wait times. Food was however—very good. Don’t come here if you’re in a rush—but the food is delicious and well portioned. Got the adobo rice and the chicken sisig — both were yummy, flavorful, and warm. 2nd Visit: got the squid and garlic rice and both were delicious with a generous portion. Can’t complain and am always a happy return customer!

Waiting for food is never easy, and it’s even harder when they first serve you hot dish even before they serve you rice. We had to wait for the first dish for 15 minutes and another 10 for the rest of our orders. Mind you, it’s not even that busy, nor it is a lunch time, but I guess when service is not in the hearts of the people behind the restaurant, things like this happen. We had to check and follow up only to be given some attitude. The foods are hit and miss, and the lumpias has that odd smell and after taste. As a Filipino who’s been to many Gerry’s Grill, this one is not up to their usual standards. From the food prep to the service. Only giving it this much stars because it’s not overprices.

Thoroughly enjoyed this Filipino food and funny thing is I was dining here with a Vietnamese friend and none of in our group of diner was a Filipino. Food was good especially the Sisig, service was friendly. Halo Halo was definitely memorable although can be quite sweet. The dishes were full of savoury pork. I might have tried the same restaurant during a trip to the Philippines a long time ago.