GHIDO RAMEN

I’m always looking for the best ramen in paris and yes undoubtedly it’s one of it. I like the milky and sooo divinely porky delicious but NOT salty until the last drop. The pork toppings is perfectly grilled and so tasty. All in all it worth the wait. I just had my meal today and it’s highly recommended

Truly the best ramen I’ve ever had in my entire life. The broth was perfect, the noodles were fresh, the pork was perfectly seared, the greens were fresh. It felt like eating a warm hug. Fantastic, thank you thank you thank you

We just looked for a quick meal but restaurant and its ramen exceeded all our expectations. Without a doubt, it was one of the best bowls I’ve ever had. The broth was rich and full of flavor, yet perfectly balanced. The noodles were top-notch and service was flawless. It turned out to be the unexpected highlight of our trip and easily the best meal we had in Paris this time. Highly recommended!

The place was full, even nearer to the end of the lunch service and we had to wait for a small amount. The place is relatively small so be expected to be cozy and right next to some random people. Perhaps it was the error in my expectations and the ramen here is adjusted to the delicate French palate but I felt the soup was underwhelming with very light, almost watery feel. I had to add soysauce to add extra flavours and saltiness. The noodles were good. Gyoza was just average you’d get in a ramen shop.

I'd say one of the best ramen joints in Paris. I've had the Tonkotsu Mayu twice (two days apart). The broth is nuanced and flavorful without being overwhelming. The chashu is nicely marinated and flambeed, and the ajitama is marinated and perfectly jammy. It's a really cool, chill, and unpretentious joint with super warm and welcoming people.

Excellent ramen, outstanding ice cream and friendly staff!

Great ramen, the broth was thick, pork was fresh and the noodles were chewy

Best ramen of my entire life. From the first sip I knew that it was something special. I got the tonkatsu yuzu shio and the balance between the lemon and the creamy broth was what dreams are made of. Go early if you don’t want to wait, the restaurant is small and fills up fast but truly a must go to in Paris!!