Paula K.
Google
Must go on the island! It surpassed our expectations, it should definitely be more popular, the chef CAN COOK :)
My big recommendations: wonton soup (dumplings in the broth!!), morning glory with beef (crunchy and a lot of umami from beef) and lekima&coconut ice cream (not too sweet, creamy consistency, just perfect), pineapple + passion fruit juice (no ice and sugar)
Other highlights: the jam on the banana cake was just super delicious and the shrimps in the noodles were super juicy. Fried tofu was ok, but I wouldn’t order it again
A cute family business and perfect ambiance!