Goodsouls Kitchen

Goodsouls Kitchen served up one of the best meals of my entire trip. The Mango smoothie bowl was the absolute standout for me because it was incredibly fresh and easily the best one I have ever had. Everything else we ordered was just as impressive. The falafel pita was perfectly crispy and came with a great variety of sauces, and the tempeh stir-fry with brown rice was a satisfying, savory choice. We also had a Thai iced tea that was creamy and refreshing. The food is high quality and leaves you feeling great, plus the presentation is beautiful. If you are in the area, this place is a must visit for a plant based meal that actually delivers on flavor.

Highly recommend their vegan cheese products!! They use cashew to make. It tastes amazing I ordered Philly steak cheese sandwich. It was so good!!! And the portion was just right. I felt fulfilled after finishing all🥳 Next time I would try their pizza 🍕

I got Cacao Heaven smoothie bowl. It was nice but I’m wondering what they put in the smoothie part to get it do thick(pudding like). I am concerned of what might be in it that I didn’t know about. My husband got the Berry Blast and it was fantastic. We’ll definitely return!

Definitely our favourite vegan restaurant in Chiang Mai. Have come here so many times for breakfast and dinner. Everything is good, the portions are great, prices are so good for what you get, and the taste of the food is amazing. Love the mushroom steaks and burgers, the pizzas, the smoothie bowls are yummy, and the pancakes are the best. You wont go wrong with anything on the menu here

I ordered a Bagel sandwich which came with a side dill potato salad. It had avocado, onions, tomatoes and their own homemade cashew cheese spread and slice. The sandwich in itself was really flavourful made with fresh ingredients. The potato salad was easily one of the best ones I've had. Decent Americano. They also provide water without charge in a glass bottle to be eco friendly and sustainable. I would have loved to try other dishes but Chiang Mai is so vegan friendly and has so many other vegan restaurants that I didn't get a chance to visit this place again. But I would recommend this place to visit at least once. Fully vegan, good value.

the food was very good, they had a big menu with all kinds of options, not typical Thai restaurant but still some Thai dishes. I sat outside so sometimes it was a bit hard to get the attention of the staff but either you waited or you can just go inside and tell them what you want, not a big deal. I had the Rosella soda for drink which was a little bit bitter, I expected it to be sweet but it was still very refreshing and tasty.

We are a regular here. My husband is forced to be vegan. He is becoming allergic to meat product. He still can tolerate Seafood though. I don’t like eating meat products. So we end up eating vegan 80% of the time and visit this restaurant 3-4 days a week. Some of the items are not good. Western dishes are mostly not okay. Well, it is a vegan restaurant. Desserts and the fruit bowls are generally good. I don’t like their chocolate products. I haven’t tried all their fruit bowl but all that I have tried are very good. Mushroom burger is good. I haven’t tried the steak. I will maybe tomorrow. Pad Thai and mushroom krapao are good. Kanomjean (vermicelli with curry or something) is good. Kaosoy is also very good. The serving size is pretty generous. Can even satisfy a big eater like me.

Favorite place for dinner in Chiang Mai. Unreal selection of vegan dishes (thai, italian, smoothie bowls, salads, burgers...) suitable for any meal of the day. The quality of the food is unmatched. All the dishes have been REALLY good and the staff are attentive and smiling. The only thing I can't recommend is the carrot cake which was disappointing. The best things have been Kao Soi, Quinoa Burger and Avocado Salad!