Tia V.
Google
The service and the overall atmosphere in the restaurant is quite good. Most people in our group were very satisfied with the food. They serve traditional dishes, there are also some classics on the menu, but I was thrilled that there was finally (even if only one) vegan dish on the menu. The excitement didn't last long - overcooked buckwheat porridge, with a rather average taste, and on it were two skewers with tofu and some small pieces of vegetables that didn't even see salt, let alone any other spices, let alone a marinade. If they had served me such a vegan dish after throwing together a bunch of ingredients that they happened to have in the kitchen, it would have been ok. But that getting something like that from the menu, I find it extremely disappointing. Unfortunately, it was all pretty tasteless and I left the restaurant hungry. I know they mostly serve meat dishes, but putting at least a little effort in non meaty dishes would be appreciated.