Gostilna Rupa, Suzana Pangerc Kosar s.p.

We stopped by here for lunch while we were in Slovenia, heading towards lake Bohinj from lake Bled, because we wanted to try some authentic Slovenian food. There were ten of us at the table and despite the small language barrier (because we are from Montenegro) the server knew the language well enough for us to understand each other. Since we had four small children with us, the small playground next to the terrace was perfect, they weren't bugging us the whole time like they usually would. The view is breathtaking by the way, and it's very peaceful. The food was good, I tried štruklji with cottage cheese and mushroom sauce on top and liked it very much (I'll put a picture of it). The only complaint we (my father actually) had was too much vegetables and too little meat in the beef soup, but that's just a personal preference of his. I ate the soup instead of him, no complaints at all. My mother tried their gulaš (with beef too I'm pretty sure), very nice as well. I definitely recommend stopping by here.

The food is fantastic. I especially love the horseradish sauce serving sausage. The views overlooking mountains and fields are amazing. Definitely a great experience.

We stopped here for a bite and a pint on the way back to the lake after biking through the national park. Nothing could have hit the spot more! Delicious local fare featuring fresh vegetables, schnitzel, and many other offerings overlooking the mountains and valley! The staff were very friendly and welcoming, a truly wonderful experience.

We came in on a rainy Friday afternoon. We were one of two tables. While not cheap (we paid 100 eur for 2 ppl) the soup, the dandelion leaf salad, the venison, the žganci, the deserts were all amazing.

The most delicious Wiener schnitzel I’ve ever ate. Open air tables with stunning view on Bohinj lake walley! Its family business. If you want really tasty homemade food, come here! Definetely worst wisiting!

We went hungry after having some activity at Logarska Dolina. Stop at this restaurant and we had such amazing view and warm welcome from the owner. Environment and vibes were great and the owner was very friendly to us. I had vegetarian meal while my friend having trout fish grill if im not mistaken with hot chocolate for both of us. We really enjoy having our dinner over here☺️😋

The view on the terrace is very relaxing. Great place to eat local food. The mixed starter is simply a tour of the country in a dish. I recomend the mavžjeli, a local delicacy made with ground pork, bread a wrapped in pig's crepinette before veing seared. Pesante plate was also very tasty. Special mention for the in-house wood-baked bread!

First impression wasn’t good, waiter looked a bit confused. As starter we got old bread, but when he brought the main meals, we were happy. Portions big enought and very much tasty. We would recommend.