Melissa Monday
Google
My husband and I got the pleasure of eating here while visiting for a work conference.
Here is what we loved:
- The staff was absolutely amazing. When the rains hit, they quickly moved us to an indoor table.
- the views! Completely unobstructed views of the gorgeous ocean.
- the food was fantastic. From the conk and lamb appetizers to the lobster bisque to the crab-crusted grouper and the perfectly cooked filet all the way to the lemon raspberry tart and the chocolate tart. It was all amazing.
- spot-on service. We never had to flag anyone down or wait long for anything - from an extra napkin, a dropped utensil, butter, another glass of wine…the service was impeccable.
What we could change if we could…
- the rain…but, alas, we can’t change mother nature.