Green Haus kitchen studio

I took an Artisan Ravioli Making class here and it was such a fun experience! Although we had 24 people in the class, it felt intimate and was very interactive and informative. I learned a lot about cooking in general, not just making ravioli (which was a lot of work!). I’d definitely recommend this for cooking classes!

Wow. If I could give 10 stars I would. I had no idea what to expect going into my class, but all I can say is chef Cregg is spectacular. The space itself is clean and aesthetic and Chef brought all the energy. He was engaging, funny, and clear with directions. As an amateur cook, I found the class extremely informative but also relaxing and fun. His setup is unlike any cooking class I’ve attended as he live broadcasts what he is doing on the screen making it super easy to see and follow along. Some cooking classes can be boring at times but this was not the case at all as Chef Cregg kept the energy up with good music and friendly conversation. We even made some new friends! I also brought home leftovers which was nice! I would say this was the best date night activity I’ve ever done and I promise it is worth trying out.

Don’t normally write reviews, ever. But this was such an enjoyable class! Food was fantastic, space was excellent, the whole class was super fun. Chef Cregg has great enthusiasm for what he does. Already looking through to see what other classes I can take. Worth every penny.

This was an amazing cooking class! I have taken two sushi making classes with chef Cregg and highly recommend whether a date night, a best friend outing or a solo adventure. You are able to make more food then you can eat and learn skills and culinary knowledge you can utilize forever. Very fun and Cregg was a wonderful teacher!

Chef Craig was amazing! Very delicious recipe with detailed instructions the whole way. It was an amazing experience, will definitely be back again 😊

We went to our first Cocu Social class at Green Haus Kitchen in March 2024 and had a great experience! We did the artisan ravioli and Cregg was truly a fantastic teacher- he was friendly and engaging, gave great cooking tips and advice, and provided enough detailed instructions that helped us master the steps. The kitchen was also nice and spacious and had all of the equipment we needed. Based solely on Cregg as the teacher, I would definitely take another class here!

Amazing experience at Green Haus Kitchen Studio! I planned this as a surprise for my girlfriend and I to have a nice date while learning some skills in the kitchen. We took the Vegan French cooking experience and I was blown away by the quality of the lesson as well as the cooking genius of the Chef! He guided us throughout the entire experience and let us handle the fun stuff while he was always helping clear the stations for the next recipe and keeping an eye on our work. Afterwards we had enough food to last a week and it was packaged home and sent with us along with the recipes. Definitely returning in the near future! Instead of just eating a very delicious meal you will get the full satisfaction of cooking the dishes and learning great technique's in the kitchen which I personally will look forward to practicing on my own dishes.

Class was very fun and imersive. We really enjoyed the top camera pointed towards the teachers work station all while showing us the recipe process step by step. Meeting people was fun and we were able to socialize with others all while learning. The teacher was very fun and informative. The class environment and ambiance was everything. Make sure you BYOB as everyone brought their favorite bottle of wine