Greenland Vegetarian Restaurant

Had gone there after many years to dine in for CNY. The food as always was up to the mark and service standards impeccable. The staff were very polite and service was with a smile despite being short handed. Am really impressed by the humility. May the Lunar New Year bring with it many blessings for all.

It’s always a great treat to come here. Almost every dish was a hit. It’s really good quality and reasonable pricing. It’s a big restaurant with plenty of tables and seatings. Always under staff though, but the service was still good.

I am a regular diner here, at least twice a month. Service have always been pretty good except for one of the older gentleman whom always dont smile and feel cold. Today was pleasantly delighted, Ah Jian (a new staff) service was excellent! My mom ended up buying 4 bottles of lotus roots cny goodies from him. I hope he stay here for a long time!

Quality of food is good with good sizing options and reasonable pricing. Place is comfortable and service is friendly and filled with warmth! Recommended!

A place with only senior regulars. Foods in general is interesting and decent. However, it's loaded with msg. Also rather understaffed butt they are polite. Parking can be limited but slightly better if there vet is closed for the day.

Good food. A lot of selection of vegetarian food. Food is served quite quickly too. Like that their food is not too salty. Service staff are very helpful. Am quite surprised that inside the restaurant is quite modern, bright and well lit. Food portion is big and worth the price

Yummy delicious foods! Simple, yet tasty!!! 😋😋😋 Service is good n relaxing music in the background too. 👍🏻👍🏻👍🏻

I was so looking forward to dinner here last Sunday. We ordered 6 dishes. The fried rice was hard. The steamed fish was not hot in fact the gravy was lukewarm. The fried yam ring had a milky taste to it. All in all, the dinner didn’t speak joy. I spent $97 for 2 pax. Disappointing meal. But what to do? Haha…

As a north-easterner for the past two decades, I have always passed by this place but did not visit it until a dinner invite yesterday. We order 6 dishes for 7 people - longevity noodles, "fish maw" soup, yam ring, "fish", "satay" and tofu with mushroom and dou miao. Everything was pretty light tasting which suited my palate except for the "fish", which had both seaweed and an overly salty gravy. The chef could have a lighter hand with the seasoning. On the contrary to the previous review, we received good service from the waitresses at this vegetarian restaurant. They were really nice with our birthday cake that we brought over. The waitresses also let on that they brew their chrysanthemum tea with pandan leaves to impart its aromatics and enhance the taste of the drink. The meal was on a slightly expensive side, costing about $140.

This stall is along upper serangoon road and i think it has been around for many years. Decided to try it one day as although i don't take vegetarian food, it seemed like something different from what i have been always eating. When i went in i noticed that the staff were not really attentive to my table and others too and they did not serve customers very willingly, not sure if this was due to their 'popularity' they thought they had. We ordered some dishes like their oyster vegetables, sze chuan dish, mock gong bao chicken and they all tasted pretty good. The only thing i didn't like was the service and i think it was the whole restaurant that didn't seem to like their service too. The price is also slightly on the high end so i don't think it is worth it to dine there with that kind of service.