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During our recent one-week stay in Siena as a group of cyclists, we dined at Grotta Santa Caterina da Bagoga early in the trip—and enjoyed it so much that we returned again before the week was over.
The restaurant has a cozy, traditional Tuscan atmosphere with plenty of charm. It’s a relaxed and welcoming place that feels very much in tune with its surroundings.
We chose the menu degustazione on both visits. The food was great—well-prepared and enjoyable throughout. The restaurant also serves wines from the owner’s own vineyards, which paired nicely with the meal and added a local touch.
Service was another highlight. Angelo, the head waiter, took excellent care of us. He was friendly, attentive, and made us feel very welcome.
Overall, Grotta Santa Caterina da Bagoga was one of the most memorable dining experiences of our trip, and we were glad to return. It’s a great spot for anyone looking for good food, local wine, and warm hospitality in Siena.