Kathy H
Google
The Antipasto had no giardinera, and I found one wilted, brown piece of lettuce and another straight-up rotten! I should have sent it back, but by the time the waitress finally checked on us, I had very cautiously eaten about half. She offered another, but I didn't want to take the chance of being served something worse and advised I had already eaten half.
Then the pizza arrived. It looked like a spiral of red and white. There was no cheese on the red parts. The crust had a bread like texture, and I honestly couldn't taste the cheese.
I was so disappointed but was still hungry. We took most of it home. I later added more cheese, but it still wasn't "right."
To be fair here, I made pizzas in New York on Long Island for over ten years. I was also the manager of Papa John's in Virginia for over 2 years. I am picky when it comes to pizza, but not a pizza snob.
My boyfriend had the cheese steak and said it was "ok." He LOVES cheese steaks, so you judge if "ok" meant it was good or just passible.
I complained when the hostess asked how our food was, telling her our waitress hadn't even discounted the Antipasto, even after seeing the completely rotted lettuce and the wilted, brown piece. I said if she had even taken $2 off, I would have been ok, but she didn't. I left her no tip, as she's supposed to watch quality control and should have checked before she served it.
It was a little busy, probably why it took so long for her to come back to us.
The decor was nice, but there were too many tvs hanging around. If I knew it was a "sports" venue, I may not have gone in the first place. I like to talk with my fellow diners and not sit in silence while everyone is distracted with a game or the other patrons rooting for their teams. Thankfully, there wasn't much going on in the way of sports that evening.
I vote with my money. I won't go back.