Guccio Ristorante

Dining Experience @ Guccio Ristorante. . Ambience strikes a balance between modern sophistication and cozy intimacy. Decor is subtle and classy, with a distinctly Italian flair, calling to mind seaside cottages. Furnishings are spacious and comfortable, with tables set neatly. There's subtle use of lights, bright but not harsh. The atmosphere can be buzzing and lively when crowded, with manageable ambient noise. . Service is attentive and thoughtful. Staff warmly greet guests, and demonstrate good product knowledge as they describe the menu. They maintain a professionally warm demeanour, striking a balance between formality and friendliness. I note they proactively offer to top up drinks, and clear finished plates quickly throughout the meal. The kitchen fulfils orders quickly too. . Food is Italian nouvelle cuisine, each dish crafted to highlight a specific ingredient, all of which were executed with precision and flair, made according to traditional family recipes of Chef Marco Guccio. Curated menus feature seasonal produce, yet the consistency in quality of execution remains. Portions are sized for individuals. Prices reflect the fine dining status, budget about SGD $100 per person.

Great dining experience! Just a little warm as it was full!! We were lucky to get a last minute table for 5 confirmed I guess. All of us agreed the meal was enjoyable. The 20-day matured Fiorentina was nicely done. Friends had medium rare. I had the sides as I like my meat cooked. The octopus was delish! Dessert was divine…. Love the limone.

Guccio is another quaint Italian restaurant tucked in the Telok Ayer area with fine dining vibe, exquisite taste and contemporary feel. The moment we stepped in, I can feel the warm of the host who constantly came to our table and check on us. Despite the strong thinner smell from the renovation next door, nothing spoils our mood. The food we chose came out extremely pleasing and we were very satisfied. Only regret is that we did not add the lobster tail to the awesome lobster risotto. It was a lovely date out. A very nice quiet restaurant that is really suitable for a romantic date.

A little gem with nice ambience and attentive staff. We had a whole range of dishes and they were all excellent. Even the vegetables were so nicely plated. The Spanish octopus, the beef and tiramisu counted as our top 3. Some may find the duck ragout slightly on the salty side though. Definitely a place to keep in our list of food places.

Hidden gem for authentic Italian food! Absolutely loved this place — the lobster bisque was rich, flavourful, and perfectly balanced, and pasta was cooked to perfection. The sauces were complex yet beautifully harmonised, showing real skill and care in the kitchen. Every dish felt thoughtfully crafted and bursting with flavour. A wonderful find!

Ordered the degustation menu on a quiet Sunday and was pampered from beginning to end. Started with complimentary bread with great extra virgin olive oil. Simple and delightful. The first course was the prawn tartare, fresh, tasty and topped with caviar. Next came blue lobster on green pea cream. Very good, much better than SQ’s lobster thermidor that was too heavily creamed. The chitarra with ossobucco was earthy and pasta had a good bite, with generous toppings of Parmesan, the wagyu strip loin was good as well. Someone at our table also ordered the sousvide egg with winter black truffles…. Still dreaming for more. Also had the tagliatelle with truffles. A luxurious experience for the day. Dessert was fine as I had a nice platter of cheeses to close with. The rest had the other dessert which I can’t recall what it was. Also ended with petit four.

We celebrate our anniversary here in Guccio, the food is very good, especially the prawn carpaccio, beef with white truffle and of course the tiramisu 😇. Restaurant also provides a complementary dessert for our anniversary day, Thank you very much . And this give us a wonderful evening

Great service with high quality food preparation and nice wine pairing. Tried the tasting menu for 5-course meal for the evening; and it was enjoyable. The portion is generous, and well executed. Service by the front team was impeccable. Drinks were generously served and the team was much keen to receive feedback on each of the dishes and experience. Well definitely return for new menu.