Guillaume Grasso La Vera Pizza Napoletana

Really good pizza. Great quality ingredients, very tasty, not greasy at all. Perfect. Staff are really kind.

After a full day of sight seeing and wine drinking finding this gem just down the street from le conversation, our hotel, was a god send. Great pizza. Great staff. Great wood fire oven. Merci

What’s interesting here? 5th generation of pizza chef. It’s in the gene. The dough and the skill make the difference. I’m more specialized in Michelin stars but it’s (to my research) one of the best pizza you can have in Paris. It’s not a Michelin star so quite lively and noisy as it should be. The service is very nice especially considering the numbers of table he has to serve. Wine list is also interesting and great choice by the glass. Go there to relax and enjoy a great pizza. Follow me for all the reviews on every Michelin stars in Paris (and 3 stars in France) and the other 2 places from ex-Michelin stars that does pizza!

Best pizza I’ve had (and I’ve had many across Europe and Italy). I heard for long about this place, and it was totally worth it! Usually fully booked, we managed to sneak in as waiters were very nice and found a place for us. Would highly recommend this place!! All ingredients are very high quality and full of flavor. It’s going to be hard to eat pizzas elsewhere now

Came here as it was featured in the Top 100 pizzas in the world and having followed the guide quite a few times, I know the pizzas tend to be excellent. However I wasn’t blown away by the pizzas here; it was good but no wow factor. Ingredients were fresh and premium clearly. Starters were underwhelming also; only cold antipasti served; no typical fried dishes from Naples which you’d expect. Staff were very friendly and energetic, booking possible online. I enjoyed it but don’t think I’d come back or go out of my way for it. I thought +400 Laboratorio or even Sonata were better pizzas.

Definitely the best pizza in Paris! The dough is light and savory. The toppings are perfectly matched. The service is quick and friendly . Remember to make a reservation!

Amazing food in an amazing atmosphere. They managed to get us a table although we showed up without reservation.

We found this pizzeria in a list of the world’s best pizza restaurants and had to visit it during our stay in Paris. We definitely weren‘t disappointed! Everything about this place was amazing, starting with the warm and friendly welcome at the door. The service and the ambiance were wonderful. The antipasti, the pizza and the tiramisu, as well as the cappuccino tasted absolutely amazing. I was a bit surprised by the relatively affordable prices (for Paris). You can really feel the quality of each ingredient in this restaurant and I really left this place feeling full and happy!

I really enjoyed this meal. We made a reservation for lunch, and good thing because they filled up quick and ended up turning some people away while we were there. I started with a glass of wine and then got a peroni. I ordered the prosciutto and funghi pizza. I find it interesting that pizza isn't cut for you and you cut it yourself, but we're just used to having it cut for us I guess! The people working here were super friendly and pretty attentive. We didn't order dessert but the one of the guys brought us over limoncello on the house which was super nice! I liked the vibe of the spot. Quaint. I'd return.

I have never met such a snarky "manager". Acted like he was the star of the show and pushed me away, good thing there are plenty of other good restaurants near by.