A Sunny & Lively Stay in the Ninth Arrondissement - Hotels Above Par - Boutique Hotels & Travel
"The on-site restaurant serves classic French fare for lunch and dinner, with standouts such as herb-roasted chicken with ratatouille, Provençal-style beef tartare paired with housemade fries, and a crackle-topped vanilla crème brûlée—solid, traditional dishes presented in a hotel setting."