Guo Xin Ravioli

The price was cheap but the food wasn't good. I ordered fish noodle but there wasn't any fish at all, it was just the fake fish ball with a little smell of fish. The soup was not good - I felt like they only put the salt inside - no other seasoning. I wouldn't recommend. The fried bamboo without bamboo taste at all. The ravioli and nem was like they bought frozen stuffs and just fried it. With the same price I can eat at happy nouilles which was much better

Really good food for the price you pay.

I love this place. The quality v price ratio is one of the best in all Paris. I did have my purse stolen here once so make sure to keep your valuables secure. I don’t think it is the fault of the restaurant

Well located in the main Asian street in Belleville, this traditional Chinese restaurant offers the typical local experience, good food, cheap prices and a rude service in a funny way! But that's what make this place so local as it really feels like if you were in China!

We had the chicken ravioli, crevette ravioli along with the sautéed noodles and nem au poulet, the noodles and nem were excellent and extremely yummy but both our raviolis were quite disappointing and felt undercooked.

The food is so good and so cheap compared to the rest of paris. It’s very crowded almost ALL the time. Arrive before 8 if you don’t want to wait too long.

Not worth it, vegetarian options bland and tasteless. The dumplings had a weird old flour smell.. questionable hygiene..

TO AVOID!!!!! I got food poisoned after eating dumplings here. The dumplings had sour taste and i was not sure if this is how they were supposed to taste or if they had gone bad. But clearly they went bad. I have been to toilet more than 20+ times since last night

The beef noodle soup is very savory, so savory that I suspect they used flavor additives or soup packets. The beef and noodles were both soft and chewy. This is a great dish to order to escape the cold in Paris! The pot stickers were alright-- they're very very small and there's about 8-12 in an order. Don't expect American Chinese market sized frozen dumplings where you get here! It's pretty cramped inside; there's not a lot of wiggle room.

This place is known for its dumplings and it did not disappoint. Just make sure you get here at a reasonable time (i.e. before 20h) so that you're not on the outside, in a line, looking in at me and my friends who got there earlier and are now consuming roughly 100 dumplings among ourselves, though the price hardly reflected that!

When you're broke in Paris, 15 dumplings for 5 euros is akin to a heavenly oasis. Serving both fried "dumplings" and steamed dumplings, I would describe the fried ones as gyoza if you're familiar with American East Asian cuisine; the steamed ones were served in a giant bowl of salty broth with scallions. We ordered a bunch of different kinds, but all the meat ones sort of taste the same. Nothing spectacular, especially if you've eaten in any Chinatown across America. Nevertheless, we appreciated this opportunity to fill our bellies with decent, homemade food for about 10 euros. Service is great-- it's family-owned-- but knowing enough French to order food and read a menu is necessary. Expect to sit in tight quarters and rub shoulders with the locals. I really enjoyed that.

Cheap, greasy, and delicious. 5 stars for delicious fried dumplings, grilled eggplant, and dirt cheap large bottles of tsing Tao beer. Here you can fill your belly with greasy delights and wash it down with beer without breaking the bank. Is it fine cuisine? No. Don't come here expecting a fancy restaurant. This is the dive bar equivalent of Chinese dumplings. But for what it is, it is amazing. The name out on the front of the restaurant also says "restaurant raviolis" btw. Anywho, nothing but love for this place and it's delicious dumplings. The dumplings are not freshly made - they come out of a freezer. But OMG are they amazing. Don't forget to order the grilled eggplant and the mushrooms. They are oddly textured and kind of vinegary, but soooo amazing. And of course, don't forget a large bottle of tsing Tao beer! Come early cuz it is somewhat small and fills up ASAP. The secret is out - this place is legit. Man, gotta get me some dumplings ASAP! Btw - take note that they are closed on Mondays. And during the summer, they usually close for a month and a half or so while they go to China. After dumplings, you must grab a drink at aux folies or one of the nearby dive bars for the full Belleville evening experience.

Worst dumplings we've ever eaten. We were very excuted by the reviews and it was very disappointing

Raviolis has some of the best gyoza I've ever had, period. There is usually a line of people outside the place, which is a good indication that it's well worth enduring a 30 minute wait with a hungry belly in the cold. I highly recommend the pork and green onion flavored ones, although honestly all of the varieties are great. I'm also a fan of their eggplant dish, which is visually a little surprising (bright purple!) but very good. The prices are very reasonable, leaning towards the cheap side, and you can fill up on gyoza until you're bursting for less than the price of an appetizer at most other restaurants. Even my husband who is loath to venture into the 19h arrondissement (yes, he is a rive gauche snob!) will occasionally make the journey just to enjoy Raviolis' tasty dishes.

Frozen dumplings, don't want to come anymore. Good price for a little things. Fried ones are much better than soup ones. But remember, they are all frozen precooked!!!

A great bargain for a large amount of delicious dumplings. I had the pork, shrimp and duck noodle soup during my first visit. This place was recommended to me by one of professors while studying broad and I was very satisfied. For 5.50 euros you get 15 dumplings perfectly cooked to perfection. They were crispy, light, chewy and flavorful. The duck noodle soup was okay. Nothing too special going on there, but great on a cold Paris night.

My god this is my favorite place in Paris. Delicious, plentiful, and cheap! The raviolis are great, and this is the only place that makes me like aubergine. Service is speedy and delightfully rude, so be prepared to order fast. I'm not a dumpling connoisseur, but there's just something special about this place.