Kunal A.
Google
Extremely Rigid Staff and operating with no managers around.
Please make sure to order everything here one by one. I ordered Starters and main course and when the starters arrived, I asked the waitress to hold the main course for now to which she agreed "Yes it is on hold, we have not made it yet". Still after having the starters when I asked her to eliminate the main course her answer was that it is not prepared yet but still it is pinched in our system so we can't do anything.
So here you have to pay for something which is not even made yet plus when requested her to bring her manager, the manager was not around. Probably the first restaurant where in working hours managers are not around.
Food is good, but this particular incident has ruined the whole experience.