David K.
Yelp
3.5 stars!
You've gotta love the laid-back, colorful atmosphere inside Hamsa--it's a world away from the almost dreary architecture of Kazimierz, Krakow's former Jewish quarter, but what a fitting place for a restaurant that combines the best of Israeli, North African, and Middle Eastern cuisine! The first thing I jumped right to on the menu was the mezze set menu, which is served on a plate in the shape of a hand with five sections. Two are filled with pickles (radishes, cucumbers, chilies), the middle circle with olives, and the other three with your choice of dips! I tried the muhammara (red pepper walnut dip), the hummus with spicy harissa, and the labneh balls covered in za'atar. While not bad, the muhammara was a bit on the bland side, and the hummus was quite watery and didn't have the creamy texture I like from a good Israeli hummus. But the pita that came with the plate was simply divine--hot, fresh, grilled on the outside, fluffy on the inside!
We also had the Israeli lamb kebab, which came with three skewers of minced lamb, served over bulgur, pita, and a salad, along with tahini and another creamy sauce on the side--the skewers were grilled to perfection and spiced so nicely! Finally, we had the sweet potato and sheep's cheese salad, which had a base of arugula and came with a sweet treacle (molasses) dressing--this was delicious as well, and the grilled halloumi added such a nice earthiness to the salad.
Every dish here was definitely tasty, though the two dips I had fell a bit short. Nevertheless, this makes for a great place for a casual meal at fair prices! Of the dishes we had, my favorite as the lamb kebab, but whatever you do, don't miss the pita!