Happy Bakery

Bakery · Soho

Happy Bakery

Bakery · Soho

66-68 Queen's Road East, 66-68 Queen's Rd E, Wan Chai, Hong Kong

Highlights

Fluffy coconut buns, crispy egg tarts, and BBQ pork buns

66-68 Queen's Road East, 66-68 Queen's Rd E, Wan Chai, Hong Kong Get directions

HK$1–50

@foodandwine

2024 Best Cities for Bakeries

"As a bustling business hub that draws people from around the world, Hong Kong has no shortage of bakeries to satisfy anyone's sweet tooth. Head to Happy Bakery, an institution in the city, for fluffy coconut 'cocktail' buns." - Dobrina Zhekova

https://www.foodandwine.com/global-tastemakers-best-international-cities-for-bakeries-2024-8620113

View Postcard for Happy Bakery

Mallika Jamy

Google

While taking a walk down this street, we came across Happy Bakery. The one food I did not taste in Hong Kong during my stay was egg tarts and their tarts were glowing like golden eggs on the window display. Since we are tourists we were kind of lost and the lady at the counter was such a darling she helped my confused husband immediately. We fell in love with the egg tarts and pineapple buns. Next visit to Hong Kong I am booking a stay close to the bakery 😁

Ann G

Google

Missed their pastry. Revisiting this bakery after about 9 years (last trip to HK). Noticed that they had renovated the shop. The chicken pie and egg tart were still good. Bought many items back to our accommodation. Service was great. The yam mochi milk was nice too!

Keith Lim

Google

Old school institution and been 7 years since I was last in Hong Kong. The place is now renovated and modern looking. That said, the egg tart was still yummy. Eggy, soft filling with a warm, melt in your mouth pastry

D M

Google

Very fresh & tasty, even though we were there around 5:30 pm.

young young

Google

Known for its delectable nostalgic treats such as cream cone puff pastry, this year's reopening has lured in numerous food enthusiasts from all corners of the city. Any connoisseur of traditional pastries would not be disappointed with their selection of timeless classics, including the beloved pineapple bun, egg tart, cocktail bun…

Mia Coding_Girl

Google

The taro pastry has super generous fillings with very thin pastry outside. It only has very small amount of sugar. So “not that sweet”. I definitely recommend it! The staff is so kind to allow to me choose which one I want. Extremely rare in HK.

Google

After my experience here I’m still wondering as to why this place is called happy bakery. Man/woman with short grey hair was super miserable and rude even for hk standards and forced me to pay with octopus which I repeatedly rejected as wanted to use cash. No respect to the customer whatsoever. The baked goods were nothing special either, wouldn’t go again.

Osky Chiam

Google

They have very good HongKong bread and pastries, particularly the crusty egg custard tart, the pineapple bun with butter and the barbecue pork bun. The bakery is neat and clean. We will come back for more bread