White Buffalo
Google
Gave Harry's a try for the first time tonight, though I found on unpacking it (did takeout) that they'd messed up my order; I ordered a double Classic Jane, but instead got a double Plane Jane, which is unfortunate, as I don't love straight ketchup on my burgers. But anyways, it was a fine burger, very much in-line with other spots around the city catering to the smash-burger trend. Hard to go wrong with that... greasy (probably 80/20?) beefy beef, melted cheese... what's not to like? The fries looked promising from afar, but fell short for me, both as far as the texture (far too dry inside; I'd reconsider the type of spud used) and seasoning, barely any salt. The jalapeno mayo dip was fine, nothing remarkable. Reason for "only" three-stars is that at near $30 for my "combo", I'd just expect something more (and for the order to be right)- I'd feel much better about what I had if it cost 30%-or-so less. They have a couple sandwiches on the menu I'd still like to try-- Big Jane and Red Burger--, as well the poutine, but don't think I'll be running back. As a side-note, I highly recommend letting the food cool down for a few minutes before digging in, as it's piping hot, more-so than from any other spot I've eaten at- not a bad thing obviously, just a word of caution. Also, reason for only three stars re: service- I asked both guys behind the counter working the grill/food station what their favourites were, as well as about the gravy, and I was met with disinterested, bordering on rude, replies which didn't even answer the questions but just kind of brushed them off? Spot looks cool aesthetically tho!