Harth

Really not a great experience. Yikes. Ok the flatbread was ok and the Brussels sprouts were decent. Other than that, no bueno. Steak: ordered medium. See photo. Super overcooked, like almost well-done. I rarely ever order red meat, so this was a pretty decent size splurge for me. Disappointing. Baked potato came out nekkid. Had to ask for butter and sour cream. After the dude brought it, I realized there was no salt/pepper on the table. I didn’t bother him by asking for any since he was apparently traveling back and forth from like Narnia each time. (He was nice enough, just felt like somebody randomly dropped him into a server position, and him having zero grasp of how to do it). Water: ok this even sounds petty to me. But the water tasted like….I'm not sure. Some kind of chemical? Martini: OMG ok I’ll also attach a pic of that. Ordered a Tito’s martini, dirty. It came out brown. I just thought ok, they went a little heavy on the dirty. All good. Nope. Not olive juice. It tasted like a whollllllle bunch of vermouth. I didn’t think vermouth was brown though. No idea. Was gross though. Risotto: tasteless and bland. Should have asked for that salt/pepper after all I guess. Really, really not good. To state the obvious: not recommended.

It’s a very nice modern look restaurant inside the Hilton . The food is amazing. Had breakfast - the omelette and the potatoes were a wonderful combination- fresh and perfectly seasoned

Had an amazing experience and Tek was an awesome server. We ordered the white bean hummus as an appetizer which was delicious and very filling. It came with pita triangles which were very tasty. Would be nice to have veggie options (carrots, celery, cucumber, and olives). Our main course was the pork chop and the trout. Unbelievably delicious!! The pork chop was served on a textured slate plate which I was not a fan of but it didn't take away from the dish. I'll just ask for a regular plate next time. We'll definitely be going back!

I have to say we are Hilton rewards members and I was slightly underwhelmed. Our water spout was labeled incorrectly and it took us almost 20 minutes to figure out that the hot water was labeled cold but the cold water was labeled hot. Also we had a myriad of ladybugs and a broom which you can get rid of lol. And I know it’s not much you can do about them having consulted someone in pest control but still was A very unique encounter at a hotel. Also previous Hilton state some really spoiled me their breakfast you have to pay for but when I originally booked a hotel I was under the impression that it would be included, it however it was not which threw off my morning routine . The staff is definitely the reason they get any stars because the service was impeccable!! They were friendly and accommodating and once heard we had any struggles they made sure to try and take care of our needs ! I feel like for the price it was not worth it .

Great service. Was not very busy when I went at around 5:30 pm. Very friendly and attentive service. Salmon was good and the lemon tart cake was outstanding.

Much improved. They have really stepped up their flavor game. Had the scallops risotto, and was just as great as any other Alpharetta restaurant. Service was on point and so was the bar service. I look forward to my work visits for the meals here.

Excellent staff, they were extremely helpful. Staff performed their duties excellently and also went out of their way to assist. The entire hotel was very clean, I would rate it as 100% for cleanliness. Food at the restaurant was good. The atmosphere is one where if you want total serenity, this is the place. The hotel is elegantly decorated. My only drawback of here is that you need a vehicle to get to the shopping areas.

I decided to give harth a try because of the daily dining credit I get from Hilton Gold status. Prices are reasonable considering it’s a hotel restaurant. Breakfast buffet and made to order French toast were great. The staff were kind and helpful.

I was staying here for a week and I only came down to do breakfast once. The entree I ordered was not as described in the menu which was super disappointing because it sounded amazing. I ordered the French toast that it's supposed to be cooked in a peach custard that could not be tasted at all. More disappointing, the breakfast potatoes were fried tater tots. Wouldn't have been a big deal if I wasn't spending $17 on the meal. I was super disappointed but the service was amazing. The breakfast buffet looked good too but $19 was out of my budget for a continental style breakfast.

This place was terrible. Our server Sharon was great, however between the cook and the manager this place missed the ball. We ordered Ribeye steak and chicken. The ribeye was over cooked and over seasoned. It arrived a whopping 30 minutes before my wife's grilled 1/4 of chicken arrived. When the chicken arrived it also was overcooked and under seasoned. I have never seen a dry chicken thigh ! A first! The mashed potatoes were cold! And it took way too long to arrive. After waiting and complaining about the food and service the manger Kensley comped the terrible meal but left the drinks on the bill. To add insult, she gave me 2 coupons for a free appetizer from 5:30-6 ! . Poor food & poor customer service! Can't wait to get the Hilton survey!

Great food and great service!! Great place for date night! A hidden gem in the base of the Hotel

Went for lunch Alpharetta restaurant week, the site is impressive, the service was excellent, and the food was great. We loved the fondue with seafood (it could be a meal itself), the Mexican shrimp cocktail and the drinks .

For brownie and ice cream sundae is delish! I didn't try the food just the desert. Would have again for sure!

I found out about Harth in April and this is my new go-to spot. The food never misses and the bartenders are so much fun. My favorite drink here is the Georgia Peach Tea, its basically a long island but peach flavored- so delicious! The staff is always welcoming and generous.

This hotel restaurant is excellent. The pizza is so tasty. Great menu for a hotel restaurant.