Heirloom Lodge

Since opening in May 2024, Heirloom Lodge has become our favorite spot in the Berkshires. My partner and I come almost every weekend—it’s the kind of place that just feels good to be in. Driving up, the restaurant seems to appear out of nowhere, its modern farmhouse design standing out in the landscape. The property is beautifully landscaped, and the spacious gravel lot means we’ve never once had to stress about parking. Inside, the space is stunning—part of the building is an old structure stripped down to its wooden frame, which now adds warmth and character to the dining room. The newer addition, with its open kitchen, chef’s counter, and communal table, feels airy and modern, especially with the huge sliding glass doors that open onto the garden. But what really makes Heirloom Lodge special is the people. Matt, the owner, is a fantastic human being, and he’s built a team that reflects his energy—talented cooks, a chill wait staff, and bus people who all contribute to the easygoing, welcoming vibe. The little details set the tone right away, like the Marcona almonds and Castelvetrano olives that come with your apéritif (I don’t drink these days, so I get the kombucha on tap—highly recommend). The farm-to-table menu is thoughtfully put together, offering a prix-fixe option alongside an ever-changing selection of appetizers and entrées. The food is best described as rustic French / Italian—hearty but masterfully executed. Some of our favorites? The steam oven-roasted chicken with caramelized onions and bread stuffing is pure comfort, and the gnocchi roasted with fennel sausage is the kind of dish you think about long after the meal. The bouillabaisse was a recent standout—unexpected and absolutely delicious. There’s just something about this place—it’s welcoming, it’s warm, and it always leaves us looking forward to coming back. If you haven’t been yet, go. You’ll see what we mean.

I love the exterior of the building and the interior - especially the large open kitchen layout where you can watch the action. The atmosphere is cozy and inviting. The soup I got was incredible and I got the chicken as my entrée. I liked the portion size but thought it was a bit plain. I also tried the gnocchi which I thought was plain. I definitely want to come here again and try other dishes next time.

Had a fabulous dining experience last night! Our server Julie was informative, attentive and friendly. The food was delicious and we loved the ambiance as well. Besides the food in the photos, we had halibut and broccoli Raab. Beware the broccoli raab was spicy. We were delighted with everything about it. Also loved that the noise level was moderate. Can’t wait to come back with friends!

From the moment we walked into Heirloom Lodge, we were surrounded by its warm and romantic atmosphere. The intimate, cozy setting—with soft lighting, open kitchen concept, and the gentle hum of quiet conversation—immediately made us feel at home. It's the kind of place you can easily lose track of time in, where every detail, from the ambiance to the food, invites you to relax and savor the experience. The seasonal menu was a true standout. Every dish was crafted with such care, showcasing fresh, local ingredients at their best. It's clear that the chef has a passion for both flavor and sustainability, as the ingredients not only taste incredibly fresh but also reflect the changing seasons. Although this is our second time back and everything was delicious the first time around, we appreciated the changes to the seasonal menu and the combinations are both creative and well-balanced, with each bite more delicious than the last. We ordered the prix fixe menu and a couple other dishes. Highlights included the butternut squash soup, which had a perfect balance of flavors and the the house-made gnocchi, which melted in our mouths and yet was also so light and fluffy - it was a delightful surprise that we still can’t stop talking about. My husband particularly enjoyed the ginger cake and I loved the lemon tart with blackberries and mint for dessert. What made the experience even more special was the attentive service. Our server was knowledgeable and friendly, always ready with recommendations and quick to check in without being overbearing. We had mentioned we wanted to share some of the dishes and she had thoughtfully split the soup and salads into two portions for us to enjoy together. The real cherry on top was when the chef—or possibly the owner—came out to thank us personally as we were leaving. It’s rare to see such genuine hospitality and a sense of pride in the food you’ve just enjoyed. If you're looking for a place with incredible food, a romantic vibe, and service that goes above and beyond, Heirloom Lodge is a must-visit. We’ll definitely be back!

We love Heirloom! Quality experience across the board: from food to wine to atmosphere to overall creative direction. I like the simplicity of seasonal menu which reflects considerate curation yet always has just enough options. And don’t miss the ever present off-menu burger, so savory without being too heavy. Heirloom is now our go to for dining with friends or a relaxing dinner at the bar alike.

It was a great disappointment except for the beautiful space the restaurant is in. First thing was when I asked for the beer list they said they only had one beer . Never been to an restaurant that only had one beer . Then we ordered the bouillabaisse that was very small and expensive for a main course and it came without and bread . The bread order for 2 slices was about $7.00 and not a bread that would go with this.classic French dish. We had to ask for silverware . Our server, who was not new, had little knowledge of the food and the wine. Being a distination restaurant, all four of us would not return....

We dine all over Berkshire county, and this is one of the best culinary experiences we have had. Multiple dinners at the bar watching the chef-owner work and provide amazing meals from start to finish. Great atmosphere, make the trip and enjoy! Trust this is a gem in the Berkshires.

From the welcoming greeting when we entered the restaurant to the outstanding service provided to us by the wait staff and culminating with a huge thank you from the owner when we left, you couldn’t feel more welcome and at home at Heirloom Lodge. The food was amazing both in its preparation and portions. And the wine selection is superb. Something for everyone with a price point that works for everyone. This is somewhere we plan on frequenting often.