Sayurid
Google
I had heard of Helga’s Folly and had been totally fascinated by its owner as well as the history of this quirky hotel, so when a friend invited me to join him there for dinner, I literally shrieked with delight!||I was most fortunate to have Folly’s kind and helpful Manager, Pradeep grant me a private tour despite his busy work schedule. ||Oh my goodness, what a truly magical night it was! Do try to visit this place in the night because that’s when the atmospheric magic happens when the lights and candles illuminate the hotel's brilliance. Every bit of the hotel sings with gorgeous whimsical art, eclectic antiques and curios.||Helga is the most gracious and generous host, regaling us with wonderful stories about her family, historical anecdotes and how the hotel evolved. We dined on a specially created menu: a perfect entrée of homemade dinner rolls with butter and a yummy spicy coconut soup served in handcrafted coconut bowls, aromatic chicken lamprais wrapped in banana leaf, made expressly for us, keeping in mind my friend’s dietary inclinations and finishing on a high note of delectable chocolate pudding. I marvelled at the attention to detail at the dinner table: the spectacular table décor, the unusual wine goblets and cutlery, all bathed in glowing candlelight creating a rich unforgettable ambience.||These photos don’t do justice to the magnificence and whimsy of Helga’s creative vision. I can’t wait to recreate this awesome experience!