HIBA Restaurant

Celebrate a birthday dinner with a friend here and we had a wonderful time. The restaurant is aiming to be a Michelin star restaurant and it shows in the little details like the welcome, the service and the general atmosphere (there is no Michelin guide here). Early reservations are necessary. I enjoyed many dishes, especially the pumpkin and sweetbreads bites. The potato was also very creative and interesting. The winner was the pre-dessert that took an Israeli salad to a new creative level as a palate cleanser. The desserts were a bit too intense for me but that is a personal preference. The price for this type of meal is very affordable in comparison with other place has a great value for money. The location is very convenient with parking right across the street or in the building.

Wonderful experience! This is exactly what I was looking for in fine dining in Israel - a very Israeli experience (local fresh produce, unique cuisine and personable staff) along with the high end service, techniques and dishes. The dishes are generous (even too much so, we were stuffed by the end) and feel fresh and well thought out. Absolutely lovely and highly recommended for visitors and locals alike.

The restaurant is designed in a very unique way, the space is very inviting, and the dining experience is wonderful. The service is also excellent, and the special welcome ceremony for each guest creates a great feeling for those who enter. The food, on the other hand, is lacking in my opinion, especially because there is no uniformity in the quality of the different dishes. Some were excellent - the onion soup and the special potato dish - and some were on the verge of inedible - especially the dishes that combined fish and cheese. Of course, this is a matter of taste, but I didn't understand how someone could taste these dishes and decide that it was a good idea to release them to customers. A high-end experience at this level of pricing must justify itself with excellent food, and unfortunately, HIBA does not meet this challenge.

Wow!!! Everything was perfect, the atmosphere, the staff, the experience and of course the amazing food. One of the best chef restaurants and tasting experience I had in Israel. 15 unique dishes that every one of them had special taste, color and appearance. It costs 530 shekels without service and without alcohol and worth it! Very recommend!!!

Creative food and exceptional service, a unique, joyful and flavorful experience that I would definitely recommend trying if you don't mind paying 450 NIS per person... as close as it gets to a Michellin stat experience. I gave it 4 stars and not 5 because, though the overall experience was great, the food itself was not amazing. Except for the bread, which was just heavenly! The eggplant and the onion dishes that were good, the rest of the dishes were not memorable in any way...

One of the best high quality restaurants in Israel at the moment. Food was a michelin star quality. Very surprising and supreme taste. Service was excellent, from service, cleaning , explanation, knowledge professionalism and kindness.

Wow! The entire experience is very well planned and executed. The waiters know everything about the food and are very nice and patient. The food is mostly delicious and the dishes that were not excellent were still very good. Most of the ideas behind the dishes are very intelligent and all dishes are very well executed. Surprisingly, the desserts were the best part of this amazing meal: very well balanced, probably the best desserts i had in any restaurant is Israel. We will most definitely come back in the near future. 10/10. best restaurant in Israel.

Wow what an amazing experience. They raised the price recently to 530 shekels per person excluding drinks and service (water is complimentary), so we were really hoping the food and overall experience would be worth the cost - it definitely was. Everything from the service to the delicious food was perfect. I don't think I have anything negative to say. The courses are small to medium in size, but after so many, all 4 of us were really full. I see reviews about people complaining about the saltiness of the food, portion sizes and other silly things. If you're not a foody and expect large portions go eat shawarma for 50 shekels and call it the day. If you appreciate high end food, then this place is amazing. And you won't leave hungry I promise.