HIROO ONOGI

Japanese restaurant · Shibuya

HIROO ONOGI

Japanese restaurant · Shibuya

1

Japan, 〒150-0012 Tokyo, Shibuya, Hiroo, 5 Chome−8−11 バルビゾン２２番館 2Ｆ

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HIROO ONOGI by null
HIROO ONOGI by Nacasa & Partners inc.
HIROO ONOGI by Nacasa & Partners inc.
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null
HIROO ONOGI by null

Highlights

Experience top-notch izakaya dining in Tokyo with an inviting vibe, outstanding omakase, and a friendly chef—perfect for special occasions.  

Featured in Conde Nast Traveler
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Japan, 〒150-0012 Tokyo, Shibuya, Hiroo, 5 Chome−8−11 バルビゾン２２番館 2Ｆ Get directions

hiroo-onogi.jp
@hiroo_onogi

$$$$$$$$

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Japan, 〒150-0012 Tokyo, Shibuya, Hiroo, 5 Chome−8−11 バルビゾン２２番館 2Ｆ Get directions

+81 3 6447 7657
hiroo-onogi.jp
@hiroo_onogi

$$$$$$$$

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Last updated

Mar 4, 2025

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@cntraveler

"The first thing you see when you step through the entrance of Onogi, a contemporary small plates spot in Hiroo, is an uprooted tree suspended by fishing wire like a giant piece of ikebana. Those beguiling naked branches encapsulate chef Shigeki Onogi’s product-driven style of cooking, which strikes the perfect balance between creative and comforting. The intimate, open-kitchen space makes you feel right at home." - Melinda Joe

39 Best Restaurants in Tokyo Right Now | Condé Nast Traveler
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A V

Google
Great dining experience! Food was amazing, chef was funny and friendly, and reasonably priced too Chef spoke limited english (but more or less enough to converse here and there), but as with most restaurants out there, I could imagine the experience being even better when you speak japanese/has a speaker in your group Fig & tofu dish was soooo goood

GZS

Google
One of my favorite restaurants in Japan. Just order the “Omakase” course and sit back and be prepared to be delighted with the food over some great sake. A great place for bringing business friends or someone special

Rachel Chen

Google
Relax but trendy atmosphere, super friendly chef and staffs. The food was unreal! We got the omakase and everything was so memorable! Our favorite Tokyo restaurant so far!

Roger Guan

Google
It’s a wooden door that goes upstairs, don’t go to the shop on the corner. It’s a self guided degustation of sorts, you choose about 2 from each column and you can order more. Every dish was great. High quality with a bit of a twist. Losing a star just because I didn’t find a huge surprise factor to the food. It was delicious and really well made but no surprise and it’s a bit of expensive side. That said I’d come back any day.

Jennifer Chiu

Google
Phenomenal higher-end izakaya. Sit at the counter for the full experience. The seafood variety is unreal. Highlights included a crab/uni appetizer and crab rice. Chef Onogi and his staff are super hospitable too. In the Spring, the restaurant is surrounded by cherry blossoms so looking out the window is a unique special treat.

Justin Heller

Google
Honestly one of the best authentic Japanese restaurants you’ll find in Tokyo. Counter seating over table is a plus so you can watch/talk with the chef. Great atmosphere and amazingly fresh sea food. Expect to pay at least 10,000+ per person. Great for celebrations or impressing a client. 5/5 recommend.

Nobuyuki Ota

Google
Never betrays expectations, always great to dine here. Visited again, congrats to chef and team!! This is really one of the leading restaurants I can always recommend with confidence.

R. Claudia Urban

Google
Loved everything about the restaurant. Chef made good effort to explain our questions in English, and he was super friendly. Highly recommend