Nestled on the rugged True Sonoma Coast, Hirsch Vineyards is a family-owned biodynamic haven for stunning Pinot Noir that's well worth the winding journey.
"A family-owned biodynamic vineyard on the Sonoma Coast, managed by Jasmine Hirsch, known for its Pinot Noir." - Morgan Goldberg Morgan Goldberg Morgan Goldberg is a Los Angeles-based writer who focuses on food, wine, travel, and architecture. Her work has appeared in Food52, Food & Wine, Travel + Leisure, Remodelista, USA Today, and Fast Comp
"Hirsch Vineyards is a remote, high-elevation vineyard known for its rugged terrain and unique microclimate. Managed by Jasmine Hirsch, the vineyard has been farmed biodynamically since 2014. The difficult growing conditions result in wines that are vivid, raw, and energetic, with layers of bright, elegant fruit flavors. The vineyard is particularly noted for its Pinot Noir, which is fresh, complex, and capable of long aging." - Jonathan Cristaldi
Isabel Perdomo-Thrupp
Toots Rrhir
John Y.
Dillon B.