Claire G.
Yelp
HOME Block restaurant located at the gorgeous Cedar Creek Winery , was my favorite stop in the entire Okanogan Valley. Honestly, I felt like I was back in California in Napa but better!! It was stunning! It's the total package of location ( eastern Kelowna) lakefront views, incredibly delicious food , killer wines, and the architectural design is incredible. It's open and expansive , it's modern & sleek, It's glass walls , iron and wood, concrete floors, open kitchen, it's rustic , it's warm and cozy. You want to stay. You want to sit on the wonderful outdoor patio with its indoor/ outdoor view and fire pit and just slowly sip their wines all day. And the food, what can I say. It's farm to table, new Canadian , it changes daily, and it features food from local farms and sustainably sourced products. Service is warm, friendly and knowledgeable, and most importantly unrushed. You have time to savor everything and take it all in and that my friends is a sign of a great restaurant and in this case winery also.
For our last evening, here in the valley, we did a three course wine Paired dinner for 95 per person with add-ons if you wish. They were approximately three selections in the starter category, the mains and deserts. The wines were expertly paired, and they have flexibility in that you can change a certain wine if it's more to your liking which I appreciated. They also have a couple of cocktails as an apéritif and selected 4 ounce pours of some of their fabulous wines. They have add on delicious sides, like roasted carrots, truffle, Parm, fries, etc.. considering the quality of everything, I thought it was quite affordable, especially when I consider what I've paid in lesser places throughout Canada.
Here's what we had: we started with an impressive focaccia, Burrata , Parmesan, prosciutto, salami, fabulous, fire roasted oyster mushrooms, topped with dressed arugula, paired with a sparkling brut rose' for two.
Next up: the most insane mushroom soup I've ever had in my whole life. Seriously, if you ever see this on their menu again, you must get it! I could drink a gallon of it. It's the WTF mushroom soup ( no it's not what you're thinking. It stands for "what the fungus "& its a farm they source from) OMG seriously the most delicious combination of roasted mushrooms in a creamy, garlic, lemon, wine base that melts in your mouth. Topped with crispy fried sage & Served with a perfect dry Riesling.
Mains: we both had the lamb sirloin ( 10 oz) with crushed pistachio crust atop a silky, cauliflower purée with unfortunately some very salty broccolini, and a Cipollini onion. Cooked perfectly! They also offered a delicious vegetarian option as well as a fish, pasta and steak choice. This was paired with a delish syrah & smooth round cab Franc .
Dessert: what to choose ? They offered a sticky, toffee pudding, a riff on a wonderful apple pie crumble with thyme? & a peach cream puff. We chose the first two, wish I could have tried the third option ha ha.
I wish I had taken a picture of the menu to share but trust me you can't go wrong if you choose to dine here. Reservations are absolutely required but I repeat. do not miss this experience if you are here in the Okanogan valley. Bravo team Home Block!!!