Amy Kopplin
Google
Always a bummer to have to write a negative review, but it was tough to find goodness in my visit.
The woman at the counter was very unfriendly, and didn't explain my nacho options at all when I asked what was standard/available. Another woman joined and was a bit more helpful, asking afterwards what toppings I did or did not want.
The chips were fried fresh, which I think it the positive I can find. The steak was hard as rocks, cooked literally to death. Toppings were sparse, and nothing appeared or tasted to be fresh made (cheese sauce, salsa, etc.)
The worst of the bunch was what they are claiming as Horchata. It was awful, literally water with cinnamon sprinkled on top. It gave a bad name to horchata in the worst way, and was a waste of $3.50, I didn't drink more than two sips.
Always want to support a small business, but this wasn't a great experience for food, service or drink unfortunately.