Hotel Brazão 2nd night

In the old part of town but a modern building with parking in front. A three star hotel with a spacious room and bathroom all very clean and tidy. A good breakfast, comfortable bar and lounge area. All staff, friendly and helpful. Exceptional value for money.

simple check-in with lifts to all floors,breakfast was more than adequate.my room was clean and tidy and had everything to make my one night stay comfortable.throw in a pretty good location in this lovely town called vila do conde and it has a lot going for it.

The Hotel is old & in need of all kinds of repairs. The beds are small & old, mattress was lumpy, the carpets( which shouldn't be in a hotel room, for health reasons!!!)where stained, the room smelled bad, just overall a very unpleasant experience.The Breakfast buffet was seriously wanting, but what do you expect for 65 euros, i guess my bad.

I enjoyed my night in the hotel. I found the staff very pleasant and the facilities were what I would have expected. There is a shortage of electrical outlets in the room but it can be managed. The room and bathroom were clean and overall were excellent. The breakfast in the morning was very good with plenty of choice.

Very nice rooms and bar area the breakfast is exceptionally good. The hotel is in a good location with some nice restaurants nearby. We used this hotel while we were walking from Porto Santiago de Compostela|Staff very friendly and helpful.

Nice and quiet (noise-insulated windows) hotel with friendly staff. We stayed on a camino stage. Bed was good but few outlets for charging devices. Breakfast about Portugal average (so not very good). Only a short walk down to the waterfront with bars and restaurants.

Top quality hotel in the city center of Vila do Condo. Friendly staff

Seamless check in, room was very clean,staff very friendly and helpful.Extra pillows and blankets were available in the room. We did a take out dinner on recommendation of the hotel,from a steak house restaurant a few streets away .The steaks were delicious and were accompanied by French fried potatoes, spinach and rice.