High-end hotel featuring a spa & a polished restaurant, plus a rooftop pool & bar with bay views. Occupying an elegant building next to Baytowne Conference Center, this upscale hotel with views of Choctawhatchee Bay is 2 miles from Miramar Beach. It's a mile from Highway 98. Polished rooms have Wi-Fi, flat-screens and minifridges, plus tea and coffeemakers. Upgraded rooms add balconies and/or wet bars; some offer bay views. Suites feature separate living rooms. An upgraded suite includes a kitchen. Amenities consist of a refined restaurant, a coffee bar and a lobby bar, as well as a spa and a fitness center. A rooftop pool has an adjacent bar and bay views. Breakfast and parking are available.
"Voted as one of the best resorts in Florida by T+L readers, this 250-room luxury hotel features a rooftop bar and a full-service spa." - Travel + Leisure Editors
"In Sandestin, Hotel Effie, has a swanky rooftop pool and lounge."
"Named after owner Tom Becnel’s grandmother, Hotel Effie in South Walton, Florida exemplifies the grandiose personality of its namesake. Featuring the warm hospitality you’d expect from a real Southern grandma, each guest is welcomed with chocolate chip cookies and a big glass of sweet tea. Even though many of the rooms feature views of the area’s famous Emerald Coast waters and sugar-sand beaches, the best 360-degree vistas come from the expansive rooftop pool or private beach. Celebrity chef Hugh Acheson was consulted on the food offerings, offering a haute take on many southern classics—like the lobster risotto or blue ribbon gumbo."
"Named after owner Tom Becnel’s grandmother, Hotel Effie in South Walton, Florida exemplifies the grandiose personality of its namesake. Featuring the warm hospitality you’d expect from a real Southern grandma, each guest is welcomed with chocolate chip cookies and a big glass of sweet tea. Even though many of the rooms feature views of the area’s famous Emerald Coast waters and sugar-sand beaches, the best 360-degree vistas come from the expansive rooftop pool or private beach. Celebrity chef Hugh Acheson was consulted on the food offerings, offering a haute take on many southern classics—like the lobster risotto or blue ribbon gumbo." - Claire Volkman
S Jones
Julie Aliaga
NJPAGirl
katherined519
Renee Johnson
Randy Speer
rogw60
Cristi Reyes