Kate C.
Google
We were upgraded to a deluxe room, which was very nice, but it did concern me as to the standard of a 'standard room' as the deluxe offering is what I would have expected from a standard.
The reception staff were wonderful, helpful, friendly and efficient, the hotel clean, bright and welcoming.
The spa was easily booked, and I had a very firm massage from Deanna.
The downside for us was the restaurant; a very expensive menu which was lacking if you are vegetarian. I had a starter of 6 gnocchi type cheese parcels, no main course as there was no vegetarian option, and a dessert as I was hungry. My husband had similar, but also a main course of fish.
We had a gin and tonic when we arrived, and a coffee afterwards, and the waiter commented 'coffee after Gin & tonic? ' which we felt was rude.
The service is slow, (it wasn't full) the portion sizes are very small, the menu lacks a vegetarian option and the price is eye watering - three times the cost of our room!
It was a one night before our flight; had we stayed longer we would have looked for a better option for evening meals.